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Journal Abstract Search

169 related items for PubMed ID: 2379655

  • 1. Cadmium and lead distribution in fresh asparagus.
    Zurera-Cosano G, Moreno-Rojas R, Amaro-Lopez MA.
    Food Addit Contam; 1990; 7(3):381-5. PubMed ID: 2379655
    [Abstract] [Full Text] [Related]

  • 2. [A method of atomic absorption spectrophotometry (AAS) for analysis of cadmium and lead levels in the plant material].
    Jedrzejczak R, Szteke B.
    Rocz Panstw Zakl Hig; 1990; 41(5-6):223-9. PubMed ID: 2101173
    [Abstract] [Full Text] [Related]

  • 3. Role of rice and cereal products in dietary cadmium and lead intake among different socio-economic groups in south India.
    Srikanth R, Ramana D, Rao V.
    Food Addit Contam; 1995; 12(5):695-701. PubMed ID: 8522035
    [Abstract] [Full Text] [Related]

  • 4. Lead, cadmium and mercury contents in average Spanish market basket diets from Galicia, Valencia, Andalucía and Madrid.
    Cuadrado C, Kumpulainen J, Moreiras O.
    Food Addit Contam; 1995; 12(1):107-18. PubMed ID: 7758625
    [Abstract] [Full Text] [Related]

  • 5. Beverages as a source of toxic trace element intake.
    Pedersen GA, Mortensen GK, Larsen EH.
    Food Addit Contam; 1994; 11(3):351-63. PubMed ID: 7926169
    [Abstract] [Full Text] [Related]

  • 6. [A method of atomic absorption spectrophotometry in determining the levels of cadmium and lead in milk-cereal products, cereals and canned vegetables and meat for children up to 3 years of age].
    Jedrzejczak R.
    Rocz Panstw Zakl Hig; 1988; 39(2):118-24. PubMed ID: 3212353
    [No Abstract] [Full Text] [Related]

  • 7. Dietary intake, levels in food and estimated intake of lead, cadmium, and mercury.
    Galal-Gorchev H.
    Food Addit Contam; 1993; 10(1):115-28. PubMed ID: 8504867
    [Abstract] [Full Text] [Related]

  • 8. Lead and cadmium in meat and meat products consumed by the population in Tenerife Island, Spain.
    González-Weller D, Karlsson L, Caballero A, Hernández F, Gutiérrez A, González-Iglesias T, Marino M, Hardisson A.
    Food Addit Contam; 2006 Aug; 23(8):757-63. PubMed ID: 16807203
    [Abstract] [Full Text] [Related]

  • 9. [2000 Chinese total diet study--the dietary lead and cadmium intakes].
    Gao JQ, Li XW, Zhao JL.
    Wei Sheng Yan Jiu; 2006 Nov; 35(6):750-4. PubMed ID: 17290758
    [Abstract] [Full Text] [Related]

  • 10. Exposure to cadmium, lead and mercury in the adult population from Eastern Poland, 1990--2002.
    Marzec Z, Schlegel-Zawadzka M.
    Food Addit Contam; 2004 Oct; 21(10):963-70. PubMed ID: 15712521
    [Abstract] [Full Text] [Related]

  • 11. Lead, cadmium and chromium content of edible vegetables grown in three different agricultural areas.
    Alegria A, Barbera R, Farre R, Lagarda MJ.
    Food Addit Contam; 1990 Oct; 7 Suppl 1():S22-5. PubMed ID: 2262034
    [No Abstract] [Full Text] [Related]

  • 12. Report on the levels of cadmium, lead, and mercury in imported rice grain samples.
    Al-Saleh I, Shinwari N.
    Biol Trace Elem Res; 2001 Oct; 83(1):91-6. PubMed ID: 11694006
    [Abstract] [Full Text] [Related]

  • 13. Determination of cadmium and lead in vegetables by stripping chronopotentiometry.
    Lo Coco F, Monotti P, Novelli V, Ceccon L, Adami G, Micali G.
    Food Addit Contam; 2004 May; 21(5):441-6. PubMed ID: 15204545
    [Abstract] [Full Text] [Related]

  • 14. Contents of lead and cadmium in selected fish species consumed in Finland in 1993-1994.
    Tahvonen R, Kumpulainen J.
    Food Addit Contam; 1996 May; 13(6):647-54. PubMed ID: 8871122
    [Abstract] [Full Text] [Related]

  • 15. Estimation of dietary intake of lead and cadmium in the general population of the Republic of Croatia.
    Sapunar-Postruznik J, Bazulic D, Kubala H, Balint L.
    Sci Total Environ; 1996 Jan 05; 177(1-3):31-5. PubMed ID: 8584917
    [Abstract] [Full Text] [Related]

  • 16. [Lead, cadmium, copper and zinc content in vegetables, gooseberry fruit and soil from gardening plots of Lublin].
    Kowalska-Pyłka H, Kot A, Wierciński J, Kursa K, Wałkuska G, Cybulski W.
    Rocz Panstw Zakl Hig; 1995 Jan 05; 46(1):3-12. PubMed ID: 7481501
    [Abstract] [Full Text] [Related]

  • 17. Cadmium and lead contamination in vegetables collected from industrial, traffic and rural areas in Bursa Province, Turkey.
    Mor F, Ceylan S.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 May 05; 25(5):611-5. PubMed ID: 18473215
    [Abstract] [Full Text] [Related]

  • 18. [Cadmium and lead concentrations in potato samples from various regions of Poland].
    Marchwińska E, Kucharski R, Gzyl J.
    Rocz Panstw Zakl Hig; 1984 May 05; 35(2):113-8. PubMed ID: 6484453
    [No Abstract] [Full Text] [Related]

  • 19. Lead and cadmium in beverages consumed in Finland.
    Tahvonen R.
    Food Addit Contam; 1998 May 05; 15(4):446-50. PubMed ID: 9764215
    [Abstract] [Full Text] [Related]

  • 20. [The heavy metals, nitrates and nitrites content in the selected vegetables from Lublin area].
    Czech A, Rusinek E.
    Rocz Panstw Zakl Hig; 2005 May 05; 56(3):229-36. PubMed ID: 16433228
    [Abstract] [Full Text] [Related]

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