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PUBMED FOR HANDHELDS

Journal Abstract Search


318 related items for PubMed ID: 23798513

  • 21. Dietary n-3 polyunsaturated fatty acids alter the expression of genes involved in prostaglandin biosynthesis in the bovine uterus.
    Coyne GS, Kenny DA, Childs S, Sreenan JM, Waters SM.
    Theriogenology; 2008 Sep 15; 70(5):772-82. PubMed ID: 18582926
    [Abstract] [Full Text] [Related]

  • 22. Effect of different contents of extruded linseed in the sow diet on piglet fatty acid composition and hepatic desaturase expression during the post-natal period.
    de Quelen F, Boudry G, Mourot J.
    Animal; 2013 Oct 15; 7(10):1671-80. PubMed ID: 23806272
    [Abstract] [Full Text] [Related]

  • 23. Effects of dietary n-6:n-3 PUFA ratio on fatty acid composition, free amino acid profile and gene expression of transporters in finishing pigs.
    Li F, Duan Y, Li Y, Tang Y, Geng M, Oladele OA, Kim SW, Yin Y.
    Br J Nutr; 2015 Mar 14; 113(5):739-48. PubMed ID: 25704496
    [Abstract] [Full Text] [Related]

  • 24. When balanced for precursor fatty acid supply echium oil is not superior to linseed oil in enriching lamb tissues with long-chain n-3 PUFA.
    Kitessa SM, Young P, Nattrass G, Gardner G, Pearce K, Pethick DW.
    Br J Nutr; 2012 Jul 14; 108(1):71-9. PubMed ID: 22011528
    [Abstract] [Full Text] [Related]

  • 25. Increased elongase and desaturase gene expression with stearidonic acid enriched diet does not enhance long-chain (n-3) content of seawater Atlantic salmon (Salmo salar L.).
    Miller MR, Bridle AR, Nichols PD, Carter CG.
    J Nutr; 2008 Nov 14; 138(11):2179-85. PubMed ID: 18936216
    [Abstract] [Full Text] [Related]

  • 26. Lipid content and fatty acid composition of the digital cushion of bulls offered different amounts of linseed.
    Baird LG, Dawson LE, Young IS, O'Connell NE.
    J Anim Sci; 2010 Jul 14; 88(7):2403-9. PubMed ID: 20382877
    [Abstract] [Full Text] [Related]

  • 27. ELOVL5 and VLDLR synergistically affect n-3 PUFA deposition in eggs of different chicken breeds.
    Jiang C, Shi Y, Shi X, Yan J, Xuan L, Zhuang L, Li J, Xu G, Zheng J.
    Poult Sci; 2024 Sep 14; 103(9):104016. PubMed ID: 39018654
    [Abstract] [Full Text] [Related]

  • 28. Muscle biopsy long-chain omega-3 polyunsaturated fatty acid compositions, IMF and FMP in Australian pasture-based Bowen Genetics Forest Pastoral Angus, Hereford, and Wagyu Beef Cattle.
    Otto JR, Mwangi FW, Pewan SB, Adegboye OA, Malau-Aduli AEO.
    BMC Vet Res; 2024 Mar 09; 20(1):95. PubMed ID: 38461255
    [Abstract] [Full Text] [Related]

  • 29. Effect of level and duration of dietary n-3 polyunsaturated fatty acid supplementation on the transcriptional regulation of Delta9-desaturase in muscle of beef cattle.
    Waters SM, Kelly JP, O'Boyle P, Moloney AP, Kenny DA.
    J Anim Sci; 2009 Jan 09; 87(1):244-52. PubMed ID: 18791145
    [Abstract] [Full Text] [Related]

  • 30. LC-PUFA biosynthesis in rainbow trout is substrate limited: use of the whole body fatty acid balance method and different 18:3n-3/18:2n-6 ratios.
    Thanuthong T, Francis DS, Senadheera SP, Jones PL, Turchini GM.
    Lipids; 2011 Dec 09; 46(12):1111-27. PubMed ID: 21892784
    [Abstract] [Full Text] [Related]

