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Journal Abstract Search


277 related items for PubMed ID: 24317063

  • 1. Thermal stability and starch degradation profile of α-amylase from Streptomyces avermitilis.
    Hwang SY, Nakashima K, Okai N, Okazaki F, Miyake M, Harazono K, Ogino C, Kondo A.
    Biosci Biotechnol Biochem; 2013; 77(12):2449-53. PubMed ID: 24317063
    [Abstract] [Full Text] [Related]

  • 2. Characteristics of Raw Starch-Digesting α-Amylase of Streptomyces badius DB-1 with Transglycosylation Activity and Its Applications.
    Shivlata L, Satyanarayana T.
    Appl Biochem Biotechnol; 2017 Apr; 181(4):1283-1303. PubMed ID: 27787770
    [Abstract] [Full Text] [Related]

  • 3. Studies on a thermostable alpha-amylase from the thermophilic fungus Scytalidium thermophilum.
    Aquino AC, Jorge JA, Terenzi HF, Polizeli ML.
    Appl Microbiol Biotechnol; 2003 May; 61(4):323-8. PubMed ID: 12743761
    [Abstract] [Full Text] [Related]

  • 4. Gene cloning, heterologous expression, and characterization of a high maltose-producing α-amylase of Rhizopus oryzae.
    Li S, Zuo Z, Niu D, Singh S, Permaul K, Prior BA, Shi G, Wang Z.
    Appl Biochem Biotechnol; 2011 Jul; 164(5):581-92. PubMed ID: 21243443
    [Abstract] [Full Text] [Related]

  • 5. Cloning and starch degradation profile of maltotriose-producing amylases from Streptomyces species.
    Kashiwagi N, Miyake M, Hirose S, Sota M, Ogino C, Kondo A.
    Biotechnol Lett; 2014 Nov; 36(11):2311-7. PubMed ID: 25048235
    [Abstract] [Full Text] [Related]

  • 6. A thermostable maltose-tolerant alpha-amylase from Aspergillus tamarii.
    Moreira FG, Lenartovicz V, Peralta RM.
    J Basic Microbiol; 2004 Nov; 44(1):29-35. PubMed ID: 14768025
    [Abstract] [Full Text] [Related]

  • 7. Characterization of maltotriose production by hydrolyzing of soluble starch with α-amylase from Microbulbifer thermotolerans DAU221.
    Lee YS, Park DJ, Choi YL.
    Appl Microbiol Biotechnol; 2015 May; 99(9):3901-11. PubMed ID: 25381490
    [Abstract] [Full Text] [Related]

  • 8. Characterization of a thermostable alpha-amylase from a thermophilic Streptomyces megasporus strain SD12.
    Dey S, Agarwal SO.
    Indian J Biochem Biophys; 1999 Jun; 36(3):150-7. PubMed ID: 10650713
    [Abstract] [Full Text] [Related]

  • 9. Isolation and characterization of a novel thermostable alpha-amylase from Korean pine seeds.
    Azad MA, Bae JH, Kim JS, Lim JK, Song KS, Shin BS, Kim HR.
    N Biotechnol; 2009 Oct 31; 26(3-4):143-9. PubMed ID: 19772955
    [Abstract] [Full Text] [Related]

  • 10. Purification, biochemical characterization, and gene cloning of a new extracellular thermotolerant and glucose tolerant maltooligosaccharide-forming alpha-amylase from an endophytic ascomycete Fusicoccum sp. BCC4124.
    Champreda V, Kanokratana P, Sriprang R, Tanapongpipat S, Eurwilaichitr L.
    Biosci Biotechnol Biochem; 2007 Aug 31; 71(8):2010-20. PubMed ID: 17690465
    [Abstract] [Full Text] [Related]

  • 11. Studies on the production of alkaline α-amylase from Bacillus subtilis CB-18.
    Nwokoro O, Anthonia O.
    Acta Sci Pol Technol Aliment; 2015 Aug 31; 14(1):71-75. PubMed ID: 28068022
    [Abstract] [Full Text] [Related]

  • 12. Gene cloning and characterization of a thermostable organic-tolerant α-amylase from Bacillus subtilis DR8806.
    Emtenani S, Asoodeh A, Emtenani S.
    Int J Biol Macromol; 2015 Jan 31; 72():290-8. PubMed ID: 25168843
    [Abstract] [Full Text] [Related]

  • 13. Purification and characterization of moderately thermostable raw-starch digesting α-amylase from endophytic Streptomyces mobaraensis DB13 associated with Costus speciosus.
    Barman D, Dkhar MS.
    J Gen Appl Microbiol; 2024 May 02; 69(6):293-300. PubMed ID: 37635076
    [Abstract] [Full Text] [Related]

  • 14. A highly efficient and thermostable α-amylase from soya bean seeds.
    Prakash O, Jaiswal N.
    Biotechnol Appl Biochem; 2010 Dec 02; 57(3):105-10. PubMed ID: 20961290
    [Abstract] [Full Text] [Related]

  • 15. Purification, characterization, and partial primary sequence of a major-maltotriose-producing alpha-amylase, ScAmy43, from Sclerotinia sclerotiorum.
    Ben Abdelmalek-Khedher I, Urdaci MC, Limam F, Schmitter JM, Marzouki MN, Bressollier P.
    J Microbiol Biotechnol; 2008 Sep 02; 18(9):1555-63. PubMed ID: 18852512
    [Abstract] [Full Text] [Related]

  • 16. Purification and characterization of novel thermostable and Ca-independent α-amylase produced by Bacillus amyloliquefaciens BH072.
    Du R, Song Q, Zhang Q, Zhao F, Kim RC, Zhou Z, Han Y.
    Int J Biol Macromol; 2018 Aug 02; 115():1151-1156. PubMed ID: 29729336
    [Abstract] [Full Text] [Related]

  • 17. A thermoactive alpha-amylase from a Bacillus sp. isolated from CSMCRI salt farm.
    Pancha I, Jain D, Shrivastav A, Mishra SK, Shethia B, Mishra S, V P M, Jha B.
    Int J Biol Macromol; 2010 Aug 01; 47(2):288-91. PubMed ID: 20417228
    [Abstract] [Full Text] [Related]

  • 18. Cloning and expression of Lipomyces starkeyi alpha-amylase in Escherichia coli and determination of some of its properties.
    Kang HK, Lee JH, Kim D, Day DF, Robyt JF, Park KH, Moon TW.
    FEMS Microbiol Lett; 2004 Apr 01; 233(1):53-64. PubMed ID: 15043869
    [Abstract] [Full Text] [Related]

  • 19. Some properties of free and immobilized alpha-amylase from Penicillium griseofulvum by solid state fermentation.
    Ertan F, Yagar H, Balkan B.
    Prep Biochem Biotechnol; 2006 Apr 01; 36(1):81-91. PubMed ID: 16428140
    [Abstract] [Full Text] [Related]

  • 20. Partial characterization of a novel amylase activity isolated from Tunisian Ficus carica latex.
    Aref HL, Mosbah H, Louati H, Said K, Selmi B.
    Pharm Biol; 2011 Nov 01; 49(11):1158-66. PubMed ID: 22014263
    [Abstract] [Full Text] [Related]


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