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Journal Abstract Search

217 related items for PubMed ID: 24334060

  • 1. Molecular spectroscopic investigation on fractionation-induced changes on biomacromolecule of co-products from bioethanol processing to explore protein metabolism in ruminants.
    Zhang X, Yan X, Beltranena E, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2014 Mar 25; 122():591-7. PubMed ID: 24334060
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  • 3. Relationship of protein molecular structure to metabolisable proteins in different types of dried distillers grains with solubles: a novel approach.
    Yu P, Nuez-Ortín WG.
    Br J Nutr; 2010 Nov 25; 104(10):1429-37. PubMed ID: 20594396
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  • 7. Metabolic characteristics of proteins and biomolecular spectroscopic profiles in different batches of feedstock (wheat) and their co-products (wheat distillers dried grains with solubles) from the same bioethanol processing plant.
    Gamage IH, Jonker A, Christensen DA, Yu P.
    J Dairy Sci; 2012 Nov 25; 95(11):6695-715. PubMed ID: 22939788
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  • 8. Detect the sensitivity and response of protein molecular structure of whole canola seed (yellow and brown) to different heat processing methods and relation to protein utilization and availability using ATR-FT/IR molecular spectroscopy with chemometrics.
    Samadi, Theodoridou K, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2013 Mar 15; 105():304-13. PubMed ID: 23318774
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  • 9. Application potential of ATR-FT/IR molecular spectroscopy in animal nutrition: revelation of protein molecular structures of canola meal and presscake, as affected by heat-processing methods, in relationship with their protein digestive behavior and utilization for dairy cattle.
    Theodoridou K, Yu P.
    J Agric Food Chem; 2013 Jun 12; 61(23):5449-58. PubMed ID: 23683050
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  • 10. Detect changes in protein structure of carinata meal during rumen fermentation in relation to basic chemical profile and comparison with canola meal using ATR-FT/IR molecular spectroscopy with chemometrics.
    Xin H, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2013 Aug 12; 112():318-25. PubMed ID: 23685799
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  • 11. Infrared attenuated total reflection spectroscopic analysis and quantitative detection of forage spectral features in ruminant systems.
    Ji C, Deng G, Guevara-Oquendo VH, Zhang X, Yan X, Zhang H, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2020 Mar 05; 228():117630. PubMed ID: 31761542
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  • 12. Magnitude Differences in Bioactive Compounds, Chemical Functional Groups, Fatty Acid Profiles, Nutrient Degradation and Digestion, Molecular Structure, and Metabolic Characteristics of Protein in Newly Developed Yellow-Seeded and Black-Seeded Canola Lines.
    Theodoridou K, Zhang X, Vail S, Yu P.
    J Agric Food Chem; 2015 Jun 10; 63(22):5476-84. PubMed ID: 25996818
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  • 14. Metabolic characteristics of the proteins in yellow-seeded and brown-seeded canola meal and presscake in dairy cattle: comparison of three systems (PDI, DVE, and NRC) in nutrient supply and feed milk value (FMV).
    Theodoridou K, Yu P.
    J Agric Food Chem; 2013 Mar 20; 61(11):2820-30. PubMed ID: 23410190
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  • 15. Using ATR-FT/IR molecular spectroscopy to detect effects of blend DDGS inclusion level on the molecular structure spectral and metabolic characteristics of the proteins in hulless barley.
    Zhang X, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2012 Sep 20; 95():53-63. PubMed ID: 22613124
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  • 17. Using ATR-FT/IR to detect carbohydrate-related molecular structure features of carinata meal and their in situ residues of ruminal fermentation in comparison with canola meal.
    Xin H, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2013 Oct 20; 114():599-606. PubMed ID: 23807050
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  • 18. Molecular basis of structural makeup of hulless barley in relation to rumen degradation kinetics and intestinal availability in dairy cattle: A novel approach.
    Damiran D, Yu P.
    J Dairy Sci; 2011 Oct 20; 94(10):5151-9. PubMed ID: 21943765
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  • 19. Vibrational spectroscopic study on feed molecular structure properties of oil-seeds and co-products from Canadian and Chinese bio-processing and relationship with protein and carbohydrate degradation fractions in ruminant systems.
    Gomaa WMS, Zhang X, Deng H, Peng Q, Mosaad GM, Zhang H, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2019 Jun 05; 216():249-257. PubMed ID: 30904632
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  • 20. Molecular structure and metabolic characteristics of the proteins and energy in triticale grains and dried distillers grains with solubles for dairy cattle.
    Liu B, McKinnon JJ, Thacker P, Yu P.
    J Agric Food Chem; 2012 Oct 10; 60(40):10064-74. PubMed ID: 22967314
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