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PUBMED FOR HANDHELDS

Journal Abstract Search


276 related items for PubMed ID: 24377499

  • 1. Determination of pesticide residue transfer rates (percent) from dried tea leaves to brewed tea.
    Wang J, Cheung W, Leung D.
    J Agric Food Chem; 2014 Jan 29; 62(4):966-83. PubMed ID: 24377499
    [Abstract] [Full Text] [Related]

  • 2. Applications of LC/ESI-MS/MS and UHPLC QqTOF MS for the determination of 148 pesticides in berries.
    Wang J, Leung D, Chow W.
    J Agric Food Chem; 2010 May 26; 58(10):5904-25. PubMed ID: 19928927
    [Abstract] [Full Text] [Related]

  • 3. Ultrahigh-performance liquid chromatography electrospray ionization Q-Orbitrap mass spectrometry for the analysis of 451 pesticide residues in fruits and vegetables: method development and validation.
    Wang J, Chow W, Chang J, Wong JW.
    J Agric Food Chem; 2014 Oct 22; 62(42):10375-91. PubMed ID: 25265038
    [Abstract] [Full Text] [Related]

  • 4. Application of ultrahigh-performance liquid chromatography and electrospray ionization quadrupole orbitrap high-resolution mass spectrometry for determination of 166 pesticides in fruits and vegetables.
    Wang J, Chow W, Leung D, Chang J.
    J Agric Food Chem; 2012 Dec 12; 60(49):12088-104. PubMed ID: 23163727
    [Abstract] [Full Text] [Related]

  • 5. Applications of LC/ESI-MS/MS and UHPLC/Qq-TOF-MS for the determination of 141 pesticides in tea.
    Wang J, Chow W, Leung D.
    J AOAC Int; 2011 Dec 12; 94(6):1685-714. PubMed ID: 22320077
    [Abstract] [Full Text] [Related]

  • 6. Analysis of agricultural residues on tea using d-SPE sample preparation with GC-NCI-MS and UHPLC-MS/MS.
    Zhang X, Mobley N, Zhang J, Zheng X, Lu L, Ragin O, Smith CJ.
    J Agric Food Chem; 2010 Nov 24; 58(22):11553-60. PubMed ID: 20961040
    [Abstract] [Full Text] [Related]

  • 7. Determination of 400 pesticide residues in green tea leaves by UPLC-MS/MS and GC-MS/MS combined with QuEChERS extraction and mixed-mode SPE clean-up method.
    Ly TK, Ho TD, Behra P, Nhu-Trang TT.
    Food Chem; 2020 Oct 01; 326():126928. PubMed ID: 32408000
    [Abstract] [Full Text] [Related]

  • 8. Application of a tandem mass spectrometer and core-shell particle column for the determination of 151 pesticides in grains.
    Wang J, Chow W, Cheung W.
    J Agric Food Chem; 2011 Aug 24; 59(16):8589-608. PubMed ID: 21812424
    [Abstract] [Full Text] [Related]

  • 9. Ultra-high performance liquid chromatography/ electrospray ionization-tandem mass spectrometry determination of 151 pesticides in soybeans and pulses.
    Wang J, Cheung W, Chow W.
    J AOAC Int; 2013 Aug 24; 96(5):1114-33. PubMed ID: 24282957
    [Abstract] [Full Text] [Related]

  • 10. Simultaneous multi-determination and transfer of eight pesticide residues from green tea leaves to infusion using gas chromatography.
    Cho SK, Abd El-Aty AM, Rahman MM, Choi JH, Shim JH.
    Food Chem; 2014 Dec 15; 165():532-9. PubMed ID: 25038708
    [Abstract] [Full Text] [Related]

  • 11. Fate of imidacloprid and acetamiprid residues during black tea manufacture and transfer into tea infusion.
    Gupta M, Shanker A.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2009 Feb 15; 26(2):157-63. PubMed ID: 19680885
    [Abstract] [Full Text] [Related]

  • 12. Validation and uncertainty analysis of a multiresidue method for 42 pesticides in made tea, tea infusion and spent leaves using ethyl acetate extraction and liquid chromatography-tandem mass spectrometry.
    Kanrar B, Mandal S, Bhattacharyya A.
    J Chromatogr A; 2010 Mar 19; 1217(12):1926-33. PubMed ID: 20149377
    [Abstract] [Full Text] [Related]

  • 13. Multiresidue pesticide analysis of agricultural commodities using acetonitrile salt-out extraction, dispersive solid-phase sample clean-up, and high-performance liquid chromatography-tandem mass spectrometry.
    Zhang K, Wong JW, Yang P, Tech K, Dibenedetto AL, Lee NS, Hayward DG, Makovi CM, Krynitsky AJ, Banerjee K, Jao L, Dasgupta S, Smoker MS, Simonds R, Schreiber A.
    J Agric Food Chem; 2011 Jul 27; 59(14):7636-46. PubMed ID: 21671617
    [Abstract] [Full Text] [Related]

  • 14. UHPLC/ESI-MS/MS Determination of 187 Pesticides in Wine.
    Wang J, Cheung W.
    J AOAC Int; 2016 Jul 27; 99(2):539-57. PubMed ID: 26965037
    [Abstract] [Full Text] [Related]

  • 15. Simultaneous multi-determination of pesticide residues in black tea leaves and infusion: a risk assessment study.
    Heshmati A, Mehri F, Mousavi Khaneghah A.
    Environ Sci Pollut Res Int; 2021 Mar 27; 28(11):13725-13735. PubMed ID: 33197000
    [Abstract] [Full Text] [Related]

  • 16. Transfer rates of 19 typical pesticides and the relationship with their physicochemical property.
    Chen H, Pan M, Pan R, Zhang M, Liu X, Lu C.
    J Agric Food Chem; 2015 Jan 21; 63(2):723-30. PubMed ID: 25537114
    [Abstract] [Full Text] [Related]

  • 17. Application of QuEChERS based method for the determination of pesticides in nutraceutical products (Camellia sinensis) by liquid chromatography coupled to triple quadrupole tandem mass spectrometry.
    Martínez-Domínguez G, Nieto-García AJ, Romero-González R, Frenich AG.
    Food Chem; 2015 Jun 15; 177():182-90. PubMed ID: 25660875
    [Abstract] [Full Text] [Related]

  • 18. Multiresidue pesticide analysis of dried botanical dietary supplements using an automated dispersive SPE cleanup for QuEChERS and high-performance liquid chromatography-tandem mass spectrometry.
    Chen Y, Al-Taher F, Juskelis R, Wong JW, Zhang K, Hayward DG, Zweigenbaum J, Stevens J, Cappozzo J.
    J Agric Food Chem; 2012 Oct 10; 60(40):9991-9. PubMed ID: 22931171
    [Abstract] [Full Text] [Related]

  • 19. Rapid and effective sample clean-up based on magnetic multiwalled carbon nanotubes for the determination of pesticide residues in tea by gas chromatography-mass spectrometry.
    Deng X, Guo Q, Chen X, Xue T, Wang H, Yao P.
    Food Chem; 2014 Feb 15; 145():853-8. PubMed ID: 24128556
    [Abstract] [Full Text] [Related]

  • 20. Rinsing Tea before Brewing Decreases Pesticide Residues in Tea Infusion.
    Gao W, Yan M, Xiao Y, Lv Y, Peng C, Wan X, Hou R.
    J Agric Food Chem; 2019 May 15; 67(19):5384-5393. PubMed ID: 30350971
    [Abstract] [Full Text] [Related]


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