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Journal Abstract Search

157 related items for PubMed ID: 23896143

  • 1. Extruded linseed and rapeseed both influenced fatty acid composition of total lipids and their polar and neutral fractions in longissimus thoracis and semitendinosus muscles of finishing Normand cows.
    Habeanu M, Thomas A, Bispo E, Gobert M, Gruffat D, Durand D, Bauchart D.
    Meat Sci; 2014 Jan; 96(1):99-107. PubMed ID: 23896143
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  • 2. Breed and dietary linseed affect gene expression of enzymes and transcription factors involved in n-3 long chain polyunsaturated fatty acids synthesis in longissimus thoracis muscle of bulls.
    Gruffat D, Cherfaoui M, Bonnet M, Thomas A, Bauchart D, Durand D.
    J Anim Sci; 2013 Jul; 91(7):3059-69. PubMed ID: 23798513
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  • 5. Nutritional value of raw pork depending on the fat type contents in pigs feed.
    Waszkiewicz-Robak B, Szterk A, Rogalski M, Rambuszek M, Kruk M, Rokowska E.
    Acta Sci Pol Technol Aliment; 2015 Jul; 14(2):153-163. PubMed ID: 28068013
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  • 9. Effect of diet on the deposition of n-3 fatty acids, conjugated linoleic and C18:1trans fatty acid isomers in muscle lipids of German Holstein bulls.
    Dannenberger D, Nuernberg G, Scollan N, Schabbel W, Steinhart H, Ender K, Nuernberg K.
    J Agric Food Chem; 2004 Oct 20; 52(21):6607-15. PubMed ID: 15479030
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  • 10. The use of stoned olive cake and rolled linseed in the diet of intensively reared lambs: effect on the intramuscular fatty-acid composition.
    Mele M, Serra A, Pauselli M, Luciano G, Lanza M, Pennisi P, Conte G, Taticchi A, Esposto S, Morbidini L.
    Animal; 2014 Jan 20; 8(1):152-62. PubMed ID: 24168834
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  • 11. The effect of maternal linseed supplementation and/or lamb linseed supplementation on muscle and subcutaneous adipose tissue fatty acid composition of indoor lambs.
    Berthelot V, Bas P, Pottier E, Normand J.
    Meat Sci; 2012 Mar 20; 90(3):548-57. PubMed ID: 22014835
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  • 16. Influence of extruded linseed on growth, carcass composition, and meat quality of slaughtered pigs at one hundred ten and one hundred sixty kilograms of liveweight.
    Corino C, Musella M, Mourot J.
    J Anim Sci; 2008 Aug 20; 86(8):1850-60. PubMed ID: 18441078
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  • 17. Effects of extruded linseed supplementation on n-3 fatty acids and conjugated linoleic acid in milk and cheese from ewes.
    Gómez-Cortés P, Bach A, Luna P, Juárez M, de la Fuente MA.
    J Dairy Sci; 2009 Sep 20; 92(9):4122-34. PubMed ID: 19700673
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  • 18. Effects of increased supplementation of n-3 fatty acids to transition dairy cows on performance and fatty acid profile in plasma, adipose tissue, and milk fat.
    Zachut M, Arieli A, Lehrer H, Livshitz L, Yakoby S, Moallem U.
    J Dairy Sci; 2010 Dec 20; 93(12):5877-89. PubMed ID: 21094761
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  • 20. Fattening performance, metabolic indicators, and muscle composition of bulls fed fiber-rich versus starch-plus-lipid-rich concentrate diets.
    Mialon MM, Renand G, Ortigues-Marty I, Bauchart D, Hocquette JF, Mounier L, Noël T, Micol D, Doreau M.
    J Anim Sci; 2015 Jan 20; 93(1):319-33. PubMed ID: 25412752
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