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PUBMED FOR HANDHELDS

Journal Abstract Search


483 related items for PubMed ID: 24304605

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  • 2. Similar eicosapentaenoic acid and docosahexaenoic acid plasma levels achieved with fish oil or krill oil in a randomized double-blind four-week bioavailability study.
    Yurko-Mauro K, Kralovec J, Bailey-Hall E, Smeberg V, Stark JG, Salem N.
    Lipids Health Dis; 2015 Sep 02; 14():99. PubMed ID: 26328782
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  • 9. Krill oil supplementation lowers serum triglycerides without increasing low-density lipoprotein cholesterol in adults with borderline high or high triglyceride levels.
    Berge K, Musa-Veloso K, Harwood M, Hoem N, Burri L.
    Nutr Res; 2014 Feb 02; 34(2):126-33. PubMed ID: 24461313
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  • 15. Long-chain n-3 polyunsaturated fatty acid dietary recommendations are moderately efficient in optimizing their status in healthy middle-aged subjects with low fish consumption: a cross-over study.
    Djuricic ID, Mazic SD, Kotur-Stevuljevic JM, Djordjevic VR, Sobajic SS.
    Nutr Res; 2014 Mar 02; 34(3):210-8. PubMed ID: 24655487
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