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Pubmed for Handhelds

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Journal Abstract Search

295 related items for PubMed ID: 24206714

  • 21. Ultraviolet Irradiation Increased the Concentration of Vitamin D2 and Decreased the Concentration of Ergosterol in Shiitake Mushroom (Lentinus edodes) and Oyster Mushroom (Pleurotus ostreatus) Powder in Ethanol Suspension.
    Hu D, Chen W, Li X, Yue T, Zhang Z, Feng Z, Li C, Bu X, Li QX, Hu CY, Li L.
    ACS Omega; 2020 Apr 07; 5(13):7361-7368. PubMed ID: 32280877
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  • 22. Selenium in edible mushrooms.
    Falandysz J.
    J Environ Sci Health C Environ Carcinog Ecotoxicol Rev; 2008 Apr 07; 26(3):256-99. PubMed ID: 18781538
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  • 23. Accumulation of elements by edible mushroom species: part I. Problem of trace element toxicity in mushrooms.
    Mleczek M, Siwulski M, Stuper-Szablewska K, Rissmann I, Sobieralski K, Goliński P.
    J Environ Sci Health B; 2013 Apr 07; 48(1):69-81. PubMed ID: 23030443
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  • 27. Comparison of Ergosterol and Vitamin D2 in Mushrooms Agaricus bisporus and Cordyceps militaris Using Ultraviolet Irradiation Directly on Dry Powder or in Ethanol Suspension.
    Hu D, Yang X, Hu C, Feng Z, Chen W, Shi H.
    ACS Omega; 2021 Nov 09; 6(44):29506-29515. PubMed ID: 34778622
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  • 30. Analysis of indole compounds in edible Basidiomycota species after thermal processing.
    Muszyńska B, Sułkowska-Ziaja K.
    Food Chem; 2012 May 01; 132(1):455-9. PubMed ID: 26434315
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  • 32. Free amino acids and 5'-nucleotides in Finnish forest mushrooms.
    Manninen H, Rotola-Pukkila M, Aisala H, Hopia A, Laaksonen T.
    Food Chem; 2018 May 01; 247():23-28. PubMed ID: 29277224
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  • 33. Accumulation of elements by edible mushroom species II. A comparison of aluminium, barium and nutritional element contents.
    Mleczek M, Siwulski M, Stuper-Szablewska K, Sobieralski K, Magdziak Z, Goliński P.
    J Environ Sci Health B; 2013 May 01; 48(4):308-17. PubMed ID: 23374050
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