These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

189 related items for PubMed ID: 24508987

  • 61. Comparative analysis of chemical composition, antioxidant and anti-proliferative activities of Italian Vitis vinifera by-products for a sustainable agro-industry.
    Loizzo MR, Sicari V, Pellicanò T, Xiao J, Poiana M, Tundis R.
    Food Chem Toxicol; 2019 May; 127():127-134. PubMed ID: 30878529
    [Abstract] [Full Text] [Related]

  • 62. Antithrombin effect of polyphenol-rich extracts from black chokeberry and grape seeds.
    Bijak M, Saluk J, Ponczek MB, Nowak P.
    Phytother Res; 2013 Jan; 27(1):71-6. PubMed ID: 22473647
    [Abstract] [Full Text] [Related]

  • 63. Anticancer effects of four varieties of muscadine grape.
    God JM, Tate P, Larcom LL.
    J Med Food; 2007 Mar; 10(1):54-9. PubMed ID: 17472467
    [Abstract] [Full Text] [Related]

  • 64. Anticancer activity of grape and grape skin extracts alone and combined with green tea infusions.
    Morré DM, Morré DJ.
    Cancer Lett; 2006 Jul 18; 238(2):202-9. PubMed ID: 16129553
    [Abstract] [Full Text] [Related]

  • 65. Total phenolic contents and free-radical scavenging activities of grape (Vitis vinifera L.) and grape products.
    Keser S, Celik S, Turkoglu S.
    Int J Food Sci Nutr; 2013 Mar 18; 64(2):210-6. PubMed ID: 23025419
    [Abstract] [Full Text] [Related]

  • 66. Bioassay-guided isolation of antiproliferative compounds from grape (Vitis vinifera) stems.
    Amico V, Barresi V, Chillemi R, Condorelli DF, Sciuto S, Spatafora C, Tringali C.
    Nat Prod Commun; 2009 Jan 18; 4(1):27-34. PubMed ID: 19370870
    [Abstract] [Full Text] [Related]

  • 67. Natural grape extracts regulate colon cancer cells malignancy.
    Signorelli P, Fabiani C, Brizzolari A, Paroni R, Casas J, Fabriàs G, Rossi D, Ghidoni R, Caretti A.
    Nutr Cancer; 2015 Jan 18; 67(3):494-503. PubMed ID: 25705818
    [Abstract] [Full Text] [Related]

  • 68. Anticarcinogenic effects of polyphenolics from mango (Mangifera indica) varieties.
    Noratto GD, Bertoldi MC, Krenek K, Talcott ST, Stringheta PC, Mertens-Talcott SU.
    J Agric Food Chem; 2010 Apr 14; 58(7):4104-12. PubMed ID: 20205391
    [Abstract] [Full Text] [Related]

  • 69. Anthocyanin-rich extracts inhibit multiple biomarkers of colon cancer in rats.
    Lala G, Malik M, Zhao C, He J, Kwon Y, Giusti MM, Magnuson BA.
    Nutr Cancer; 2006 Apr 14; 54(1):84-93. PubMed ID: 16800776
    [Abstract] [Full Text] [Related]

  • 70. Differential effects of polyphenols-enriched extracts from hawthorn fruit peels and fleshes on cell cycle and apoptosis in human MCF-7 breast carcinoma cells.
    Li T, Zhu J, Guo L, Shi X, Liu Y, Yang X.
    Food Chem; 2013 Nov 15; 141(2):1008-18. PubMed ID: 23790880
    [Abstract] [Full Text] [Related]

  • 71. Antilisterial activity of grape juice and grape extracts derived from Vitis vinifera variety Ribier.
    Rhodes PL, Mitchell JW, Wilson MW, Melton LD.
    Int J Food Microbiol; 2006 Apr 01; 107(3):281-6. PubMed ID: 16386816
    [Abstract] [Full Text] [Related]

  • 72. Redox Biomarkers Assessment after Oral Administration of Wine Extract and Grape Stem Extract in Rats and Mice.
    Tekos F, Skaperda Z, Vardakas P, Kyriazi D, Maravelis GC, Poulas K, Taitzoglou IA, Nepka C, Kouretas D.
    Molecules; 2023 Feb 06; 28(4):. PubMed ID: 36838560
    [Abstract] [Full Text] [Related]

  • 73. Induction of apoptosis and cell cycle arrest by pericarp polyphenol-rich extract of Baneh in human colon carcinoma HT29 cells.
    Rezaei PF, Fouladdel S, Hassani S, Yousefbeyk F, Ghaffari SM, Amin G, Azizi E.
    Food Chem Toxicol; 2012 Mar 06; 50(3-4):1054-9. PubMed ID: 22119783
    [Abstract] [Full Text] [Related]

  • 74. Structure-activity relationships of tea compounds against human cancer cells.
    Friedman M, Mackey BE, Kim HJ, Lee IS, Lee KR, Lee SU, Kozukue E, Kozukue N.
    J Agric Food Chem; 2007 Jan 24; 55(2):243-53. PubMed ID: 17227049
    [Abstract] [Full Text] [Related]

  • 75. Chemopreventive effects of Ginkgo biloba extract in estrogen-negative human breast cancer cells.
    Park YJ, Kim MJ, Kim HR, Yi MS, Chung KH, Oh SM.
    Arch Pharm Res; 2013 Jan 24; 36(1):102-8. PubMed ID: 23335025
    [Abstract] [Full Text] [Related]

  • 76. Stimulatory role of grape pomace polyphenols on Lactobacillus acidophilus growth.
    Hervert-Hernández D, Pintado C, Rotger R, Goñi I.
    Int J Food Microbiol; 2009 Nov 30; 136(1):119-22. PubMed ID: 19836092
    [Abstract] [Full Text] [Related]

  • 77. In vitro extraction and fermentation of polyphenols from grape seeds (Vitis vinifera) by human intestinal microbiota.
    Zhou L, Wang W, Huang J, Ding Y, Pan Z, Zhao Y, Zhang R, Hu B, Zeng X.
    Food Funct; 2016 Apr 30; 7(4):1959-67. PubMed ID: 26980065
    [Abstract] [Full Text] [Related]

  • 78. Antioxidant and lipoxygenase inhibitory activity of oligostilbenes from the leaf and stem of Vitis amurensis.
    Ha do T, Kim H, Thuong PT, Ngoc TM, Lee I, Hung ND, Bae K.
    J Ethnopharmacol; 2009 Sep 07; 125(2):304-9. PubMed ID: 19560532
    [Abstract] [Full Text] [Related]

  • 79.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 80. Zanthoxylum usambarense (Engl.) Kokwaro (Rutaceae) extracts inhibit the growth of the breast cancer cell lines MDA-MB-231 and MCF-7, but not the brain tumour cell line U251 in vitro.
    Özkan M, Mutiso PB, Nahar L, Liu P, Brown S, Wang W, Sarker SD.
    Phytother Res; 2013 May 07; 27(5):787-90. PubMed ID: 22761042
    [Abstract] [Full Text] [Related]

    Page: [Previous] [Next] [New Search]
    of 10.