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Journal Abstract Search

545 related items for PubMed ID: 24251788

  • 1. Chemical composition and evaluation of modulatory of the antibiotic activity from extract and essential oil of Myracrodruon urundeuva.
    Figueredo FG, Lucena BF, Tintino SR, Matias EF, Leite NF, Andrade JC, Nogueira LF, Morais EC, Costa JG, Coutinho HD, Rodrigues FF.
    Pharm Biol; 2014 May; 52(5):560-5. PubMed ID: 24251788
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  • 3. Reversal of resistance in bacteria underlies synergistic effect of essential oils with conventional antibiotics.
    Lahmar A, Bedoui A, Mokdad-Bzeouich I, Dhaouifi Z, Kalboussi Z, Cheraif I, Ghedira K, Chekir-Ghedira L.
    Microb Pathog; 2017 May; 106():50-59. PubMed ID: 27815129
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  • 5. Chemical composition and antibacterial activity of the essential oil of Lantana camara var. moritziana.
    Tesch NR, Mora F, Rojas L, Díaz T, Velasco J, Yánez C, Rios N, Carmona J, Pasquale S.
    Nat Prod Commun; 2011 Jul; 6(7):1031-4. PubMed ID: 21834251
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  • 7. Antimicrobial activity of Eucalyptus camaldulensis essential oils and their interactions with conventional antimicrobial agents against multi-drug resistant Acinetobacter baumannii.
    Knezevic P, Aleksic V, Simin N, Svircev E, Petrovic A, Mimica-Dukic N.
    J Ethnopharmacol; 2016 Feb 03; 178():125-36. PubMed ID: 26671210
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  • 11. Antibacterial activities of essential oils from eight Greek aromatic plants against clinical isolates of Staphylococcus aureus.
    Alexopoulos A, Kimbaris AC, Plessas S, Mantzourani I, Theodoridou I, Stavropoulou E, Polissiou MG, Bezirtzoglou E.
    Anaerobe; 2011 Dec 03; 17(6):399-402. PubMed ID: 21521657
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  • 12. Activity of essential oils from Brazilian medicinal plants on Escherichia coli.
    Duarte MC, Leme EE, Delarmelina C, Soares AA, Figueira GM, Sartoratto A.
    J Ethnopharmacol; 2007 May 04; 111(2):197-201. PubMed ID: 17210236
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  • 13. GC-MS-FID characterization and antibacterial activity of the Mikania cordifolia essential oil and limonene against MDR strains.
    Justino de Araújo AC, Freitas PR, Rodrigues Dos Santos Barbosa C, Muniz DF, Rocha JE, Albuquerque da Silva AC, Datiane de Morais Oliveira-Tintino C, Ribeiro-Filho J, Everson da Silva L, Confortin C, Amaral WD, Deschamps C, Barbosa-Filho JM, Ramos de Lima NT, Tintino SR, Melo Coutinho HD.
    Food Chem Toxicol; 2020 Feb 04; 136():111023. PubMed ID: 31866146
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  • 16. Exposure to Anacardiaceae volatile oils and their constituents induces lipid peroxidation within food-borne bacteria cells.
    Montanari RM, Barbosa LC, Demuner AJ, Silva CJ, Andrade NJ, Ismail FM, Barbosa MC.
    Molecules; 2012 Aug 14; 17(8):9728-40. PubMed ID: 22893019
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  • 18. Chemical composition and synergistic interaction between aminoglycosides antibiotics and essential oil of Lantana montevidensis Briq.
    de Sousa EO, Rodrigues FF, Campos AR, Lima SG, da Costa JG.
    Nat Prod Res; 2013 Aug 14; 27(10):942-5. PubMed ID: 22475025
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