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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

472 related items for PubMed ID: 24206730

  • 1. Contents of cadmium, mercury and lead in fish from the Atlantic sea (Morocco) determined by atomic absorption spectrometry.
    Chahid A, Hilali M, Benlhachimi A, Bouzid T.
    Food Chem; 2014 Mar 15; 147():357-60. PubMed ID: 24206730
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  • 2. Mercury, arsenic, lead and cadmium in fish and shellfish from the Adriatic Sea.
    Juresa D, Blanusa M.
    Food Addit Contam; 2003 Mar 15; 20(3):241-6. PubMed ID: 12623648
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  • 3. Human exposure to lead, cadmium and mercury through fish and seafood product consumption in Italy: a pilot evaluation.
    Pastorelli AA, Baldini M, Stacchini P, Baldini G, Morelli S, Sagratella E, Zaza S, Ciardullo S.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2012 Mar 15; 29(12):1913-21. PubMed ID: 22963454
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  • 8. Lead, cadmium, arsenic and mercury in canned tuna fish marketed in Tehran, Iran.
    Andayesh S, Hadiani MR, Mousavi Z, Shoeibi S.
    Food Addit Contam Part B Surveill; 2015 Mar 15; 8(2):93-8. PubMed ID: 25443538
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  • 13. [Analysis on heavy metal pollution in major seafoods from Zhoushan Fishery, China].
    Wang JY, Wang YC, Lou JH.
    Zhonghua Liu Xing Bing Xue Za Zhi; 2012 Oct 15; 33(10):1001-4. PubMed ID: 23290839
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  • 14. GFAAS determination of mercury in muscle samples of fish from Amazon, Brazil.
    Moraes PM, Santos FA, Cavecci B, Padilha CC, Vieira JC, Roldan PS, Padilha Pde M.
    Food Chem; 2013 Dec 01; 141(3):2614-7. PubMed ID: 23871002
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  • 16. Potential human health risks from metals (Hg, Cd, and Pb) and polychlorinated biphenyls (PCBs) via seafood consumption: estimation of target hazard quotients (THQs) and toxic equivalents (TEQs).
    Storelli MM.
    Food Chem Toxicol; 2008 Aug 01; 46(8):2782-8. PubMed ID: 18584931
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  • 17. Content of mercury and cadmium in fish (Thunnus alalunga) and cephalopods (Eledone moschata) from the south-eastern Mediterranean Sea.
    Storelli MM, Marcotrigiano GO.
    Food Addit Contam; 2004 Nov 01; 21(11):1051-6. PubMed ID: 15764333
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  • 19. Lead, cadmium and mercury levels in the 2010 Korean diet.
    Kim JH, Lee JY, Seo JE, Jeong JY, Jung KK, Yoon HJ, Park KS.
    Food Addit Contam Part B Surveill; 2012 Nov 01; 5(4):260-4. PubMed ID: 24786406
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