These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


PUBMED FOR HANDHELDS

Journal Abstract Search


182 related items for PubMed ID: 24393676

  • 21.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 22.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 23.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 24.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 25. Nutrition transition in India: secular trends in dietary intake and their relationship to diet-related non-communicable diseases.
    Misra A, Singhal N, Sivakumar B, Bhagat N, Jaiswal A, Khurana L.
    J Diabetes; 2011 Dec; 3(4):278-92. PubMed ID: 21649865
    [Abstract] [Full Text] [Related]

  • 26.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 27. Hypertension 2020: confronting tomorrow's problem today.
    Reid CM, Thrift AG.
    Clin Exp Pharmacol Physiol; 2005 Dec; 32(5-6):374-6. PubMed ID: 15854145
    [Abstract] [Full Text] [Related]

  • 28. Diet and lifestyle guidelines and desirable levels of risk factors for the prevention of diabetes and its vascular complications in Indians: a scientific statement of The International College of Nutrition. Indian Consensus Group for the Prevention of Diabetes.
    Singh RB, Rastogi SS, Rao PV, Das S, Madhu SV, Das AK, Sahay BK, Fuse SM, Beegom R, Sainani GS, Shah NA.
    J Cardiovasc Risk; 1997 Jun; 4(3):201-8. PubMed ID: 9475675
    [Abstract] [Full Text] [Related]

  • 29. Eating patterns-- a prognosis for China.
    Chen C.
    Asia Pac J Clin Nutr; 1995 Nov; 4 Suppl 1():24-8. PubMed ID: 24398240
    [Abstract] [Full Text] [Related]

  • 30. Influencing public nutrition for non-communicable disease prevention: from community intervention to national programme--experiences from Finland.
    Pekka P, Pirjo P, Ulla U.
    Public Health Nutr; 2002 Feb; 5(1A):245-51. PubMed ID: 12027291
    [Abstract] [Full Text] [Related]

  • 31. The Nutrition Transition and the Double Burden of Malnutrition in Sub-Saharan African Countries: How Do These Countries Compare with the Recommended LANCET COMMISSION Global Diet?
    Nel JH, Steyn NP.
    Int J Environ Res Public Health; 2022 Dec 14; 19(24):. PubMed ID: 36554669
    [Abstract] [Full Text] [Related]

  • 32. Transitions in diet and health: implication of modern lifestyles in Indonesia.
    Muhilal.
    Asia Pac J Clin Nutr; 1996 Sep 14; 5(3):132-4. PubMed ID: 24394566
    [Abstract] [Full Text] [Related]

  • 33. [Global trends in food consumption and nutrition].
    Holmboe-Ottesen G.
    Tidsskr Nor Laegeforen; 2000 Jan 10; 120(1):78-82. PubMed ID: 10815492
    [Abstract] [Full Text] [Related]

  • 34.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 35.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 36.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 37. Addressing the public health burden caused by the nutrition transition through the Healthy Foods North nutrition and lifestyle intervention programme.
    Sharma S, Gittelsohn J, Rosol R, Beck L.
    J Hum Nutr Diet; 2010 Oct 10; 23 Suppl 1():120-7. PubMed ID: 21158971
    [Abstract] [Full Text] [Related]

  • 38. Implications of food and nutrition security on household food expenditure: the case of Malaysia.
    Kh'ng K, Chang CC, Hsu SH.
    Agric Food Secur; 2022 Oct 10; 11(1):30. PubMed ID: 35411215
    [Abstract] [Full Text] [Related]

  • 39. [Nutrition and food safety in China: problems, countermeasures and prospects].
    Yang H, Yu SW, Chen F, Li N, Yang ZS.
    Zhonghua Yu Fang Yi Xue Za Zhi; 2019 Mar 06; 53(3):233-240. PubMed ID: 30841660
    [Abstract] [Full Text] [Related]

  • 40.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]


    Page: [Previous] [Next] [New Search]
    of 10.