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Journal Abstract Search

140 related items for PubMed ID: 2382285

  • 1. Improved survival of heterotopic cardiac allografts in rats with dietary n-3 polyunsaturated fatty acids.
    Otto DA, Kahn DR, Hamm MW, Forrest DE, Wooten JT.
    Transplantation; 1990 Aug; 50(2):193-8. PubMed ID: 2382285
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  • 2. The effect of dietary polyunsaturated fatty acids (PUFA) on acute rejection and cardiac allograft blood flow in rats.
    Haw MP, Linnebjerg H, Chavali SR, Forse RA.
    Transplantation; 1995 Sep 27; 60(6):570-7. PubMed ID: 7570953
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  • 3. Effect of dietary fish oil supplementation on eicosanoid production by rat renal allografts.
    Coffman TM, Yohay D, Carr DR, Brazy PC, Yarger WE, Klotman PE.
    Transplantation; 1988 Feb 27; 45(2):470-4. PubMed ID: 3125638
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  • 4. Partial replacement of dietary fish oil with blends of vegetable oils (rapeseed, linseed and palm oils) in diets for European sea bass (Dicentrarchus labrax L.) over a long term growth study: effects on muscle and liver fatty acid composition and effectiveness of a fish oil finishing diet.
    Mourente G, Bell JG.
    Comp Biochem Physiol B Biochem Mol Biol; 2006 Feb 27; 145(3-4):389-99. PubMed ID: 17055762
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  • 5. Dietary long-chain polyunsaturated fatty acids influence tissue fatty acid composition in rats at weaning.
    Suárez A, del Carmen Ramírez M, Faus MJ, Gil A.
    J Nutr; 1996 Apr 27; 126(4):887-97. PubMed ID: 8613892
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  • 6. Liver lipid composition and antioxidant enzyme activities of spontaneously hypertensive rats after ingestion of dietary fats (fish, olive and high-oleic sunflower oils).
    Ruiz-Gutiérrez V, Vázquez CM, Santa-Maria C.
    Biosci Rep; 2001 Jun 27; 21(3):271-85. PubMed ID: 11892994
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  • 7. Effects of dietary polyunsaturated fatty acids and hepatic steatosis on the functioning of isolated working rat heart under normoxic conditions and during post-ischemic reperfusion.
    Demaison L, Moreau D, Vergely-Vandriesse C, Grégoire S, Degois M, Rochette L.
    Mol Cell Biochem; 2001 Aug 27; 224(1-2):103-16. PubMed ID: 11693187
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  • 8. Dietary fish oil suppresses human colon tumour growth in athymic mice.
    Calder PC, Davis J, Yaqoob P, Pala H, Thies F, Newsholme EA.
    Clin Sci (Lond); 1998 Mar 27; 94(3):303-11. PubMed ID: 9616265
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  • 9. Dietary omega-3 and omega-9 fatty acids uniquely enhance allograft survival in cyclosporine-treated and donor-specific transfusion-treated rats.
    Alexander JW, Valente JF, Greenberg NA, Custer DA, Ogle CK, Gibson SW, Babcock GF.
    Transplantation; 1998 May 27; 65(10):1304-9. PubMed ID: 9625010
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  • 13. Dietary fat influences the effect of zinc deficiency on liver lipids and fatty acids in rats force-fed equal quantities of diet.
    Eder K, Kirchgessner M.
    J Nutr; 1994 Oct 27; 124(10):1917-26. PubMed ID: 7931700
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  • 15. Fatty acid intake and Kupffer cell function: fish oil alters eicosanoid and monokine production to endotoxin stimulation.
    Billiar TR, Bankey PE, Svingen BA, Curran RD, West MA, Holman RT, Simmons RL, Cerra FB.
    Surgery; 1988 Aug 27; 104(2):343-9. PubMed ID: 3041642
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