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Journal Abstract Search

396 related items for PubMed ID: 24054245

  • 1. Effects of heat stress during grain filling on the structure and thermal properties of waxy maize starch.
    Lu D, Shen X, Cai X, Yan F, Lu W, Shi YC.
    Food Chem; 2014 Jan 15; 143():313-8. PubMed ID: 24054245
    [Abstract] [Full Text] [Related]

  • 2. Effects of high temperature after pollination on physicochemical properties of waxy maize flour during grain development.
    Lu D, Cai X, Yan F, Sun X, Wang X, Lu W.
    J Sci Food Agric; 2014 May 15; 94(7):1416-21. PubMed ID: 24122670
    [Abstract] [Full Text] [Related]

  • 3. Effects of high temperature during grain filling under control conditions on the physicochemical properties of waxy maize flour.
    Lu D, Sun X, Yan F, Wang X, Xu R, Lu W.
    Carbohydr Polym; 2013 Oct 15; 98(1):302-10. PubMed ID: 23987349
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  • 5. Effects of exogenous salicylic acid on starch physicochemical properties and in vitro digestion under heat stress during the grain-filling stage in waxy maize.
    Wang Z, Qu L, Li J, Niu S, Guo J, Lu D.
    Int J Biol Macromol; 2024 Jan 15; 254(Pt 1):127765. PubMed ID: 38287575
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  • 7. Effects of salts on the gelatinization and retrogradation properties of maize starch and waxy maize starch.
    Wang W, Zhou H, Yang H, Zhao S, Liu Y, Liu R.
    Food Chem; 2017 Jan 01; 214():319-327. PubMed ID: 27507481
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  • 11. Effects of post-silking drought stress degree on grain yield and quality of waxy maize.
    Guo J, Qu L, Wang L, Lu W, Lu D.
    J Sci Food Agric; 2023 Feb 01; 103(3):1530-1540. PubMed ID: 36194545
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  • 13. Starch physicochemical properties of double recessive sweet-waxy maize.
    Yang S, Chen Y, Hu Y, Yuan C, Lu D.
    Int J Biol Macromol; 2021 Mar 15; 173():219-224. PubMed ID: 33482214
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  • 14. Effects of drought after pollination on grain yield and quality of fresh waxy maize.
    Lu D, Cai X, Zhao J, Shen X, Lu W.
    J Sci Food Agric; 2015 Jan 15; 95(1):210-5. PubMed ID: 24771545
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  • 15. Fertilization time of slow-release fertilizer affects the physicochemical properties of starch from spring-sown waxy maize.
    Yuan C, Wang S, Lu D.
    J Sci Food Agric; 2022 Feb 15; 102(3):1012-1020. PubMed ID: 34312861
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  • 16. Effects of the duration of post-silking drought on the starch physicochemical properties of waxy maize.
    Huo Z, Wang L, Yang H.
    J Sci Food Agric; 2023 Feb 15; 103(3):1569-1577. PubMed ID: 36205226
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  • 17. Heat stress during grain filling affects activities of enzymes involved in grain protein and starch synthesis in waxy maize.
    Yang H, Gu X, Ding M, Lu W, Lu D.
    Sci Rep; 2018 Oct 23; 8(1):15665. PubMed ID: 30353095
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  • 18. Pressure-temperature phase diagrams of maize starches with different amylose contents.
    Buckow R, Jankowiak L, Knorr D, Versteeg C.
    J Agric Food Chem; 2009 Dec 23; 57(24):11510-6. PubMed ID: 19916500
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  • 19. Effects of high temperature on the fine structure of starch during the grain-filling stages in rice: mathematical modeling and integrated enzymatic analysis.
    Fan X, Li Y, Zhang C, Li E, Chen Z, Li Q, Zhang Z, Zhu Y, Sun X, Liu Q.
    J Sci Food Agric; 2019 Apr 23; 99(6):2865-2873. PubMed ID: 30460692
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  • 20. Relationship of granule size distribution and amylopectin structure with pasting, thermal, and retrogradation properties in wheat starch.
    Singh S, Singh N, Isono N, Noda T.
    J Agric Food Chem; 2010 Jan 27; 58(2):1180-8. PubMed ID: 20043631
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