These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


PUBMED FOR HANDHELDS

Journal Abstract Search


281 related items for PubMed ID: 24262558

  • 1. Variation in flavonoid levels in Citrus benikoji Hort. ex. Tan. infected by Colletotrichum gloeosporioides.
    Jeong SW, Kim HG, Park S, Lee JH, Kim YH, Kim GS, Jin JS, Kwak YS, Huh MR, Lee JE, Song Y, Shin SC.
    Food Chem; 2014 Apr 01; 148():284-8. PubMed ID: 24262558
    [Abstract] [Full Text] [Related]

  • 2. Fungicidal potential of methoxylated flavones from citrus for in vitro control of Colletotrichum gloeosporioides, causal agent of anthracnose disease in tropical fruits.
    Almada-Ruiz E, Martínez-Téllez MA, Hernández-Alamos MM, Vallejo S, Primo-Yúfera E, Vargas-Arispuro I.
    Pest Manag Sci; 2003 Nov 01; 59(11):1245-9. PubMed ID: 14620052
    [Abstract] [Full Text] [Related]

  • 3. Comparison of cross inoculation potential of South African avocado and mango isolates of Colletotrichum gloeosporioides.
    Sanders GM, Korsten L.
    Microbiol Res; 2003 Nov 01; 158(2):143-50. PubMed ID: 12906387
    [Abstract] [Full Text] [Related]

  • 4. A fast method coupling ultrahigh performance liquid chromatography with diode array detection for flavonoid quantification in citrus fruit extracts.
    Medina-Remón A, Tulipani S, Rotchés-Ribalta M, Mata-Bilbao Mde L, Andres-Lacueva C, Lamuela-Raventos RM.
    J Agric Food Chem; 2011 Jun 22; 59(12):6353-9. PubMed ID: 21591716
    [Abstract] [Full Text] [Related]

  • 5.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 6.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 7.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 8.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 9.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 10. Citrus phenylpropanoids and defence against pathogens. Part I: metabolic profiling in elicited fruits.
    Ballester AR, Lafuente MT, de Vos RC, Bovy AG, González-Candelas L.
    Food Chem; 2013 Jan 01; 136(1):178-85. PubMed ID: 23017410
    [Abstract] [Full Text] [Related]

  • 11.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 12.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 13.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 14. Correlation between flavonoid content and the NO production inhibitory activity of peel extracts from various citrus fruits.
    Choi SY, Ko HC, Ko SY, Hwang JH, Park JG, Kang SH, Han SH, Yun SH, Kim SJ.
    Biol Pharm Bull; 2007 Apr 01; 30(4):772-8. PubMed ID: 17409518
    [Abstract] [Full Text] [Related]

  • 15. Antioxidant activity, phenol and flavonoid contents of 13 citrus species peels and tissues.
    Ghasemi K, Ghasemi Y, Ebrahimzadeh MA.
    Pak J Pharm Sci; 2009 Jul 01; 22(3):277-81. PubMed ID: 19553174
    [Abstract] [Full Text] [Related]

  • 16.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 17.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 18.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 19. Elucidation of the disease cycle of olive anthracnose caused by Colletotrichum acutatum.
    Moral J, de Oliveira R, Trapero A.
    Phytopathology; 2009 May 01; 99(5):548-56. PubMed ID: 19351251
    [Abstract] [Full Text] [Related]

  • 20.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]


    Page: [Next] [New Search]
    of 15.