These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
Pubmed for Handhelds
PUBMED FOR HANDHELDS
Journal Abstract Search
118 related items for PubMed ID: 2428857
1. Detection of proteins in wheat flour extracts that bind human IgG, IgE, and mouse monoclonal antibodies. Theobald K, Thiel H, Kallweit C, Ulmer W, König W. J Allergy Clin Immunol; 1986 Sep; 78(3 Pt 1):470-7. PubMed ID: 2428857 [Abstract] [Full Text] [Related]
2. Component-resolved diagnosis of baker's allergy based on specific IgE to recombinant wheat flour proteins. Sander I, Rihs HP, Doekes G, Quirce S, Krop E, Rozynek P, van Kampen V, Merget R, Meurer U, Brüning T, Raulf M. J Allergy Clin Immunol; 2015 Jun; 135(6):1529-37. PubMed ID: 25576081 [Abstract] [Full Text] [Related]
3. Western blot analysis of water-soluble wheat flour (Triticum vulgaris) allergens. Pfeil T, Schwabl U, Ulmer WT, König W. Int Arch Allergy Appl Immunol; 1990 Jun; 91(3):224-31. PubMed ID: 1693911 [Abstract] [Full Text] [Related]
4. Identification of wheat flour allergens by means of 2-dimensional immunoblotting. Sander I, Flagge A, Merget R, Halder TM, Meyer HE, Baur X. J Allergy Clin Immunol; 2001 May; 107(5):907-13. PubMed ID: 11344361 [Abstract] [Full Text] [Related]
5. Multiple wheat flour allergens and cross-reactive carbohydrate determinants bind IgE in baker's asthma. Sander I, Rozynek P, Rihs HP, van Kampen V, Chew FT, Lee WS, Kotschy-Lang N, Merget R, Brüning T, Raulf-Heimsoth M. Allergy; 2011 Sep; 66(9):1208-15. PubMed ID: 21557753 [Abstract] [Full Text] [Related]
6. Airborne exposure to wheat allergens: measurement by human immunoglobulin G4 and rabbit immunoglobulin G immunoassays. Bogdanovic J, Wouters IM, Sander I, Raulf-Heimsoth M, Elms J, Rodrigo MJ, Heederik DJ, Doekes G. Clin Exp Allergy; 2006 Sep; 36(9):1168-75. PubMed ID: 16961717 [Abstract] [Full Text] [Related]
7. Food allergy to wheat: identification of immunogloglin E and immunoglobulin G-binding proteins with sequential extracts and purified proteins from wheat flour. Battais F, Pineau F, Popineau Y, Aparicio C, Kanny G, Guerin L, Moneret-Vautrin DA, Denery-Papini S. Clin Exp Allergy; 2003 Jul; 33(7):962-70. PubMed ID: 12859454 [Abstract] [Full Text] [Related]
8. Wheat flour allergy: an entire diagnostic tool for complex allergy. Battais F, Richard C, Szustakowski G, Denery-Papini S, Moneret-Vautrin DA, Leduc V, Guérin L. Eur Ann Allergy Clin Immunol; 2006 Feb; 38(2):59-61. PubMed ID: 16711538 [Abstract] [Full Text] [Related]
9. Anaphylaxis to wheat flour-derived foodstuffs and the lipid transfer protein syndrome: a potential role of wheat lipid transfer protein Tri a 14. Palacin A, Bartra J, Muñoz R, Diaz-Perales A, Valero A, Salcedo G. Int Arch Allergy Immunol; 2010 Feb; 152(2):178-83. PubMed ID: 20016200 [Abstract] [Full Text] [Related]
10. Identification of allergen fractions of wheat flour responsible for anaphylactic reactions to wheat products in infants and young children. Takizawa T, Arakawa H, Tokuyama K, Morikawa A. Int Arch Allergy Immunol; 2001 May; 125(1):51-6. PubMed ID: 11385288 [Abstract] [Full Text] [Related]
