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PUBMED FOR HANDHELDS

Journal Abstract Search

74 related items for PubMed ID: 2376544

  • 1. Diagnostic data evaluation. Part III. Collaborative study evaluation: standard deviation considered to be a constant.
    Malanoski AJ.
    J Assoc Off Anal Chem; 1990; 73(3):411-4. PubMed ID: 2376544
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  • 6. Multicomponent analysis of meat products by infrared spectrophotometry: collaborative study.
    Bjarnø OC, Arneth W, Noack W, Pfeiffer G.
    J Assoc Off Anal Chem; 1982 May; 65(3):696-700. PubMed ID: 7096252
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  • 11. Comparative analysis of meat samples prepared with food chopper and bowl cutter.
    Pettinati JD, Ackerman SA, Jenkins RK, Happich ML, Phillips JG.
    J Assoc Off Anal Chem; 1983 May; 66(3):759-65. PubMed ID: 6863196
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  • 12. Diagnostic data evaluation. Part VI. Data evaluation to establish product standards.
    Malanoski AJ.
    J Assoc Off Anal Chem; 1990 May; 73(4):572-8. PubMed ID: 2211480
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  • 13. Near-infrared reflectance determination of fat, protein, and moisture in fresh meat.
    Kruggel WG, Field RA, Riley ML, Radloff HD, Horton KM.
    J Assoc Off Anal Chem; 1981 May; 64(3):692-6. PubMed ID: 7240075
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  • 14. Comparison of automated method and improved AOAC Kjeldahl method for determination of protein in meat and meat products.
    McGill DL.
    J Assoc Off Anal Chem; 1981 Jan; 64(1):29-31. PubMed ID: 7204306
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  • 15. Comparison of LECO FP-228 "nitrogen determinator" with AOAC copper catalyst Kjeldahl method for crude protein.
    Sweeney RA, Rexroad PR.
    J Assoc Off Anal Chem; 1987 Jan; 70(6):1028-30. PubMed ID: 3436896
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  • 16. Comparison of HgO and CuSO4 as digestion catalysts in manual Kjeldahl determination of crude protein in animal feeds: collaborative study.
    Kane PF.
    J Assoc Off Anal Chem; 1984 Jan; 67(5):869-77. PubMed ID: 6438050
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  • 18. Outlier detection in collaborative studies.
    Kelly PC.
    J Assoc Off Anal Chem; 1990 Jan; 73(1):58-64. PubMed ID: 2312515
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  • 19. Precision parameters of standard methods of analysis for dairy products.
    Peeler JT, Horwitz W, Albert R.
    J Assoc Off Anal Chem; 1989 Jan; 72(5):784-806. PubMed ID: 2808241
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  • 20. Determination of nitrogen and protein content of meat and meat products.
    Benedict RC.
    J Assoc Off Anal Chem; 1987 Jan; 70(1):69-74. PubMed ID: 3558279
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