  • 31. Effect of diet on the deposition of n-3 fatty acids, conjugated linoleic and C18:1trans fatty acid isomers in muscle lipids of German Holstein bulls.
    Dannenberger D, Nuernberg G, Scollan N, Schabbel W, Steinhart H, Ender K, Nuernberg K.
    J Agric Food Chem; 2004 Oct 20; 52(21):6607-15. PubMed ID: 15479030
    [Abstract] [Full Text] [Related]

  • 32. Glucose-6-phosphate dehydrogenase and leptin are related to marbling differences among Limousin and Angus or Japanese Black x Angus steers.
    Bonnet M, Faulconnier Y, Leroux C, Jurie C, Cassar-Malek I, Bauchart D, Boulesteix P, Pethick D, Hocquette JF, Chilliard Y.
    J Anim Sci; 2007 Nov 20; 85(11):2882-94. PubMed ID: 17591707
    [Abstract] [Full Text] [Related]

  • 33. Effects of dietary fat source and breed on the carcass composition, n-3 polyunsaturated fatty acid and conjugated linoleic acid content of sheep meat and adipose tissue.
    Wachira AM, Sinclair LA, Wilkinson RG, Enser M, Wood JD, Fisher AV.
    Br J Nutr; 2002 Dec 20; 88(6):697-709. PubMed ID: 12493092
    [Abstract] [Full Text] [Related]

  • 34. Growth performance and fatty acid profiles of intramuscular and subcutaneous fat from Limousin and Charolais heifers fed extruded linseed.
    Bartoň L, Marounek M, Kudrna V, Bureš D, Zahrádková R.
    Meat Sci; 2007 Jul 20; 76(3):517-23. PubMed ID: 22060995
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  • 35. Lipogenesis and stearoyl-CoA desaturase gene expression and enzyme activity in adipose tissue of short- and long-fed Angus and Wagyu steers fed corn- or hay-based diets.
    Chung KY, Lunt DK, Kawachi H, Yano H, Smith SB.
    J Anim Sci; 2007 Feb 20; 85(2):380-7. PubMed ID: 17235023
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  • 36. Relationship among trans and conjugated fatty acids and bovine milk fat yield due to dietary concentrate and linseed oil.
    Loor JJ, Ferlay A, Ollier A, Doreau M, Chilliard Y.
    J Dairy Sci; 2005 Feb 20; 88(2):726-40. PubMed ID: 15653539
    [Abstract] [Full Text] [Related]

  • 37. The fatty acid composition of muscle fat and subcutaneous adipose tissue of grazing heifers supplemented with plant oil-enriched concentrates.
    Noci F, French P, Monahan FJ, Moloney AP.
    J Anim Sci; 2007 Apr 20; 85(4):1062-73. PubMed ID: 17121969
    [Abstract] [Full Text] [Related]

  • 38. Ovariectomy and 17β-estradiol alter transcription of lipid metabolism genes and proportions of neo-formed n-3 and n-6 long-chain polyunsaturated fatty acids differently in brain and liver.
    Alessandri JM, Extier A, Al-Gubory KH, Langelier B, Baudry C, LePoupon C, Lavialle M, Guesnet P.
    J Nutr Biochem; 2011 Sep 20; 22(9):820-7. PubMed ID: 21129945
    [Abstract] [Full Text] [Related]

  • 39. Effects of whole linseed supplementation and treatment duration on fatty acid profile and endogenous bioactive compounds of beef muscle.
    Marino R, Della Malva A, Caroprese M, de Palo P, Santillo A, Sevi A, Albenzio M.
    Animal; 2019 Feb 20; 13(2):444-452. PubMed ID: 29983135
    [Abstract] [Full Text] [Related]

  • 40. The effects of graded levels of concentrate supplementation on colour and lipid stability of beef from pasture finished late-maturing bulls.
    Siphambili S, Moloney AP, O'Riordan EG, McGee M, Monahan FJ.
    Animal; 2020 Mar 20; 14(3):656-666. PubMed ID: 31610826
    [Abstract] [Full Text] [Related]


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