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Journal Abstract Search
244 related items for PubMed ID: 23844945
1. 2-acetylfuran-3-glucopyranoside as a novel marker for the detection of honey adulterated with rice syrup. Xue X, Wang Q, Li Y, Wu L, Chen L, Zhao J, Liu F. J Agric Food Chem; 2013 Aug 07; 61(31):7488-93. PubMed ID: 23844945 [Abstract] [Full Text] [Related]
7. Application of Fourier transform midinfrared spectroscopy to the discrimination between Irish artisanal honey and such honey adulterated with various sugar syrups. Kelly JD, Petisco C, Downey G. J Agric Food Chem; 2006 Aug 23; 54(17):6166-71. PubMed ID: 16910703 [Abstract] [Full Text] [Related]
8. Detection of adulteration in honey samples added various sugar syrups with 13C/12C isotope ratio analysis method. Tosun M. Food Chem; 2013 Jun 01; 138(2-3):1629-32. PubMed ID: 23411291 [Abstract] [Full Text] [Related]
10. Qualitative and quantitative detection of honey adulterated with high-fructose corn syrup and maltose syrup by using near-infrared spectroscopy. Li S, Zhang X, Shan Y, Su D, Ma Q, Wen R, Li J. Food Chem; 2017 Mar 01; 218():231-236. PubMed ID: 27719903 [Abstract] [Full Text] [Related]
12. Determination of honey adulterated with corn syrup by quantitative amplification of maize residual DNA using ultra-rapid real-time PCR. Truong AT, Kim S, Yoon B. J Sci Food Agric; 2022 Jan 30; 102(2):774-781. PubMed ID: 34216492 [Abstract] [Full Text] [Related]
13. Detection of jaggery syrup in honey using near-infrared spectroscopy. Mishra S, Kamboj U, Kaur H, Kapur P. Int J Food Sci Nutr; 2010 May 30; 61(3):306-15. PubMed ID: 20109130 [Abstract] [Full Text] [Related]
14. Low risk of category misdiagnosis of rice syrup adulteration in three botanical origin honey by ATR-FTIR and general model. Li Q, Zeng J, Lin L, Zhang J, Zhu J, Yao L, Wang S, Yao Z, Wu Z. Food Chem; 2020 Dec 01; 332():127356. PubMed ID: 32619939 [Abstract] [Full Text] [Related]
16. High-Throughput Monitoring of Multiclass Syrup Adulterants in Honey Based on the Oligosaccharide and Polysaccharide Profiles by MALDI Mass Spectrometry. Qu L, Jiang Y, Huang X, Cui M, Ning F, Liu T, Gao Y, Wu D, Nie Z, Luo L. J Agric Food Chem; 2019 Oct 09; 67(40):11256-11261. PubMed ID: 31545583 [Abstract] [Full Text] [Related]
19. Convolutional decoding of thermographic images to locate and quantify honey adulterations. Izquierdo M, Lastra-Mejías M, González-Flores E, Cancilla JC, Pérez M, Torrecilla JS. Talanta; 2020 Mar 01; 209():120500. PubMed ID: 31892029 [Abstract] [Full Text] [Related]