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Journal Abstract Search


207 related items for PubMed ID: 23992509

  • 1. Evidence of non-O157 Shiga toxin-producing Escherichia coli in the feces of meat goats at a U.S. slaughter plant.
    Jacob ME, Foster DM, Rogers AT, Balcomb CC, Shi X, Nagaraja TG.
    J Food Prot; 2013 Sep; 76(9):1626-9. PubMed ID: 23992509
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  • 4. Applicability of a multiplex PCR to detect O26, O45, O103, O111, O121, O145, and O157 serogroups of Escherichia coli in cattle feces.
    Paddock Z, Shi X, Bai J, Nagaraja TG.
    Vet Microbiol; 2012 May 04; 156(3-4):381-8. PubMed ID: 22177888
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  • 6. Prevalence of Shiga toxin-producing Escherichia coli and associated virulence genes in feces of commercial feedlot cattle.
    Cernicchiaro N, Cull CA, Paddock ZD, Shi X, Bai J, Nagaraja TG, Renter DG.
    Foodborne Pathog Dis; 2013 Oct 04; 10(10):835-41. PubMed ID: 23909776
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  • 7. Detection of Shiga toxin-producing Escherichia coli (STEC) O157:H7, O26, O45, O103, O111, O121, and O145, and Salmonella in retail raw ground beef using the DuPont™ BAX® system.
    Wasilenko JL, Fratamico PM, Sommers C, DeMarco DR, Varkey S, Rhoden K, Tice G.
    Front Cell Infect Microbiol; 2014 Oct 04; 4():81. PubMed ID: 24995164
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  • 14. Evaluating the efficacy of beef slaughter line interventions by quantifying the six major non-O157 Shiga toxin producing Escherichia coli serogroups using real-time multiplex PCR.
    Kanankege KST, Anklam KS, Fick CM, Kulow MJ, Kaspar CW, Ingham BH, Milkowski A, Döpfer D.
    Food Microbiol; 2017 May 04; 63():228-238. PubMed ID: 28040174
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  • 15. Multiplex Quantitative PCR Assays for the Detection and Quantification of the Six Major Non-O157 Escherichia coli Serogroups in Cattle Feces.
    Shridhar PB, Noll LW, Shi X, An B, Cernicchiaro N, Renter DG, Nagaraja TG, Bai J.
    J Food Prot; 2016 Jan 04; 79(1):66-74. PubMed ID: 26735031
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  • 16. Detection and Quantification of Seven Major Serogroups of Shiga Toxin-Producing Escherichia coli on Hides of Cull Dairy, Cull Beef, and Fed Beef Cattle at Slaughter.
    Noll LW, Shridhar PB, Ives SE, Cha E, Nagaraja TG, Renter DG.
    J Food Prot; 2018 Aug 04; 81(8):1236-1244. PubMed ID: 29969294
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