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Journal Abstract Search

824 related items for PubMed ID: 23831533

  • 1. Optimization of polysaccharides from Lycium ruthenicum fruit using RSM and its anti-oxidant activity.
    Liu Z, Dang J, Wang Q, Yu M, Jiang L, Mei L, Shao Y, Tao Y.
    Int J Biol Macromol; 2013 Oct; 61():127-34. PubMed ID: 23831533
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  • 2. Optimization of polysaccharides from Panax japonicus C.A. Meyer by RSM and its anti-oxidant activity.
    Wang R, Chen P, Jia F, Tang J, Ma F.
    Int J Biol Macromol; 2012 Mar 01; 50(2):331-6. PubMed ID: 22214823
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  • 4. Response surface optimization of ultrasound-assisted enzymatic extraction polysaccharides from Lycium barbarum.
    Liu Y, Gong G, Zhang J, Jia S, Li F, Wang Y, Wu S.
    Carbohydr Polym; 2014 Sep 22; 110():278-84. PubMed ID: 24906756
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  • 5. Simultaneous optimization of the ultrasound-assisted extraction for phenolic compounds content and antioxidant activity of Lycium ruthenicum Murr. fruit using response surface methodology.
    Chen S, Zeng Z, Hu N, Bai B, Wang H, Suo Y.
    Food Chem; 2018 Mar 01; 242():1-8. PubMed ID: 29037664
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  • 7. Anti-oxidant activity of polysaccharides extracted from Isocrysis galbana using RSM optimized conditions.
    Balavigneswaran CK, Sujin Jeba Kumar T, Moses Packiaraj R, Veeraraj A, Prakash S.
    Int J Biol Macromol; 2013 Sep 01; 60():100-8. PubMed ID: 23707732
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  • 10. Ultrasonic-assisted extraction and in-vitro antioxidant activity of polysaccharide from Hibiscus leaf.
    Afshari K, Samavati V, Shahidi SA.
    Int J Biol Macromol; 2015 Mar 01; 74():558-67. PubMed ID: 25150112
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  • 11. Optimization of enzyme-assisted extraction of polysaccharides from alfalfa and its antioxidant activity.
    Wang S, Dong X, Tong J.
    Int J Biol Macromol; 2013 Nov 01; 62():387-96. PubMed ID: 24095663
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  • 14. Optimization of polysaccharides extraction from seeds of Pharbitis nil and its anti-oxidant activity.
    Wang Q, Sun Y, Yang B, Wang Z, Liu Y, Cao Q, Sun X, Kuang H.
    Carbohydr Polym; 2014 Feb 15; 102():460-6. PubMed ID: 24507306
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  • 15. Optimization for pectinase-assisted extraction of polysaccharides from pomegranate peel with chemical composition and antioxidant activity.
    Zhai X, Zhu C, Li Y, Zhang Y, Duan Z, Yang X.
    Int J Biol Macromol; 2018 Apr 01; 109():244-253. PubMed ID: 29242125
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  • 18. Polysaccharide extraction from Malva sylvestris and its anti-oxidant activity.
    Samavati V, Manoochehrizade A.
    Int J Biol Macromol; 2013 Sep 01; 60():427-36. PubMed ID: 23612362
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  • 19. The neuroprotective and antioxidant profiles of selenium-containing polysaccharides from the fruit of Rosa laevigata.
    Liu X, Gao Y, Li D, Liu C, Jin M, Bian J, Lv M, Sun Y, Zhang L, Gao P.
    Food Funct; 2018 Mar 01; 9(3):1800-1808. PubMed ID: 29513319
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  • 20. Antioxidant activity and optimization of extraction of polysaccharide from the roots of Dipsacus asperoides.
    Tan LH, Zhang D, Yu B, Zhao SP, Wang JW, Yao L, Cao WG.
    Int J Biol Macromol; 2015 Nov 01; 81():332-9. PubMed ID: 26277747
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