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PUBMED FOR HANDHELDS

Journal Abstract Search

638 related items for PubMed ID: 24388594

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  • 23. Association between early postoperative nutritional supplement utilisation and length of stay in malnourished hip fracture patients.
    Williams DGA, Ohnuma T, Haines KL, Krishnamoorthy V, Raghunathan K, Sulo S, Cassady BA, Hegazi R, Wischmeyer PE.
    Br J Anaesth; 2021 Mar; 126(3):730-737. PubMed ID: 33516455
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  • 24. Nutritional Status and Nutritional Treatment Are Related to Outcomes and Mortality in Older Adults with Hip Fracture.
    Malafarina V, Reginster JY, Cabrerizo S, Bruyère O, Kanis JA, Martinez JA, Zulet MA.
    Nutrients; 2018 Apr 30; 10(5):. PubMed ID: 29710860
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  • 28. Nutritional status among patients with hip fracture in relation to pressure ulcers.
    Hommel A, Bjorkelund KB, Thorngren KG, Ulander K.
    Clin Nutr; 2007 Oct 30; 26(5):589-96. PubMed ID: 17662510
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  • 30. Food intake and nutritional status of hospitalised older people.
    de Oliveira MR, Leandro-Merhi VA.
    Int J Older People Nurs; 2011 Sep 30; 6(3):196-200. PubMed ID: 21631871
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  • 32. Clinical benefits of oral nutritional supplementation for elderly hip fracture patients: a single blind randomised controlled trial.
    Myint MW, Wu J, Wong E, Chan SP, To TS, Chau MW, Ting KH, Fung PM, Au KS.
    Age Ageing; 2013 Jan 30; 42(1):39-45. PubMed ID: 22685164
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  • 37. Malnutrition in hip fracture patients: an intervention study.
    Olofsson B, Stenvall M, Lundström M, Svensson O, Gustafson Y.
    J Clin Nurs; 2007 Nov 30; 16(11):2027-38. PubMed ID: 17419798
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  • 38. Nutritional status and dietary intake of acute care patients: results from the Nutrition Care Day Survey 2010.
    Agarwal E, Ferguson M, Banks M, Bauer J, Capra S, Isenring E.
    Clin Nutr; 2012 Feb 30; 31(1):41-7. PubMed ID: 21862187
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  • 39. Effectiveness of a multidisciplinary and transitional nutritional intervention compared with standard care on health-related quality of life among acutely admitted medical patients aged ≥65 years with malnutrition or risk of malnutrition: A randomized controlled trial.
    Andersen AL, Houlind MB, Nielsen RL, Jørgensen LM, Bengaard AK, Bornæs O, Juul-Larsen HG, Hansen NM, Brøchner LD, Hansen RG, Skovlund CAR, Pedersen AML, Beck AM, Pedersen MM, Petersen J, Andersen O.
    Clin Nutr ESPEN; 2024 Jun 30; 61():52-62. PubMed ID: 38777473
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  • 40. Nutritional status, nutrition practices and post-operative complications in patients with gastrointestinal cancer.
    Garth AK, Newsome CM, Simmance N, Crowe TC.
    J Hum Nutr Diet; 2010 Aug 30; 23(4):393-401. PubMed ID: 20337847
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