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PUBMED FOR HANDHELDS

Journal Abstract Search


514 related items for PubMed ID: 23870862

  • 1.
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  • 2. Structural investigations of flavonol glycosides from sea buckthorn (Hippophaë rhamnoides) pomace by NMR spectroscopy and HPLC-ESI-MS(n).
    Rösch D, Krumbein A, Mügge C, Kroh LW.
    J Agric Food Chem; 2004 Jun 30; 52(13):4039-46. PubMed ID: 15212446
    [Abstract] [Full Text] [Related]

  • 3. Isolation and identification of sea buckthorn (Hippophae rhamnoides) phenolics with antioxidant activity and α-glucosidase inhibitory effect.
    Kim JS, Kwon YS, Sa YJ, Kim MJ.
    J Agric Food Chem; 2011 Jan 12; 59(1):138-44. PubMed ID: 21142100
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  • 4. Flavonol glycosides in berries of two major subspecies of sea buckthorn (Hippophaë rhamnoides L.) and influence of growth sites.
    Ma X, Laaksonen O, Zheng J, Yang W, Trépanier M, Kallio H, Yang B.
    Food Chem; 2016 Jun 01; 200():189-98. PubMed ID: 26830578
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  • 5. Enhanced profiling of flavonol glycosides in the fruits of sea buckthorn (Hippophae rhamnoides).
    Fang R, Veitch NC, Kite GC, Porter EA, Simmonds MS.
    J Agric Food Chem; 2013 Apr 24; 61(16):3868-75. PubMed ID: 23517173
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  • 6. HPLC-DAD-MS/MS profiling of antioxidant flavonoid glycosides in sea buckthorn (Hippophae rhamnoides L.) seeds.
    Arimboor R, Arumughan C.
    Int J Food Sci Nutr; 2012 Sep 24; 63(6):730-8. PubMed ID: 22264152
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  • 9. New flavonol glycosides from Aconitum burnatii Gáyer and Aconitum variegatum L.
    Vitalini S, Braca A, Passarella D, Fico G.
    Fitoterapia; 2010 Oct 24; 81(7):940-7. PubMed ID: 20600691
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  • 11. Brauhenefloroside E and F; acylated flavonol glycosides from Stocksia brauhica Linn.
    Ahmad VU, Bader S, Arshad S, Ahmed A, Khan A, Iqbal S, Rasheed M, Tareen RB.
    Magn Reson Chem; 2010 Apr 24; 48(4):304-8. PubMed ID: 20186701
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  • 12. Two new flavonol glycosides from the Tibetan medicinal plant Aconitum tanguticum.
    Xu L, Zhang X, Lin LM, Li C, Wang ZM, Luo YM.
    J Asian Nat Prod Res; 2013 Jul 24; 15(7):737-42. PubMed ID: 23767974
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  • 13. Two new acylated flavonol glycosides from the seeds of Lepidium sativum.
    Fan QL, Zhu YD, Huang WH, Qi Y, Guo BL.
    Molecules; 2014 Jul 31; 19(8):11341-9. PubMed ID: 25090122
    [Abstract] [Full Text] [Related]

  • 14. Analysis of Lipophilic and Hydrophilic Bioactive Compounds Content in Sea Buckthorn (Hippophaë rhamnoides L.) Berries.
    Teleszko M, Wojdyło A, Rudzińska M, Oszmiański J, Golis T.
    J Agric Food Chem; 2015 Apr 29; 63(16):4120-9. PubMed ID: 25893239
    [Abstract] [Full Text] [Related]

  • 15. Three new flavonoids from the seeds of Hippophae rhamnoides subsp. sinensis.
    Zhang J, Gao W, Cao MS, Kong DY.
    J Asian Nat Prod Res; 2012 Apr 29; 14(12):1122-9. PubMed ID: 23088442
    [Abstract] [Full Text] [Related]

  • 16. Acylated flavonol tetraglycosides from Delphinium gracile.
    Diaz JG, Herz W.
    Phytochemistry; 2010 Mar 29; 71(4):463-8. PubMed ID: 20031178
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  • 17. New flavonol glycosides from the leaves of Triantha japonica and Tofieldia nuda.
    Iwashina T, Tamura MN, Murai Y, Kitajima J.
    Nat Prod Commun; 2013 Sep 29; 8(9):1251-4. PubMed ID: 24273859
    [Abstract] [Full Text] [Related]

  • 18. Role of Flavonols and Proanthocyanidins in the Sensory Quality of Sea Buckthorn (Hippophaë rhamnoides L.) Berries.
    Ma X, Yang W, Laaksonen O, Nylander M, Kallio H, Yang B.
    J Agric Food Chem; 2017 Nov 15; 65(45):9871-9879. PubMed ID: 29035528
    [Abstract] [Full Text] [Related]

  • 19. Acylated flavonol tri- and tetraglycosides in the flavonoid metabolome of Cladrastis kentukea (Leguminosae).
    Kite GC, Rowe ER, Lewis GP, Veitch NC.
    Phytochemistry; 2011 Apr 15; 72(4-5):372-84. PubMed ID: 21281953
    [Abstract] [Full Text] [Related]

  • 20. Coumaroyl flavonol glycosides from the leaves of Ginkgo biloba.
    Tang Y, Lou F, Wang J, Li Y, Zhuang S.
    Phytochemistry; 2001 Dec 15; 58(8):1251-6. PubMed ID: 11738417
    [Abstract] [Full Text] [Related]


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