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Journal Abstract Search
299 related items for PubMed ID: 24315808
1. Prebiotic effects of almonds and almond skins on intestinal microbiota in healthy adult humans. Liu Z, Lin X, Huang G, Zhang W, Rao P, Ni L. Anaerobe; 2014 Apr; 26():1-6. PubMed ID: 24315808 [Abstract] [Full Text] [Related]
3. In vitro and in vivo evaluation of the prebiotic effect of raw and roasted almonds (Prunus amygdalus). Liu Z, Wang W, Huang G, Zhang W, Ni L. J Sci Food Agric; 2016 Mar 30; 96(5):1836-43. PubMed ID: 26749248 [Abstract] [Full Text] [Related]
4. Effects of almond and pistachio consumption on gut microbiota composition in a randomised cross-over human feeding study. Ukhanova M, Wang X, Baer DJ, Novotny JA, Fredborg M, Mai V. Br J Nutr; 2014 Jun 28; 111(12):2146-52. PubMed ID: 24642201 [Abstract] [Full Text] [Related]
5. Prebiotic effects: metabolic and health benefits. Roberfroid M, Gibson GR, Hoyles L, McCartney AL, Rastall R, Rowland I, Wolvers D, Watzl B, Szajewska H, Stahl B, Guarner F, Respondek F, Whelan K, Coxam V, Davicco MJ, Léotoing L, Wittrant Y, Delzenne NM, Cani PD, Neyrinck AM, Meheust A. Br J Nutr; 2010 Aug 28; 104 Suppl 2():S1-63. PubMed ID: 20920376 [Abstract] [Full Text] [Related]
6. Effects of green tea consumption on human fecal microbiota with special reference to Bifidobacterium species. Jin JS, Touyama M, Hisada T, Benno Y. Microbiol Immunol; 2012 Nov 28; 56(11):729-39. PubMed ID: 22924537 [Abstract] [Full Text] [Related]
11. A combined metabolomic and phylogenetic study reveals putatively prebiotic effects of high molecular weight arabino-oligosaccharides when assessed by in vitro fermentation in bacterial communities derived from humans. Sulek K, Vigsnaes LK, Schmidt LR, Holck J, Frandsen HL, Smedsgaard J, Skov TH, Meyer AS, Licht TR. Anaerobe; 2014 Aug 28; 28():68-77. PubMed ID: 24905430 [Abstract] [Full Text] [Related]
12. Effect of prebiotics on the fecal microbiota of elderly volunteers after dietary supplementation of Bacillus coagulans GBI-30, 6086. Nyangale EP, Farmer S, Keller D, Chernoff D, Gibson GR. Anaerobe; 2014 Dec 28; 30():75-81. PubMed ID: 25219857 [Abstract] [Full Text] [Related]
13. The impact of almonds and almond processing on gastrointestinal physiology, luminal microbiology, and gastrointestinal symptoms: a randomized controlled trial and mastication study. Creedon AC, Dimidi E, Hung ES, Rossi M, Probert C, Grassby T, Miguens-Blanco J, Marchesi JR, Scott SM, Berry SE, Whelan K. Am J Clin Nutr; 2022 Dec 19; 116(6):1790-1804. PubMed ID: 36130222 [Abstract] [Full Text] [Related]
14. Polyphenols and antioxidant properties of almond skins: influence of industrial processing. Garrido I, Monagas M, Gómez-Cordovés C, Bartolomé B. J Food Sci; 2008 Mar 19; 73(2):C106-15. PubMed ID: 18298714 [Abstract] [Full Text] [Related]
15. Diet quality improves for parents and children when almonds are incorporated into their daily diet: a randomized, crossover study. Burns AM, Zitt MA, Rowe CC, Langkamp-Henken B, Mai V, Nieves C, Ukhanova M, Christman MC, Dahl WJ. Nutr Res; 2016 Jan 19; 36(1):80-9. PubMed ID: 26773784 [Abstract] [Full Text] [Related]
17. Effect of a milk formula with prebiotics on the intestinal microbiota of infants after an antibiotic treatment. Brunser O, Gotteland M, Cruchet S, Figueroa G, Garrido D, Steenhout P. Pediatr Res; 2006 Mar 19; 59(3):451-6. PubMed ID: 16492988 [Abstract] [Full Text] [Related]
18. Effect of tea phenolics and their aromatic fecal bacterial metabolites on intestinal microbiota. Lee HC, Jenner AM, Low CS, Lee YK. Res Microbiol; 2006 Nov 19; 157(9):876-84. PubMed ID: 16962743 [Abstract] [Full Text] [Related]