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Journal Abstract Search

263 related items for PubMed ID: 24308274

  • 1. Vegetable, fruit and nitrate intake in relation to the risk of Barrett's oesophagus in a large Dutch cohort.
    Keszei AP, Schouten LJ, Driessen AL, Huysentruyt CJ, Keulemans YC, Goldbohm RA, van den Brandt PA.
    Br J Nutr; 2014 Apr 28; 111(8):1452-62. PubMed ID: 24308274
    [Abstract] [Full Text] [Related]

  • 2. Dietary factors and the risks of oesophageal adenocarcinoma and Barrett's oesophagus.
    Kubo A, Corley DA, Jensen CD, Kaur R.
    Nutr Res Rev; 2010 Dec 28; 23(2):230-46. PubMed ID: 20624335
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  • 3. The association between physical activity and the risk of symptomatic Barrett's oesophagus: a UK prospective cohort study.
    Lam S, Alexandre L, Luben R, Hart AR.
    Eur J Gastroenterol Hepatol; 2018 Jan 28; 30(1):71-75. PubMed ID: 29064850
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  • 4. Dietary inflammatory index and risk of reflux oesophagitis, Barrett's oesophagus and oesophageal adenocarcinoma: a population-based case-control study.
    Shivappa N, Hebert JR, Anderson LA, Shrubsole MJ, Murray LJ, Getty LB, Coleman HG.
    Br J Nutr; 2017 May 28; 117(9):1323-1331. PubMed ID: 28571591
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  • 5. Dietary magnesium, calcium:magnesium ratio and risk of reflux oesophagitis, Barrett's oesophagus and oesophageal adenocarcinoma: a population-based case-control study.
    Dai Q, Cantwell MM, Murray LJ, Zheng W, Anderson LA, Coleman HG, FINBAR study group.
    Br J Nutr; 2016 Jan 28; 115(2):342-50. PubMed ID: 26563986
    [Abstract] [Full Text] [Related]

  • 6. Consumption of vegetables and fruits and risk of ovarian carcinoma.
    Mommers M, Schouten LJ, Goldbohm RA, van den Brandt PA.
    Cancer; 2005 Oct 01; 104(7):1512-9. PubMed ID: 16104037
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  • 7. Meat consumption and the risk of Barrett's esophagus in a large Dutch cohort.
    Keszei AP, Schouten LJ, Driessen AL, Huysentruyt CJ, Keulemans YC, van den Brandt PA.
    Cancer Epidemiol Biomarkers Prev; 2013 Jun 01; 22(6):1162-6. PubMed ID: 23580699
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  • 8. Raw and processed fruit and vegetable consumption and 10-year stroke incidence in a population-based cohort study in the Netherlands.
    Oude Griep LM, Verschuren WM, Kromhout D, Ocké MC, Geleijnse JM.
    Eur J Clin Nutr; 2011 Jul 01; 65(7):791-9. PubMed ID: 21427746
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  • 9. Risk factors for Barrett's oesophagus and oesophageal adenocarcinoma: results from the FINBAR study.
    Anderson LA, Watson RG, Murphy SJ, Johnston BT, Comber H, Mc Guigan J, Reynolds JV, Murray LJ.
    World J Gastroenterol; 2007 Mar 14; 13(10):1585-94. PubMed ID: 17461453
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  • 11. Risk of Barrett's oesophagus, oesophageal adenocarcinoma and reflux oesophagitis and the use of nitrates and asthma medications.
    Ladanchuk TC, Johnston BT, Murray LJ, Anderson LA, FINBAR study group.
    Scand J Gastroenterol; 2010 Dec 14; 45(12):1397-403. PubMed ID: 20626305
    [Abstract] [Full Text] [Related]

  • 12. Fruit, vegetable, and legume intake, and cardiovascular disease and deaths in 18 countries (PURE): a prospective cohort study.
    Miller V, Mente A, Dehghan M, Rangarajan S, Zhang X, Swaminathan S, Dagenais G, Gupta R, Mohan V, Lear S, Bangdiwala SI, Schutte AE, Wentzel-Viljoen E, Avezum A, Altuntas Y, Yusoff K, Ismail N, Peer N, Chifamba J, Diaz R, Rahman O, Mohammadifard N, Lana F, Zatonska K, Wielgosz A, Yusufali A, Iqbal R, Lopez-Jaramillo P, Khatib R, Rosengren A, Kutty VR, Li W, Liu J, Liu X, Yin L, Teo K, Anand S, Yusuf S, Prospective Urban Rural Epidemiology (PURE) study investigators.
    Lancet; 2017 Nov 04; 390(10107):2037-2049. PubMed ID: 28864331
    [Abstract] [Full Text] [Related]

  • 13. Vegetables and fruits consumption and risk of esophageal and gastric cancer subtypes in the Netherlands Cohort Study.
    Steevens J, Schouten LJ, Goldbohm RA, van den Brandt PA.
    Int J Cancer; 2011 Dec 01; 129(11):2681-93. PubMed ID: 21960262
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  • 17. Consumption of vegetables and fruits and urothelial cancer incidence: a prospective study.
    Zeegers MP, Goldbohm RA, van den Brandt PA.
    Cancer Epidemiol Biomarkers Prev; 2001 Nov 01; 10(11):1121-8. PubMed ID: 11700259
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  • 19. Dietary antioxidants and risk of Barrett's esophagus and adenocarcinoma of the esophagus in an Australian population.
    Ibiebele TI, Hughes MC, Nagle CM, Bain CJ, Whiteman DC, Webb PM, Study of Digestive Health and Australian Cancer Study.
    Int J Cancer; 2013 Jul 01; 133(1):214-24. PubMed ID: 23292980
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  • 20. Risk factors in the development of esophageal adenocarcinoma.
    Pohl H, Wrobel K, Bojarski C, Voderholzer W, Sonnenberg A, Rösch T, Baumgart DC.
    Am J Gastroenterol; 2013 Feb 01; 108(2):200-7. PubMed ID: 23247577
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