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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

103 related items for PubMed ID: 24426063

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  • 24. Nutritive value and effect of blanching on the trypsin and chymotrypsin inhibitor activities of selected leafy vegetables.
    Mosha TC, Gaga HE.
    Plant Foods Hum Nutr; 1999; 54(3):271-83. PubMed ID: 10716408
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  • 26. Shelf-life study of Indian traditional food based nutraceutical (oryzanol) enriched instant mixes Bhath-OZ and Upma-OZ.
    Baby Latha R, Debnath S, Sarmandal CV, Hemavathy J, Khatoon S, Gopala Krishna AG, Lokesh BR.
    J Food Sci Technol; 2014 Jan; 51(1):124-9. PubMed ID: 24426057
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  • 30. Effect of high-oleic trait and paste storage variables on sensory attribute stability of roasted peanuts.
    Pattee HE, Isleib TG, Moore KM, Gorbet DW, Giesbrecht FG.
    J Agric Food Chem; 2002 Dec 04; 50(25):7366-70. PubMed ID: 12452660
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