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Journal Abstract Search

145 related items for PubMed ID: 24287718

  • 1. Dissipation kinetics, safety evaluation, and assessment of pre-harvest interval (PHI) and processing factor for kresoxim methyl residues in grape.
    Sabale R, Shabeer TP, Utture SC, Banerjee K, Jadhav MR, Oulkar DP, Adsule PG, Deshmukh MB.
    Environ Monit Assess; 2014 Apr; 186(4):2369-74. PubMed ID: 24287718
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  • 2. Dissipation pattern, safety evaluation, and generation of processing factor (PF) for pyraclostrobin and metiram residues in grapes during raisin preparation.
    Shabeer T P A, Girame R, Hingmire S, Banerjee K, Sharma AK, Oulkar D, Utture S, Jadhav M.
    Environ Monit Assess; 2015 Feb; 187(2):31. PubMed ID: 25632901
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  • 3. Residues and dissipation of kresoxim methyl in apple under field condition.
    Malhat F, Kamel E, Saber A, Hassan E, Youssef A, Almaz M, Hassan A, Fayz Ael-S.
    Food Chem; 2013 Sep 01; 140(1-2):371-4. PubMed ID: 23578655
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  • 4. Dissipation behavior of hexaconazole and kresoxim-methyl residues in ginseng and soil under field conditions.
    Wang Y, Liu C, Gao J, Wang C, Cui L, Li A.
    Environ Monit Assess; 2015 Jan 01; 187(1):4126. PubMed ID: 25446716
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  • 5. Residue dissipation, evaluation of processing factor and safety assessment of hexythiazox and bifenazate residues during drying of grape to raisin.
    Thekkumpurath AS, Girame R, Hingmire S, Jadhav M, Jain P.
    Environ Sci Pollut Res Int; 2020 Nov 01; 27(33):41816-41823. PubMed ID: 32700274
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  • 6. Residue dissipation and processing factor for dimethomorph, famoxadone and cymoxanil during raisin preparation.
    Shabeer T P A, Banerjee K, Jadhav M, Girame R, Utture S, Hingmire S, Oulkar D.
    Food Chem; 2015 Mar 01; 170():180-5. PubMed ID: 25306333
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  • 7. Dissipation behaviour, residue distribution and dietary risk assessment of tetraconazole and kresoxim-methyl in greenhouse strawberry via RRLC-QqQ-MS/MS technique.
    Chen X, Fan X, Ma Y, Hu J.
    Ecotoxicol Environ Saf; 2018 Feb 01; 148():799-804. PubMed ID: 29195223
    [Abstract] [Full Text] [Related]

  • 8. Determination of fungicide kresoxim-methyl residues in cucumber and soil by capillary gas chromatography with nitrogen-phosphorus detection.
    Li JZ, Wu X, Hu JY.
    J Environ Sci Health B; 2006 Feb 01; 41(4):427-36. PubMed ID: 16753961
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  • 12. Comparison of the residue persistence of trifloxystrobin (25%) + tebuconazole (50%) on gherkin and soil at two locations.
    Mohapatra S.
    Environ Monit Assess; 2015 Dec 01; 187(12):769. PubMed ID: 26603299
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  • 17. Degradation of Kresoxim-Methyl in Water: Impact of Varying pH, Temperature, Light and Atmospheric CO2 Level.
    Khandelwal A, Gupta S, Gajbhiye VT, Varghese E.
    Bull Environ Contam Toxicol; 2016 Jan 01; 96(1):130-6. PubMed ID: 26261047
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  • 19. Residual behavior and risk assessment of the mixed formulation of benzene kresoxim-methyl and fluazinam in cucumber field application.
    Wang Q, Wei P, Cao M, Liu Y, Wang M, Guo Y, Zhu G.
    Environ Monit Assess; 2016 Jun 01; 188(6):341. PubMed ID: 27168328
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  • 20. Screening of grapes and wine for azoxystrobin, kresoxim-methyl and trifloxystrobin fungicides by HPLC with diode array detection.
    De Melo Abreu S, Correia M, Herbert P, Santos L, Alves A.
    Food Addit Contam; 2005 Jun 01; 22(6):549-56. PubMed ID: 16019828
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