11. Allergy to kiwi in patients with baker's asthma: identification of potential cross-reactive allergens. Palacin A, Quirce S, Sánchez-Monge R, Fernández-Nieto M, Varela J, Sastre J, Salcedo G. Ann Allergy Asthma Immunol; 2008 Aug; 101(2):200-5. PubMed ID: 18727477 [Abstract] [Full Text] [Related]
12. Wheat lipid transfer protein is a major allergen associated with baker's asthma. Palacin A, Quirce S, Armentia A, Fernández-Nieto M, Pacios LF, Asensio T, Sastre J, Diaz-Perales A, Salcedo G. J Allergy Clin Immunol; 2007 Nov; 120(5):1132-8. PubMed ID: 17716720 [Abstract] [Full Text] [Related]
13. Proteomic analysis of wheat flour allergens. Akagawa M, Handoyo T, Ishii T, Kumazawa S, Morita N, Suyama K. J Agric Food Chem; 2007 Aug 22; 55(17):6863-70. PubMed ID: 17655322 [Abstract] [Full Text] [Related]
14. A new approach to the isolation and characterization of wheat flour allergens. Sotkovský P, Sklenář J, Halada P, Cinová J, Setinová I, Kainarová A, Goliáš J, Pavlásková K, Honzová S, Tučková L. Clin Exp Allergy; 2011 Jul 22; 41(7):1031-43. PubMed ID: 21623965 [Abstract] [Full Text] [Related]
15. Immunologic characterization of monoclonal antibodies that modulate human IgE binding to the major birch pollen allergen Bet v 1. Lebecque S, Dolecek C, Laffer S, Visco V, Denépoux S, Pin JJ, Guret C, Boltz-Nitulescu G, Weyer A, Valenta R. J Allergy Clin Immunol; 1997 Mar 22; 99(3):374-84. PubMed ID: 9058694 [Abstract] [Full Text] [Related]
16. Measurement of airborne flour exposure with a monoclonal antibody-based immunoassay. Wiley K, Smith MM, Allan LJ, Griffin P. Int Arch Allergy Immunol; 1997 Nov 22; 114(3):278-84. PubMed ID: 9363910 [Abstract] [Full Text] [Related]
17. Immunoglobulin E-reactivity of wheat-allergic subjects (baker's asthma, food allergy, wheat-dependent, exercise-induced anaphylaxis) to wheat protein fractions with different solubility and digestibility. Mittag D, Niggemann B, Sander I, Reese I, Fiedler EM, Worm M, Vieths S, Reese G. Mol Nutr Food Res; 2004 Oct 22; 48(5):380-9. PubMed ID: 15672478 [Abstract] [Full Text] [Related]
18. 16-kilodalton rice protein is one of the major allergens in rice grain extract and responsible for cross-allergenicity between cereal grains in the Poaceae family. Urisu A, Yamada K, Masuda S, Komada H, Wada E, Kondo Y, Horiba F, Tsuruta M, Yasaki T, Yamada M. Int Arch Allergy Appl Immunol; 1991 Oct 22; 96(3):244-52. PubMed ID: 1725171 [Abstract] [Full Text] [Related]
19. [Allergenicity of wheat flour]. Battais F, Aparicio C, Kanny G, Guérin L, Moneret-Vautrin DA, Denery-Papini S. Allerg Immunol (Paris); 2002 Mar 22; 34(3):98-9. PubMed ID: 12012796 [Abstract] [Full Text] [Related]
20. Rye flour allergens associated with baker's asthma. Correlation between in vivo and in vitro activities and comparison with their wheat and barley homologues. García-Casado G, Armentia A, Sánchez-Monge R, Malpica JM, Salcedo G. Clin Exp Allergy; 1996 Apr 22; 26(4):428-35. PubMed ID: 8732240 [Abstract] [Full Text] [Related] Page: [Next] [New Search]