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Journal Abstract Search

205 related items for PubMed ID: 24444948

  • 1. Alkali- or acid-induced changes in structure, moisture absorption ability and deacetylating reaction of β-chitin extracted from jumbo squid (Dosidicus gigas) pens.
    Jung J, Zhao Y.
    Food Chem; 2014; 152():355-62. PubMed ID: 24444948
    [Abstract] [Full Text] [Related]

  • 2. Characteristics of deacetylation and depolymerization of β-chitin from jumbo squid (Dosidicus gigas) pens.
    Jung J, Zhao Y.
    Carbohydr Res; 2011 Sep 27; 346(13):1876-84. PubMed ID: 21700271
    [Abstract] [Full Text] [Related]

  • 3. Impact of the structural differences between α- and β-chitosan on their depolymerizing reaction and antibacterial activity.
    Jung J, Zhao Y.
    J Agric Food Chem; 2013 Sep 18; 61(37):8783-9. PubMed ID: 23909640
    [Abstract] [Full Text] [Related]

  • 4. Preparation and characterization of high purity β-chitin from squid pens (Loligo chenisis).
    Cuong HN, Minh NC, Van Hoa N, Trung TS.
    Int J Biol Macromol; 2016 Dec 18; 93(Pt A):442-447. PubMed ID: 27593242
    [Abstract] [Full Text] [Related]

  • 5. New aspects of the extraction of chitin from squid pens.
    Chaussard G, Domard A.
    Biomacromolecules; 2004 Dec 18; 5(2):559-64. PubMed ID: 15003021
    [Abstract] [Full Text] [Related]

  • 6. Structural differences between chitin and chitosan extracted from three different marine sources.
    Hajji S, Younes I, Ghorbel-Bellaaj O, Hajji R, Rinaudo M, Nasri M, Jellouli K.
    Int J Biol Macromol; 2014 Apr 18; 65():298-306. PubMed ID: 24468048
    [Abstract] [Full Text] [Related]

  • 7. Comparative study of the first heterogeneous deacetylation of alpha- and beta-chitins in a multistep process.
    Lamarque G, Viton C, Domard A.
    Biomacromolecules; 2004 Apr 18; 5(3):992-1001. PubMed ID: 15132692
    [Abstract] [Full Text] [Related]

  • 8. Alkali-induced conversion of beta-chitin to alpha-chitin.
    Noishiki Y, Takami H, Nishiyama Y, Wada M, Okada S, Kuga S.
    Biomacromolecules; 2003 Apr 18; 4(4):896-9. PubMed ID: 12857070
    [Abstract] [Full Text] [Related]

  • 9. Thermal degradation and lifetime of β-chitin from Dosidicus gigas squid pen: Effect of impact at 9.7 GPa and a comparative study with α-chitin.
    Moreno-Tovar R, Bucio L, Thions C, Tehuacanero-Cuapa S.
    Carbohydr Polym; 2021 Jan 01; 251():116987. PubMed ID: 33142559
    [Abstract] [Full Text] [Related]

  • 10. Utilization of Marine Waste to Obtain β-Chitin Nanofibers and Films from Giant Humboldt Squid Dosidicus gigas.
    Cabrera-Barjas G, González C, Nesic A, Marrugo KP, Gómez O, Delattre C, Valdes O, Yin H, Bravo G, Cea J.
    Mar Drugs; 2021 Mar 26; 19(4):. PubMed ID: 33810536
    [Abstract] [Full Text] [Related]

  • 11. Synthesis and characterisation of chitin from periwinkle (Tympanotonus fusatus (L.)) and snail (Lissachatina fulica (Bowdich)) shells.
    Akpan EI, Gbenebor OP, Adeosun SO.
    Int J Biol Macromol; 2018 Jan 26; 106():1080-1088. PubMed ID: 28842202
    [Abstract] [Full Text] [Related]

  • 12. Ultrasound-Assisted Extraction of Chitosan from Squid Pen: Molecular Characterization and Fat Binding Capacity.
    Singh A, Benjakul S, Prodpran T.
    J Food Sci; 2019 Feb 26; 84(2):224-234. PubMed ID: 30684268
    [Abstract] [Full Text] [Related]

  • 13. Cryomilling-assisted high purity β-chitin extraction from Uroteuthis edulis pens.
    Kim JK, Song MO, Kim J, Kim S, Jin J.
    Int J Biol Macromol; 2024 May 26; 268(Pt 1):131815. PubMed ID: 38670192
    [Abstract] [Full Text] [Related]

  • 14. Structural characterization of chitin and chitosan obtained by biological and chemical methods.
    Pacheco N, Garnica-Gonzalez M, Gimeno M, Bárzana E, Trombotto S, David L, Shirai K.
    Biomacromolecules; 2011 Sep 12; 12(9):3285-90. PubMed ID: 21790136
    [Abstract] [Full Text] [Related]

  • 15. Effect of quaternization degree on physiochemical and biological activities of chitosan from squid pens.
    Huang J, Cheng ZH, Xie HH, Gong JY, Lou J, Ge Q, Wang YJ, Wu YF, Liu SW, Sun PL, Mao JW.
    Int J Biol Macromol; 2014 Sep 12; 70():545-50. PubMed ID: 25077838
    [Abstract] [Full Text] [Related]

  • 16. Structural alterations, pore generation, and deacetylation of α- and β-chitin submitted to steam explosion.
    Tan TS, Chin HY, Tsai ML, Liu CL.
    Carbohydr Polym; 2015 May 20; 122():321-8. PubMed ID: 25817675
    [Abstract] [Full Text] [Related]

  • 17. Isolation and characterization of chitin and chitosan from marine origin.
    Nwe N, Furuike T, Tamura H.
    Adv Food Nutr Res; 2014 May 20; 72():1-15. PubMed ID: 25081074
    [Abstract] [Full Text] [Related]

  • 18. Extraction and characterization of chitin and chitosan from local sources.
    Abdou ES, Nagy KS, Elsabee MZ.
    Bioresour Technol; 2008 Mar 20; 99(5):1359-67. PubMed ID: 17383869
    [Abstract] [Full Text] [Related]

  • 19. Rapid and efficient extraction of chitin and chitosan for scale-up production: Effect of process parameters on deacetylation degree and molecular weight.
    El Knidri H, Dahmani J, Addaou A, Laajeb A, Lahsini A.
    Int J Biol Macromol; 2019 Oct 15; 139():1092-1102. PubMed ID: 31404606
    [Abstract] [Full Text] [Related]

  • 20. XRD studies of beta-chitin from squid pen with calcium solvent.
    Nagahama H, Higuchi T, Jayakumar R, Furuike T, Tamura H.
    Int J Biol Macromol; 2008 May 01; 42(4):309-13. PubMed ID: 18036656
    [Abstract] [Full Text] [Related]

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