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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

251 related items for PubMed ID: 24503703

  • 21. Trends in salmonella food poisoning in England and Wales 1941-72.
    McCoy JH.
    J Hyg (Lond); 1975 Apr; 74(2):271-82. PubMed ID: 1054731
    [Abstract] [Full Text] [Related]

  • 22. An outbreak of monophasic Salmonella Typhimurium associated with raw pork sausage and other pork products, Denmark 2018-19.
    Helmuth IG, Espenhain L, Ethelberg S, Jensen T, Kjeldgaard J, Litrup E, Schjørring S, Müller L.
    Epidemiol Infect; 2019 Dec 09; 147():e315. PubMed ID: 31813408
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  • 23. Ensuring safety of home-produced eggs to control salmonellosis in Poland: lessons from an outbreak in September 2011.
    Zielicka-Hardy A, Zarowna D, Szych J, Madajczak G, Sadkowska-Todys M.
    Euro Surveill; 2012 Nov 22; 17(47):. PubMed ID: 23231857
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  • 24. Risk factors associated with sporadic salmonellosis in children: a case-control study in Lower Saxony, Germany, 2008-2011.
    Ziehm D, Rettenbacher-Riefler S, Kreienbrock L, Campe A, Pulz M, Dreesman J.
    Epidemiol Infect; 2015 Mar 22; 143(4):687-94. PubMed ID: 24886979
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  • 27. Application of Bayesian techniques to model the burden of human salmonellosis attributable to U.S. food commodities at the point of processing: adaptation of a Danish model.
    Guo C, Hoekstra RM, Schroeder CM, Pires SM, Ong KL, Hartnett E, Naugle A, Harman J, Bennett P, Cieslak P, Scallan E, Rose B, Holt KG, Kissler B, Mbandi E, Roodsari R, Angulo FJ, Cole D.
    Foodborne Pathog Dis; 2011 Apr 22; 8(4):509-16. PubMed ID: 21235394
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  • 29. Subtype specific risk factor analyses for sporadic human salmonellosis: a case-case comparison in Lower Saxony, Germany.
    Ziehm D, Dreesman J, Rabsch W, Fruth A, Pulz M, Kreienbrock L, Campe A.
    Int J Hyg Environ Health; 2013 Jul 22; 216(4):428-34. PubMed ID: 22981706
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  • 30. Impact on human health of Salmonella spp. on pork in The Netherlands and the anticipated effects of some currently proposed control strategies.
    Berends BR, Van Knapen F, Mossel DA, Burt SA, Snijders JM.
    Int J Food Microbiol; 1998 Nov 10; 44(3):219-29. PubMed ID: 9851601
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  • 32. Using surveillance and monitoring data of different origins in a Salmonella source attribution model: a European Union example with challenges and proposed solutions.
    DE Knegt LV, Pires SM, Hald T.
    Epidemiol Infect; 2015 Apr 10; 143(6):1148-65. PubMed ID: 25023449
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  • 33. Risk factors associated with sporadic salmonellosis in adults: a case-control study.
    Ziehm D, Dreesman J, Campe A, Kreienbrock L, Pulz M.
    Epidemiol Infect; 2013 Feb 10; 141(2):284-92. PubMed ID: 22717173
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  • 37. Sporadic salmonellosis in Lower Saxony, Germany, 2011-2013: raw ground pork consumption is associated with Salmonella Typhimurium infections and foreign travel with Salmonella Enteritidis infections.
    Rettenbacher-Riefler S, Ziehm D, Kreienbrock L, Campe A, Pulz M, Dreesman J.
    Epidemiol Infect; 2015 Oct 10; 143(13):2777-85. PubMed ID: 25626727
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  • 38. Gastrointestinal campylobacteriosis in industrialised countries: comparison of the disease situation with salmonellosis, and microbiological contamination assessment.
    Laroche M, Magras C.
    Rev Sci Tech; 2013 Dec 10; 32(3):685-99, 701-14. PubMed ID: 24761724
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  • 39. Farm animal contact as risk factor for transmission of bovine-associated Salmonella subtypes.
    Cummings KJ, Warnick LD, Davis MA, Eckmann K, Gröhn YT, Hoelzer K, MacDonald K, Root TP, Siler JD, McGuire SM, Wiedmann M, Wright EM, Zansky SM, Besser TE.
    Emerg Infect Dis; 2012 Dec 10; 18(12):1929-36. PubMed ID: 23171627
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