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Journal Abstract Search

165 related items for PubMed ID: 24141566

  • 1. Characterization of a cold-active β-glucosidase from Paenibacillus xylanilyticus KJ-03 capable of hydrolyzing isoflavones daidzin and genistin.
    Park DJ, Lee YS, Choi YL.
    Protein J; 2013 Oct; 32(7):579-84. PubMed ID: 24141566
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  • 2. Characterization of a GH3 family β-glucosidase from Dictyoglomus turgidum and its application to the hydrolysis of isoflavone glycosides in spent coffee grounds.
    Kim YS, Yeom SJ, Oh DK.
    J Agric Food Chem; 2011 Nov 09; 59(21):11812-8. PubMed ID: 21919440
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  • 3. [Characterization and molecular modification of β-glucosidase from Citrobacter koser GXW-1].
    Jiang M, Lin H, Yin J, Wang Z, Pang H, Huang R, Du L.
    Wei Sheng Wu Xue Bao; 2017 Mar 04; 57(3):363-74. PubMed ID: 29756435
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  • 4. Hydrolysis of isoflavone glycosides by a thermostable β-glucosidase from Pyrococcus furiosus.
    Yeom SJ, Kim BN, Kim YS, Oh DK.
    J Agric Food Chem; 2012 Feb 15; 60(6):1535-41. PubMed ID: 22251001
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  • 5. A novel soybean (Glycine max) gene encoding a family 3 β-glucosidase has high isoflavone 7-O-glucoside-hydrolyzing activity in transgenic rice.
    Hsu CC, Wu TM, Hsu YT, Wu CW, Hong CY, Su NW.
    J Agric Food Chem; 2015 Jan 28; 63(3):921-8. PubMed ID: 25569564
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  • 10. Characterization of a β-glucosidase from Sulfolobus solfataricus for isoflavone glycosides.
    Kim BN, Yeom SJ, Kim YS, Oh DK.
    Biotechnol Lett; 2012 Jan 28; 34(1):125-9. PubMed ID: 21898127
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  • 12. Purification and characterization of an isoflavone-conjugates-hydrolyzing beta-glucosidase from endophytic bacterium.
    Yang L, Ning ZS, Shi CZ, Chang ZY, Huan LY.
    J Agric Food Chem; 2004 Apr 07; 52(7):1940-4. PubMed ID: 15053533
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  • 17. A novel cold-adapted type I pullulanase of Paenibacillus polymyxa Nws-pp2: in vivo functional expression and biochemical characterization of glucans hydrolyzates analysis.
    Wei W, Ma J, Chen SQ, Cai XH, Wei DZ.
    BMC Biotechnol; 2015 Oct 19; 15():96. PubMed ID: 26481143
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  • 19. Additive effect of single amino acid replacements on the kinetic stability of β-glucosidase B.
    Camarillo-Cadena M, Garza-Ramos G, Peimbert M, Polaina J, Pérez-Hernández G, Zubillaga RA.
    Protein J; 2012 Oct 19; 31(7):615-22. PubMed ID: 22923194
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