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Journal Abstract Search

235 related items for PubMed ID: 24499149

  • 1. Colorectal cancer and nonfermented milk, solid cheese, and fermented milk consumption: a systematic review and meta-analysis of prospective studies.
    Ralston RA, Truby H, Palermo CE, Walker KZ.
    Crit Rev Food Sci Nutr; 2014; 54(9):1167-79. PubMed ID: 24499149
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  • 3. Prospective study on milk products, calcium and cancers of the colon and rectum.
    Järvinen R, Knekt P, Hakulinen T, Aromaa A.
    Eur J Clin Nutr; 2001 Nov; 55(11):1000-7. PubMed ID: 11641750
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  • 4. High lactose whey cheese consumption and risk of colorectal cancer - The Norwegian Women and Cancer Study.
    Barnung RB, Jareid M, Lukic M, Oyeyemi SO, Rudolfsen JH, Sovershaeva E, Skeie G.
    Sci Rep; 2019 Jan 22; 9(1):296. PubMed ID: 30670795
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  • 5. Calcium, vitamin D, dairy foods, and the occurrence of colorectal adenomas among men and women in two prospective studies.
    Kampman E, Giovannucci E, van 't Veer P, Rimm E, Stampfer MJ, Colditz GA, Kok FJ, Willett WC.
    Am J Epidemiol; 1994 Jan 01; 139(1):16-29. PubMed ID: 8296771
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  • 8. Nonfermented Dairy Intake, but Not Fermented Dairy Intake, Associated with a Higher Risk of Depression in Middle-Age and Older Finnish Men.
    Hockey M, Hoare E, Mohebbi M, Tolmunen T, Hantunen S, Tuomainen TP, Macpherson H, Staudacher H, Jacka FN, Virtanen JK, Rocks T, Ruusunen A.
    J Nutr; 2022 Aug 09; 152(8):1916-1926. PubMed ID: 35652820
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  • 9. Association Between Dairy Product Consumption and Colorectal Cancer Risk in Adults: A Systematic Review and Meta-Analysis of Epidemiologic Studies.
    Barrubés L, Babio N, Becerra-Tomás N, Rosique-Esteban N, Salas-Salvadó J.
    Adv Nutr; 2019 May 01; 10(suppl_2):S190-S211. PubMed ID: 31089733
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  • 10. Fish consumption and colorectal cancer risk in humans: a systematic review and meta-analysis.
    Wu S, Feng B, Li K, Zhu X, Liang S, Liu X, Han S, Wang B, Wu K, Miao D, Liang J, Fan D.
    Am J Med; 2012 Jun 01; 125(6):551-9.e5. PubMed ID: 22513196
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  • 13. Fish consumption and colorectal cancer risk: an evaluation based on a systematic review of epidemiologic evidence among the Japanese population.
    Pham NM, Mizoue T, Tanaka K, Tsuji I, Tamakoshi A, Matsuo K, Wakai K, Nagata C, Inoue M, Tsugane S, Sasazuki S, Research Group for the Development and Evaluation of Cancer Prevention Strategies in Japan.
    Jpn J Clin Oncol; 2013 Sep 01; 43(9):935-41. PubMed ID: 23878344
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  • 19. Magnesium intake and risk of colorectal cancer: a meta-analysis of prospective studies.
    Chen GC, Pang Z, Liu QF.
    Eur J Clin Nutr; 2012 Nov 01; 66(11):1182-6. PubMed ID: 23031849
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