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PUBMED FOR HANDHELDS

Journal Abstract Search


299 related items for PubMed ID: 24091061

  • 1. Parent-administered exposure to increase children's vegetable acceptance: a randomized controlled trial.
    Fildes A, van Jaarsveld CHM, Wardle J, Cooke L.
    J Acad Nutr Diet; 2014 Jun; 114(6):881-888. PubMed ID: 24091061
    [Abstract] [Full Text] [Related]

  • 2. Increasing food acceptance in the home setting: a randomized controlled trial of parent-administered taste exposure with incentives.
    Remington A, Añez E, Croker H, Wardle J, Cooke L.
    Am J Clin Nutr; 2012 Jan; 95(1):72-7. PubMed ID: 22158728
    [Abstract] [Full Text] [Related]

  • 3. 'Why don't you try it again?' A comparison of parent led, home based interventions aimed at increasing children's consumption of a disliked vegetable.
    Holley CE, Haycraft E, Farrow C.
    Appetite; 2015 Apr; 87():215-22. PubMed ID: 25555540
    [Abstract] [Full Text] [Related]

  • 4. Peas, please! Food familiarization through picture books helps parents introduce vegetables into preschoolers' diets.
    Owen LH, Kennedy OB, Hill C, Houston-Price C.
    Appetite; 2018 Sep 01; 128():32-43. PubMed ID: 29807124
    [Abstract] [Full Text] [Related]

  • 5. Rewards can be used effectively with repeated exposure to increase liking of vegetables in 4-6-year-old children.
    Corsini N, Slater A, Harrison A, Cooke L, Cox DN.
    Public Health Nutr; 2013 May 01; 16(5):942-51. PubMed ID: 21899792
    [Abstract] [Full Text] [Related]

  • 6. Increasing children's acceptance of vegetables; a randomized trial of parent-led exposure.
    Wardle J, Cooke LJ, Gibson EL, Sapochnik M, Sheiham A, Lawson M.
    Appetite; 2003 Apr 01; 40(2):155-62. PubMed ID: 12781165
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  • 10. Repeated exposure and associative conditioning promote preschool children's liking of vegetables.
    Anzman-Frasca S, Savage JS, Marini ME, Fisher JO, Birch LL.
    Appetite; 2012 Apr 01; 58(2):543-53. PubMed ID: 22120062
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  • 11. Systematic review and meta-analysis of strategies to increase vegetable consumption in preschool children aged 2-5 years.
    Nekitsing C, Blundell-Birtill P, Cockroft JE, Hetherington MM.
    Appetite; 2018 Aug 01; 127():138-154. PubMed ID: 29702128
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  • 12. See and Eat! The impact of repeated exposure to vegetable ebooks on young children's vegetable acceptance.
    Masento NA, Dulay KM, Roberts AP, Harvey K, Messer D, Houston-Price C.
    Appetite; 2023 Mar 01; 182():106447. PubMed ID: 36623774
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  • 13. Using repeated visual exposure, rewards and modelling in a mobile application to increase vegetable acceptance in children.
    Farrow C, Belcher E, Coulthard H, Thomas JM, Lumsden J, Hakobyan L, Haycraft E.
    Appetite; 2019 Oct 01; 141():104327. PubMed ID: 31228505
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  • 14. Offering choice and its effect on Dutch children's liking and consumption of vegetables: a randomized controlled trial.
    Zeinstra GG, Renes RJ, Koelen MA, Kok FJ, de Graaf C.
    Am J Clin Nutr; 2010 Feb 01; 91(2):349-56. PubMed ID: 20007305
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  • 15. Developmental and Environmental Influences on Young Children's Vegetable Preferences and Consumption.
    Johnson SL.
    Adv Nutr; 2016 Jan 01; 7(1):220S-231S. PubMed ID: 26773030
    [Abstract] [Full Text] [Related]

  • 16. Multiple vs Single Target Vegetable Exposure to Increase Young Children's Vegetable Intake.
    Poelman AAM, Delahunty CM, Broch M, de Graaf C.
    J Nutr Educ Behav; 2019 Sep 01; 51(8):985-992. PubMed ID: 31345677
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  • 17. Modifying children's food preferences: the effects of exposure and reward on acceptance of an unfamiliar vegetable.
    Wardle J, Herrera ML, Cooke L, Gibson EL.
    Eur J Clin Nutr; 2003 Feb 01; 57(2):341-8. PubMed ID: 12571670
    [Abstract] [Full Text] [Related]

  • 18. Investigating the role of parent and child characteristics in healthy eating intervention outcomes.
    Holley CE, Farrow C, Haycraft E.
    Appetite; 2016 Oct 01; 105():291-7. PubMed ID: 27263070
    [Abstract] [Full Text] [Related]

  • 19. Characteristics of family mealtimes affecting children's vegetable consumption and liking.
    Sweetman C, McGowan L, Croker H, Cooke L.
    J Am Diet Assoc; 2011 Feb 01; 111(2):269-73. PubMed ID: 21272701
    [Abstract] [Full Text] [Related]

  • 20. Eating Veggies Is Fun! An Implementation Pilot Study in Partnership With a YMCA in South Los Angeles.
    Maxwell AE, Castillo L, Arce AA, De Anda T, Martins D, McCarthy WJ.
    Prev Chronic Dis; 2018 Nov 01; 15():E132. PubMed ID: 30388069
    [Abstract] [Full Text] [Related]


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