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249 related items for PubMed ID: 23954129

  • 1. Structural and biochemical features of acidic α-amylase of Bacillus acidicola.
    Sharma A, Satyanarayana T.
    Int J Biol Macromol; 2013 Oct; 61():416-23. PubMed ID: 23954129
    [Abstract] [Full Text] [Related]

  • 2. Site-directed mutagenesis of the calcium-binding site of alpha-amylase of Bacillus licheniformis.
    Priyadharshini R, Gunasekaran P.
    Biotechnol Lett; 2007 Oct; 29(10):1493-9. PubMed ID: 17598074
    [Abstract] [Full Text] [Related]

  • 3. Characteristics of a high maltose-forming, acid-stable, and Ca(2+)-independent α-amylase of the acidophilic Bacillus acidicola.
    Sharma A, Satyanarayana T.
    Appl Biochem Biotechnol; 2013 Dec; 171(8):2053-64. PubMed ID: 24022779
    [Abstract] [Full Text] [Related]

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  • 5. A thermophilic alkalophilic α-amylase from Bacillus sp. AAH-31 shows a novel domain organization among glycoside hydrolase family 13 enzymes.
    Saburi W, Morimoto N, Mukai A, Kim DH, Takehana T, Koike S, Matsui H, Mori H.
    Biosci Biotechnol Biochem; 2013 Dec; 77(9):1867-73. PubMed ID: 24018662
    [Abstract] [Full Text] [Related]

  • 6. Probing structural determinants specifying high thermostability in Bacillus licheniformis alpha-amylase.
    Declerck N, Machius M, Wiegand G, Huber R, Gaillardin C.
    J Mol Biol; 2000 Aug 25; 301(4):1041-57. PubMed ID: 10966804
    [Abstract] [Full Text] [Related]

  • 7. An analysis of temperature adaptation in cold active, mesophilic and thermophilic Bacillus α-amylases.
    Mahdavi A, Sajedi RH, Asghari SM, Taghdir M, Rassa M.
    Int J Biol Macromol; 2011 Dec 01; 49(5):1038-45. PubMed ID: 21907234
    [Abstract] [Full Text] [Related]

  • 8. Production of Ca2+-Independent and Acidstable Recombinant α-Amylase of Bacillus acidicola Extracellularly and its Applicability in Generating Maltooligosaccharides.
    Parashar D, Satyanarayana T.
    Mol Biotechnol; 2016 Nov 01; 58(11):707-717. PubMed ID: 27568390
    [Abstract] [Full Text] [Related]

  • 9. A chimeric α-amylase engineered from Bacillus acidicola and Geobacillus thermoleovorans with improved thermostability and catalytic efficiency.
    Parashar D, Satyanarayana T.
    J Ind Microbiol Biotechnol; 2016 Apr 01; 43(4):473-84. PubMed ID: 26790418
    [Abstract] [Full Text] [Related]

  • 10. Role of Val289 residue in the alpha-amylase of Bacillus amyloliquefaciens MTCC 610: an analysis by site directed mutagenesis.
    Priyadharshini R, Hemalatha D, Gunasekaran P.
    J Microbiol Biotechnol; 2010 Mar 01; 20(3):563-8. PubMed ID: 20372028
    [Abstract] [Full Text] [Related]

  • 11. Nucleotide sequence, structural investigation and homology modeling studies of a Ca2+-independent alpha-amylase with acidic pH-profile.
    Sajedi RH, Taghdir M, Naderi-Manesh H, Khajeh K, Ranjbar B.
    J Biochem Mol Biol; 2007 May 31; 40(3):315-24. PubMed ID: 17562282
    [Abstract] [Full Text] [Related]

  • 12. Improvement of thermal stability of a mutagenised α-amylase by manipulation of the calcium-binding site.
    Ghollasi M, Ghanbari-Safari M, Khajeh K.
    Enzyme Microb Technol; 2013 Dec 10; 53(6-7):406-13. PubMed ID: 24315644
    [Abstract] [Full Text] [Related]

  • 13. Cloning and expression of acidstable, high maltose-forming, Ca2+-independent α-amylase from an acidophile Bacillus acidicola and its applicability in starch hydrolysis.
    Sharma A, Satyanarayana T.
    Extremophiles; 2012 May 10; 16(3):515-22. PubMed ID: 22527045
    [Abstract] [Full Text] [Related]

  • 14. Directed evolution of a bacterial alpha-amylase: toward enhanced pH-performance and higher specific activity.
    Bessler C, Schmitt J, Maurer KH, Schmid RD.
    Protein Sci; 2003 Oct 10; 12(10):2141-9. PubMed ID: 14500872
    [Abstract] [Full Text] [Related]

  • 15. [Cloning and expression of the alpha-amylase gene from a Bacillus sp. WS06, and characterization of the enzyme].
    Peng P, Wu J, Cheng AC, Gao QY, Zhang SZ.
    Wei Sheng Wu Xue Bao; 2005 Dec 10; 45(6):876-80. PubMed ID: 16496695
    [Abstract] [Full Text] [Related]

  • 16. Purification and characterization of alpha-amylase from Bacillus amyloliquefaciens NCIM 2829.
    De M, Das KP, Chakrabartty PK.
    Indian J Biochem Biophys; 2005 Oct 10; 42(5):287-94. PubMed ID: 23923536
    [Abstract] [Full Text] [Related]

  • 17. Deletion analysis of the C-terminal region of the alpha-amylase of Bacillus sp. strain TS-23.
    Lo HF, Lin LL, Chiang WY, Chie MC, Hsu WH, Chang CT.
    Arch Microbiol; 2002 Aug 10; 178(2):115-23. PubMed ID: 12115056
    [Abstract] [Full Text] [Related]

  • 18. Thermostabilization by proline substitution in an alkaline, liquefying alpha-amylase from Bacillus sp. strain KSM-1378.
    Igarashi K, Ozawa T, Ikawakitayama K, Hayashi Y, Araki H, Endo K, Hagihara H, Ozaki K, Kawai S, Ito S.
    Biosci Biotechnol Biochem; 1999 Sep 10; 63(9):1535-40. PubMed ID: 10540739
    [Abstract] [Full Text] [Related]

  • 19. New type of starch-binding domain: the direct repeat motif in the C-terminal region of Bacillus sp. no. 195 alpha-amylase contributes to starch binding and raw starch degrading.
    Sumitani J, Tottori T, Kawaguchi T, Arai M.
    Biochem J; 2000 Sep 01; 350 Pt 2(Pt 2):477-84. PubMed ID: 10947962
    [Abstract] [Full Text] [Related]

  • 20. Cloning and expression of Lipomyces starkeyi alpha-amylase in Escherichia coli and determination of some of its properties.
    Kang HK, Lee JH, Kim D, Day DF, Robyt JF, Park KH, Moon TW.
    FEMS Microbiol Lett; 2004 Apr 01; 233(1):53-64. PubMed ID: 15043869
    [Abstract] [Full Text] [Related]

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