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150 related items for PubMed ID: 23760557
21. Current strategies and future prospects for enhancing microbial production of citric acid. Hu W, Li WJ, Yang HQ, Chen JH. Appl Microbiol Biotechnol; 2019 Jan; 103(1):201-209. PubMed ID: 30421107 [Abstract] [Full Text] [Related]
22. Citric acid from Aspergillus niger: a comprehensive overview. Behera BC. Crit Rev Microbiol; 2020 Nov; 46(6):727-749. PubMed ID: 33044884 [Abstract] [Full Text] [Related]
23. Attempts at improving citric acid fermentation by Aspergillus niger in beet-molasses medium. Adham NZ. Bioresour Technol; 2002 Aug; 84(1):97-100. PubMed ID: 12137276 [Abstract] [Full Text] [Related]
25. Citric acid production by Koji fermentation using banana peel as a novel substrate. Karthikeyan A, Sivakumar N. Bioresour Technol; 2010 Jul; 101(14):5552-6. PubMed ID: 20219361 [Abstract] [Full Text] [Related]
26. Optimization of nitrogen for enhanced citric acid productivity by a 2-deoxy D-glucose resistant culture of Aspergillus niger NGd-280. Ikram-Ul-Haq, Ali S, Qadeer MA, Iqbal J. Bioresour Technol; 2005 Mar; 96(5):645-8. PubMed ID: 15693171 [Abstract] [Full Text] [Related]
27. The effects of external Mn2+ concentration on hyphal morphology and citric acid production are mediated primarily by the NRAMP-family transporter DmtA in Aspergillus niger. Fejes B, Ouedraogo JP, Fekete E, Sándor E, Flipphi M, Soós Á, Molnár ÁP, Kovács B, Kubicek CP, Tsang A, Karaffa L. Microb Cell Fact; 2020 Jan 30; 19(1):17. PubMed ID: 32000778 [Abstract] [Full Text] [Related]
28. Production of citric acid from starch-hydrolysate by Aspergillus niger. Mourya S, Jauhri KS. Microbiol Res; 2000 Apr 30; 155(1):37-44. PubMed ID: 10830898 [Abstract] [Full Text] [Related]
29. Production of citric acid using immobilized conidia of Aspergillus niger. Bayraktar E, Mehmetoglu U. Appl Biochem Biotechnol; 2000 May 30; 87(2):117-25. PubMed ID: 10949692 [Abstract] [Full Text] [Related]
30. Bioconversion of grape must into modulated gluconic acid production by Aspergillus niger ORS-4.410. Singh OV, Singh RP. J Appl Microbiol; 2006 May 30; 100(5):1114-22. PubMed ID: 16630012 [Abstract] [Full Text] [Related]
31. Citric acid production by Aspergillus niger on wet corn distillers grains. Xie G, West TP. Lett Appl Microbiol; 2006 Sep 30; 43(3):269-73. PubMed ID: 16910930 [Abstract] [Full Text] [Related]
32. Citric acid production from Aspergillus niger MT-4 using hydrolysate extract of the insect Locusta migratoria. Taskin M, Tasar GE, Incekara U. Toxicol Ind Health; 2013 Jun 30; 29(5):426-34. PubMed ID: 22323475 [Abstract] [Full Text] [Related]
33. The behavior of kinetic parameters in production of pectinase and xylanase by solid-state fermentation. Rodríguez-Fernández DE, Rodríguez-León JA, de Carvalho JC, Sturm W, Soccol CR. Bioresour Technol; 2011 Nov 30; 102(22):10657-62. PubMed ID: 21945204 [Abstract] [Full Text] [Related]
34. Stimulatory effect of alcohols (methanol and ethanol) on citric acid productivity by a 2-deoxy D-glucose resistant culture of aspergillus niger GCB-47. Haq IU, Ali S, Qadeer MA, Iqbal J. Bioresour Technol; 2003 Feb 30; 86(3):227-33. PubMed ID: 12688464 [Abstract] [Full Text] [Related]
35. Effect of fermentation conditions on the production of citric acid from cheese whey by Aspergillus niger. el-Samragy YA, Khorshid MA, Foda MI, Shehata AE. Int J Food Microbiol; 1996 Apr 30; 29(2-3):411-6. PubMed ID: 8796442 [Abstract] [Full Text] [Related]
36. Optimization of ethanol, citric acid, and α-amylase production from date wastes by strains of Saccharomyces cerevisiae, Aspergillus niger, and Candida guilliermondii. Acourene S, Ammouche A. J Ind Microbiol Biotechnol; 2012 May 30; 39(5):759-66. PubMed ID: 22193823 [Abstract] [Full Text] [Related]
37. Citric acid and itaconic acid accumulation: variations of the same story? Karaffa L, Kubicek CP. Appl Microbiol Biotechnol; 2019 Apr 30; 103(7):2889-2902. PubMed ID: 30758523 [Abstract] [Full Text] [Related]
38. Improved production of citric acid by a diploid strain of Aspergillus niger. Das A, Roy P. Can J Microbiol; 1978 May 30; 24(5):622-5. PubMed ID: 657014 [Abstract] [Full Text] [Related]
39. Role of different additives and metallic micro minerals on the enhanced citric acid production by Aspergillus niger MNNG-115 using different carbohydrate materials. Ali S, Haq IU. J Basic Microbiol; 2005 May 30; 45(1):3-11. PubMed ID: 15678560 [Abstract] [Full Text] [Related]
40. Continuous citric acid production in repeated-fed batch fermentation by Aspergillus niger immobilized on a new porous foam. Yu B, Zhang X, Sun W, Xi X, Zhao N, Huang Z, Ying Z, Liu L, Liu D, Niu H, Wu J, Zhuang W, Zhu C, Chen Y, Ying H. J Biotechnol; 2018 Jun 20; 276-277():1-9. PubMed ID: 29588182 [Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]