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Journal Abstract Search
666 related items for PubMed ID: 24296860
1. Enteral nutrition in the critically ill: myths and misconceptions. Marik PE. Crit Care Med; 2014 Apr; 42(4):962-9. PubMed ID: 24296860 [Abstract] [Full Text] [Related]
3. Nutrition of the critically ill patient and effects of implementing a nutritional support algorithm in ICU. Wøien H, Bjørk IT. J Clin Nurs; 2006 Feb; 15(2):168-77. PubMed ID: 16422734 [Abstract] [Full Text] [Related]
4. Why patients in critical care do not receive adequate enteral nutrition? A review of the literature. Kim H, Stotts NA, Froelicher ES, Engler MM, Porter C. J Crit Care; 2012 Dec; 27(6):702-13. PubMed ID: 23084129 [Abstract] [Full Text] [Related]
17. Impact of enteral versus parenteral nutrition on the incidence of fungal infections: a retrospective study in ICU patients on mechanical ventilation with selective digestive decontamination. Garbino J, Pichard C, Pichna P, Pittet D, Lew D, Romand JJ. Clin Nutr; 2004 Aug; 23(4):705-10. PubMed ID: 15297109 [Abstract] [Full Text] [Related]
18. Use of subjective global assessment and clinical outcomes in critically ill geriatric patients receiving nutrition support. Atalay BG, Yagmur C, Nursal TZ, Atalay H, Noyan T. JPEN J Parenter Enteral Nutr; 2008 Aug; 32(4):454-9. PubMed ID: 18596319 [Abstract] [Full Text] [Related]