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206 related items for PubMed ID: 24286265
21. Maltodextrins as lyoprotectants in the lyophilization of a model protein, LDH. Corveleyn S, Remon JP. Pharm Res; 1996 Jan; 13(1):146-50. PubMed ID: 8668665 [Abstract] [Full Text] [Related]
22. Rapid optimization of protein freeze-drying formulations using ultra scale-down and factorial design of experiment in microplates. Grant Y, Matejtschuk P, Dalby PA. Biotechnol Bioeng; 2009 Dec 01; 104(5):957-64. PubMed ID: 19530082 [Abstract] [Full Text] [Related]
23. Effect of Controlled Ice Nucleation on Stability of Lactate Dehydrogenase During Freeze-Drying. Fang R, Tanaka K, Mudhivarthi V, Bogner RH, Pikal MJ. J Pharm Sci; 2018 Mar 01; 107(3):824-830. PubMed ID: 29074380 [Abstract] [Full Text] [Related]
24. S-protected thiolated hydroxyethyl cellulose (HEC): Novel mucoadhesive excipient with improved stability. Leonaviciute G, Bonengel S, Mahmood A, Ahmad Idrees M, Bernkop-Schnürch A. Carbohydr Polym; 2016 Jun 25; 144():514-21. PubMed ID: 27083843 [Abstract] [Full Text] [Related]
27. Partially crystalline systems in lyophilization: II. Withstanding collapse at high primary drying temperatures and impact on protein activity recovery. Chatterjee K, Shalaev EY, Suryanarayanan R. J Pharm Sci; 2005 Apr 25; 94(4):809-20. PubMed ID: 15729705 [Abstract] [Full Text] [Related]
30. Freeze-drying of proteins with glass-forming oligosaccharide-derived sugar alcohols. Kadoya S, Fujii K, Izutsu K, Yonemochi E, Terada K, Yomota C, Kawanishi T. Int J Pharm; 2010 Apr 15; 389(1-2):107-13. PubMed ID: 20097277 [Abstract] [Full Text] [Related]
31. Separation of freezing- and drying-induced denaturation of lyophilized proteins using stress-specific stabilization. I. Enzyme activity and calorimetric studies. Carpenter JF, Prestrelski SJ, Arakawa T. Arch Biochem Biophys; 1993 Jun 15; 303(2):456-64. PubMed ID: 8512328 [Abstract] [Full Text] [Related]
33. Infrared microscopy for in situ measurement of protein secondary structure during freezing and freeze-drying. Schwegman JJ, Carpenter JF, Nail SL. J Pharm Sci; 2007 Jan 15; 96(1):179-95. PubMed ID: 17031845 [Abstract] [Full Text] [Related]
35. Oligosaccharide-based Surfactant/Citric Acid Buffer System Stabilizes Lactate Dehydrogenase during Freeze-drying and Storage without the Addition of Natural Sugar. Ogawa S, Kawai R, Koga M, Asakura K, Takahashi I, Osanai S. J Oleo Sci; 2016 Jun 01; 65(6):525-32. PubMed ID: 27181251 [Abstract] [Full Text] [Related]
39. Effect of temperature history on the freeze-thawing process and activity of LDH formulations. Aldén M, Magnusson A. Pharm Res; 1997 Apr 01; 14(4):426-30. PubMed ID: 9144726 [Abstract] [Full Text] [Related]
40. Effects of buffer composition and processing conditions on aggregation of bovine IgG during freeze-drying. Sarciaux JM, Mansour S, Hageman MJ, Nail SL. J Pharm Sci; 1999 Dec 01; 88(12):1354-61. PubMed ID: 10585234 [Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]