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383 related items for PubMed ID: 24387636
1. Control of the development and prevalence of antimicrobial resistance in bacteria of food animal origin in Japan: a new approach for risk management of antimicrobial veterinary medicinal products in Japan. Asai T, Hiki M, Ozawa M, Koike R, Eguchi K, Kawanishi M, Kojima A, Endoh YS, Hamamoto S, Sakai M, Sekiya T. Foodborne Pathog Dis; 2014 Mar; 11(3):171-6. PubMed ID: 24387636 [Abstract] [Full Text] [Related]
14. Results of the antimicrobial agent susceptibility study raised in a representative, cross-sectional monitoring study on a national basis. Kaspar H. Int J Med Microbiol; 2006 Jun; 296 Suppl 41():69-79. PubMed ID: 16531116 [Abstract] [Full Text] [Related]