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PUBMED FOR HANDHELDS

Journal Abstract Search


191 related items for PubMed ID: 24029792

  • 1.
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  • 2. Primary Prevention of Celiac Disease: Environmental Factors with a Focus on Early Nutrition.
    Chmielewska A, Pieścik-Lech M, Szajewska H, Shamir R.
    Ann Nutr Metab; 2015; 67 Suppl 2():43-50. PubMed ID: 26605913
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  • 5. Gluten Introduction and the Risk of Coeliac Disease: A Position Paper by the European Society for Pediatric Gastroenterology, Hepatology, and Nutrition.
    Szajewska H, Shamir R, Mearin L, Ribes-Koninckx C, Catassi C, Domellöf M, Fewtrell MS, Husby S, Papadopoulou A, Vandenplas Y, Castillejo G, Kolacek S, Koletzko S, Korponay-Szabó IR, Lionetti E, Polanco I, Troncone R.
    J Pediatr Gastroenterol Nutr; 2016 Mar; 62(3):507-13. PubMed ID: 26815017
    [Abstract] [Full Text] [Related]

  • 6. The influence of gluten: weaning recommendations for healthy children and children at risk for celiac disease.
    Guandalini S.
    Nestle Nutr Workshop Ser Pediatr Program; 2007 Mar; 60():139-155. PubMed ID: 17664902
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  • 7. Gluten Introduction to Infant Feeding and Risk of Celiac Disease: Systematic Review and Meta-Analysis.
    Pinto-Sánchez MI, Verdu EF, Liu E, Bercik P, Green PH, Murray JA, Guandalini S, Moayyedi P.
    J Pediatr; 2016 Jan; 168():132-143.e3. PubMed ID: 26500108
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  • 8. Gluten Introduction, Breastfeeding, and Celiac Disease: Back to the Drawing Board.
    Lebwohl B, Murray JA, Verdú EF, Crowe SE, Dennis M, Fasano A, Green PH, Guandalini S, Khosla C.
    Am J Gastroenterol; 2016 Jan; 111(1):12-4. PubMed ID: 26259710
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  • 9. Early nutrition: prevention of celiac disease?
    Schaart MW, Mearin ML.
    J Pediatr Gastroenterol Nutr; 2014 Jul; 59 Suppl 1():S18-20. PubMed ID: 24979195
    [Abstract] [Full Text] [Related]

  • 10. Early Infant Feeding Practices May Influence the Onset of Symptomatic Celiac Disease.
    Vajpayee S, Sharma SD, Gupta R, Goyal A, Sharma A.
    Pediatr Gastroenterol Hepatol Nutr; 2016 Dec; 19(4):229-235. PubMed ID: 28090467
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  • 11. Randomized feeding intervention in infants at high risk for celiac disease.
    Vriezinga SL, Auricchio R, Bravi E, Castillejo G, Chmielewska A, Crespo Escobar P, Kolaček S, Koletzko S, Korponay-Szabo IR, Mummert E, Polanco I, Putter H, Ribes-Koninckx C, Shamir R, Szajewska H, Werkstetter K, Greco L, Gyimesi J, Hartman C, Hogen Esch C, Hopman E, Ivarsson A, Koltai T, Koning F, Martinez-Ojinaga E, te Marvelde C, Pavic A, Romanos J, Stoopman E, Villanacci V, Wijmenga C, Troncone R, Mearin ML.
    N Engl J Med; 2014 Oct 02; 371(14):1304-15. PubMed ID: 25271603
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  • 12. [The introduction of gluten into the infant diet. Expert group recommendations].
    Ribes Koninckx C, Dalmau Serra J, Moreno Villares JM, Diaz Martín JJ, Castillejo de Villasante G, Polanco Allue I.
    An Pediatr (Barc); 2015 Nov 02; 83(5):355.e1-7. PubMed ID: 25913122
    [Abstract] [Full Text] [Related]

  • 13. Early feeding and risk of celiac disease in a prospective birth cohort.
    Størdal K, White RA, Eggesbø M.
    Pediatrics; 2013 Nov 02; 132(5):e1202-9. PubMed ID: 24101761
    [Abstract] [Full Text] [Related]

  • 14. Celiac disease: prevention and treatment.
    Selimoğlu MA, Karabiber H.
    J Clin Gastroenterol; 2010 Jan 02; 44(1):4-8. PubMed ID: 20027009
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  • 15. Early Gluten Introduction and Celiac Disease in the EAT Study: A Prespecified Analysis of the EAT Randomized Clinical Trial.
    Logan K, Perkin MR, Marrs T, Radulovic S, Craven J, Flohr C, Bahnson HT, Lack G.
    JAMA Pediatr; 2020 Nov 01; 174(11):1041-1047. PubMed ID: 32986087
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  • 16. Timing of introduction of gluten and celiac disease risk.
    Ludvigsson JF, Fasano A.
    Ann Nutr Metab; 2012 Nov 01; 60 Suppl 2():22-9. PubMed ID: 22555186
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  • 17. Dietary strategies of immunomodulation in infants at risk for celiac disease.
    Nova E, Pozo T, Sanz Y, Marcos A.
    Proc Nutr Soc; 2010 Aug 01; 69(3):347-53. PubMed ID: 20579407
    [Abstract] [Full Text] [Related]

  • 18. [When should we introduce gluten into the feeding of the new-born babies?].
    Olives JP.
    Arch Pediatr; 2010 Dec 01; 17 Suppl 5():S199-203. PubMed ID: 21300263
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  • 19. Introduction of gluten, HLA status, and the risk of celiac disease in children.
    Lionetti E, Castellaneta S, Francavilla R, Pulvirenti A, Tonutti E, Amarri S, Barbato M, Barbera C, Barera G, Bellantoni A, Castellano E, Guariso G, Limongelli MG, Pellegrino S, Polloni C, Ughi C, Zuin G, Fasano A, Catassi C, SIGENP (Italian Society of Pediatric Gastroenterology, Hepatology, and Nutrition) Working Group on Weaning and CD Risk.
    N Engl J Med; 2014 Oct 02; 371(14):1295-303. PubMed ID: 25271602
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  • 20. Age at gluten introduction and risk of celiac disease.
    Aronsson CA, Lee HS, Liu E, Uusitalo U, Hummel S, Yang J, Hummel M, Rewers M, She JX, Simell O, Toppari J, Ziegler AG, Krischer J, Virtanen SM, Norris JM, Agardh D, TEDDY STUDY GROUP.
    Pediatrics; 2015 Feb 02; 135(2):239-45. PubMed ID: 25601977
    [Abstract] [Full Text] [Related]


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