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Journal Abstract Search

138 related items for PubMed ID: 24517206

  • 1. Crystallization in lactose refining-a review.
    Wong SY, Hartel RW.
    J Food Sci; 2014 Mar; 79(3):R257-72. PubMed ID: 24517206
    [Abstract] [Full Text] [Related]

  • 2. Evaluating the crystallization of lactose at different cooling rates from milk and whey permeates in terms of crystal yield and purity.
    Pandalaneni K, Amamcharla JK.
    J Dairy Sci; 2018 Oct; 101(10):8805-8821. PubMed ID: 30055919
    [Abstract] [Full Text] [Related]

  • 3. Crystallization kinetics of amorphous lactose, whey-permeate and whey powders.
    Ibach A, Kind M.
    Carbohydr Res; 2007 Jul 23; 342(10):1357-65. PubMed ID: 17445785
    [Abstract] [Full Text] [Related]

  • 4. Individual and combined effect of pH and whey proteins on lactose crystallization.
    Sánchez-García YI, Gutiérrez-Méndez N, Orozco-Mena RE, Ramos-Sánchez VH, Leal-Ramos MY.
    Food Res Int; 2019 Feb 23; 116():455-461. PubMed ID: 30716968
    [Abstract] [Full Text] [Related]

  • 5. Novel products and new technologies for use of a familiar carbohydrate, milk lactose.
    Yang ST, Silva EM.
    J Dairy Sci; 1995 Nov 23; 78(11):2541-62. PubMed ID: 8747342
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  • 6. Short communication: Multi-component interactions causing solidification during industrial-scale manufacture of pre-crystallized acid whey powders.
    Drapala KP, Murphy KM, Ho QT, Crowley SV, Mulcahy S, McCarthy NA, O'Mahony JA.
    J Dairy Sci; 2018 Dec 23; 101(12):10743-10749. PubMed ID: 30292547
    [Abstract] [Full Text] [Related]

  • 7. Cooling curve in production sweetened concentrated milk supplemented with whey: Influence on the size and microstructure of lactose crystals.
    Smykov IT, Gnezdilova AI, Vinogradova Y, Muzykantova AV, Lyamina AK.
    Food Sci Technol Int; 2019 Sep 23; 25(6):451-461. PubMed ID: 30764668
    [Abstract] [Full Text] [Related]

  • 8. Ultrasound-assisted crystallization of lactose in the presence of whey proteins and κ-carrageenan.
    Sánchez-García YI, García-Vega KS, Leal-Ramos MY, Salmeron I, Gutiérrez-Méndez N.
    Ultrason Sonochem; 2018 Apr 23; 42():714-722. PubMed ID: 29429722
    [Abstract] [Full Text] [Related]

  • 9. Focused beam reflectance measurement as a tool for in situ monitoring of the lactose crystallization process.
    Pandalaneni K, Amamcharla JK.
    J Dairy Sci; 2016 Jul 23; 99(7):5244-5253. PubMed ID: 27132102
    [Abstract] [Full Text] [Related]

  • 10. Sonocrystallisation of lactose in concentrated whey.
    Zisu B, Sciberras M, Jayasena V, Weeks M, Palmer M, Dincer TD.
    Ultrason Sonochem; 2014 Nov 23; 21(6):2117-21. PubMed ID: 24792784
    [Abstract] [Full Text] [Related]

  • 11. Sonocrystallization: effect on lactose recovery and crystal habit.
    Bund RK, Pandit AB.
    Ultrason Sonochem; 2007 Feb 23; 14(2):143-52. PubMed ID: 16904362
    [Abstract] [Full Text] [Related]

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  • 13. Crystallization of Lactose-Protein Solutions in the Presence of Flavonoids.
    Sánchez-García YI, Gutiérrez-Méndez N, Landeros-Martínez LL, Ramos-Sánchez VH, Orozco-Mena R, Salmerón I, Leal-Ramos MY, Sepúlveda DR.
    J Agric Food Chem; 2022 Mar 02; 70(8):2684-2694. PubMed ID: 35175029
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  • 15. Ultrasound assisted intensified recovery of lactose from whey based on antisolvent crystallization.
    Gajendragadkar CN, Gogate PR.
    Ultrason Sonochem; 2017 Sep 02; 38():754-765. PubMed ID: 27617771
    [Abstract] [Full Text] [Related]

  • 16. Nucleation and crystallization kinetics of hydrated amorphous lactose above the glass transition temperature.
    Schmitt EA, Law D, Zhang GG.
    J Pharm Sci; 1999 Mar 02; 88(3):291-6. PubMed ID: 10052985
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  • 19. Invited review: spray-dried dairy and dairy-like emulsions--compositional considerations.
    Vega C, Roos YH.
    J Dairy Sci; 2006 Feb 02; 89(2):383-401. PubMed ID: 16428609
    [Abstract] [Full Text] [Related]

  • 20. Scaling up continuous eutectic freeze crystallization of lactose from whey permeate: A pilot plant study at sub-zero temperatures.
    Halfwerk R, Verdonk L, Yntema D, Van Spronsen J, Van der Padt A.
    Food Res Int; 2023 Jun 02; 168():112764. PubMed ID: 37120213
    [Abstract] [Full Text] [Related]

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