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Journal Abstract Search
200 related items for PubMed ID: 24433151
1. Structural determination of a nivalenol glucoside and development of an analytical method for the simultaneous determination of nivalenol and deoxynivalenol, and their glucosides, in wheat. Yoshinari T, Sakuda S, Furihata K, Furusawa H, Ohnishi T, Sugita-Konishi Y, Ishizaki N, Terajima J. J Agric Food Chem; 2014 Feb 05; 62(5):1174-80. PubMed ID: 24433151 [Abstract] [Full Text] [Related]
2. Masked mycotoxins: determination of a deoxynivalenol glucoside in artificially and naturally contaminated wheat by liquid chromatography-tandem mass spectrometry. Berthiller F, Dall'Asta C, Schuhmacher R, Lemmens M, Adam G, Krska R. J Agric Food Chem; 2005 May 04; 53(9):3421-5. PubMed ID: 15853382 [Abstract] [Full Text] [Related]
3. Natural Occurrence of Nivalenol, Deoxynivalenol, and Deoxynivalenol-3-Glucoside in Polish Winter Wheat. Bryła M, Ksieniewicz-Woźniak E, Waśkiewicz A, Szymczyk K, Jędrzejczak R. Toxins (Basel); 2018 Feb 13; 10(2):. PubMed ID: 29438296 [Abstract] [Full Text] [Related]
4. Simple validated method for simultaneous determination of deoxynivalenol, nivalenol, and their 3-β-D-glucosides in baby formula and Korean rice wine via HPLC-UV with immunoaffinity cleanup. Lee SY, Woo SY, Malachová A, Michlmayr H, Kim SH, Kang GJ, Chun HS. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2019 Jun 13; 36(6):964-975. PubMed ID: 31034333 [Abstract] [Full Text] [Related]
10. Occurrence of Deoxynivalenol, Nivalenol, and Their Glucosides in Korean Market Foods and Estimation of Their Population Exposure through Food Consumption. Lee SY, Woo SY, Tian F, Song J, Michlmayr H, Kim JB, Chun HS. Toxins (Basel); 2020 Jan 29; 12(2):. PubMed ID: 32013156 [Abstract] [Full Text] [Related]
14. Determination of the Fusarium mycotoxins nivalenol, deoxynivalenol, 3-acetyldeoxynivalenol, and 15-O-acetyl-4-deoxynivalenol in contaminated whole wheat flour by liquid chromatography with diode array detection and gas chromatography with electron capture detection. Walker F, Meier B. J AOAC Int; 1998 Jan 29; 81(4):741-8. PubMed ID: 9680699 [Abstract] [Full Text] [Related]
15. Fate of the fusarium mycotoxins, deoxynivalenol, nivalenol and zearalenone, during extrusion of wholemeal wheat grain. Scudamore KA, Guy RC, Kelleher B, MacDonald SJ. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Mar 29; 25(3):331-7. PubMed ID: 18311623 [Abstract] [Full Text] [Related]
17. Development and validation of a liquid chromatography/linear ion trap mass spectrometry method for the quantitative determination of deoxynivalenol-3-glucoside in processed cereal-derived products. Suman M, Bergamini E, Catellani D, Manzitti A. Food Chem; 2013 Feb 15; 136(3-4):1568-76. PubMed ID: 23194564 [Abstract] [Full Text] [Related]
20. Interlaboratory study of LC-UV and LC-MS methods for the simultaneous determination of deoxynivalenol and nivalenol in wheat. Aoyama K, Akashi H, Mochizuki N, Ito Y, Miyashita T, Lee S, Ogiso M, Maeda M, Kai S, Tanaka H, Noriduki H, Hiraoka H, Tanaka T, Ishikuro E, Itoh Y, Nagayama T, Nakajima M, Naito S, Sugita-Konishi Y. Shokuhin Eiseigaku Zasshi; 2012 Feb 15; 53(3):152-6. PubMed ID: 22790717 [Abstract] [Full Text] [Related] Page: [Next] [New Search]