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PUBMED FOR HANDHELDS

Journal Abstract Search


1098 related items for PubMed ID: 24262515

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  • 23. Interplay between food and gut microbiota in health and disease.
    Danneskiold-Samsøe NB, Dias de Freitas Queiroz Barros H, Santos R, Bicas JL, Cazarin CBB, Madsen L, Kristiansen K, Pastore GM, Brix S, Maróstica Júnior MR.
    Food Res Int; 2019 Jan; 115():23-31. PubMed ID: 30599936
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  • 25. Interactions of gut microbiota with functional food components and nutraceuticals.
    Laparra JM, Sanz Y.
    Pharmacol Res; 2010 Mar; 61(3):219-25. PubMed ID: 19914380
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  • 28. The gut microbiota, obesity and insulin resistance.
    Shen J, Obin MS, Zhao L.
    Mol Aspects Med; 2013 Feb; 34(1):39-58. PubMed ID: 23159341
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  • 30. Prebiotics and the Human Gut Microbiota: From Breakdown Mechanisms to the Impact on Metabolic Health.
    Bedu-Ferrari C, Biscarrat P, Langella P, Cherbuy C.
    Nutrients; 2022 May 17; 14(10):. PubMed ID: 35631237
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  • 31. The impact of nutrition on the human microbiome.
    Flint HJ.
    Nutr Rev; 2012 Aug 17; 70 Suppl 1():S10-3. PubMed ID: 22861801
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  • 32. Gut microbiota and metabolic disorders: How prebiotic can work?
    Delzenne NM, Neyrinck AM, Cani PD.
    Br J Nutr; 2013 Jan 17; 109 Suppl 2():S81-5. PubMed ID: 23360884
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  • 33. Gut microbiota controls adipose tissue expansion, gut barrier and glucose metabolism: novel insights into molecular targets and interventions using prebiotics.
    Geurts L, Neyrinck AM, Delzenne NM, Knauf C, Cani PD.
    Benef Microbes; 2014 Mar 17; 5(1):3-17. PubMed ID: 23886976
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  • 34. Prebiotics as a modulator of gut microbiota in paediatric obesity.
    Nicolucci AC, Reimer RA.
    Pediatr Obes; 2017 Aug 17; 12(4):265-273. PubMed ID: 27072327
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  • 35. Gut microbiota and obesity: Impact of antibiotics and prebiotics and potential for musculoskeletal health.
    Klancic T, Reimer RA.
    J Sport Health Sci; 2020 Mar 17; 9(2):110-118. PubMed ID: 32099719
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  • 36. Formation of short chain fatty acids by the gut microbiota and their impact on human metabolism.
    Morrison DJ, Preston T.
    Gut Microbes; 2016 May 03; 7(3):189-200. PubMed ID: 26963409
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  • 37. Short-chain fatty acids: a link between prebiotics and microbiota in chronic kidney disease.
    Esgalhado M, Kemp JA, Damasceno NR, Fouque D, Mafra D.
    Future Microbiol; 2017 Nov 03; 12():1413-1425. PubMed ID: 29027814
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  • 38. Dietary fibres as "prebiotics": implications for colorectal cancer.
    Lim CC, Ferguson LR, Tannock GW.
    Mol Nutr Food Res; 2005 Jun 03; 49(6):609-19. PubMed ID: 15864790
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  • 39. Short chain fatty acids in human gut and metabolic health.
    Blaak EE, Canfora EE, Theis S, Frost G, Groen AK, Mithieux G, Nauta A, Scott K, Stahl B, van Harsselaar J, van Tol R, Vaughan EE, Verbeke K.
    Benef Microbes; 2020 Sep 01; 11(5):411-455. PubMed ID: 32865024
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  • 40. Dietary Fiber Gap and Host Gut Microbiota.
    Han M, Wang C, Liu P, Li D, Li Y, Ma X.
    Protein Pept Lett; 2017 May 10; 24(5):388-396. PubMed ID: 28219317
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