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Journal Abstract Search
137 related items for PubMed ID: 24555818
1. An almond-enriched diet increases plasma α-tocopherol and improves vascular function but does not affect oxidative stress markers or lipid levels. Choudhury K, Clark J, Griffiths HR. Free Radic Res; 2014 May; 48(5):599-606. PubMed ID: 24555818 [Abstract] [Full Text] [Related]
2. Almonds in the diet simultaneously improve plasma alpha-tocopherol concentrations and reduce plasma lipids. Jambazian PR, Haddad E, Rajaram S, Tanzman J, Sabaté J. J Am Diet Assoc; 2005 Mar; 105(3):449-54. PubMed ID: 15746835 [Abstract] [Full Text] [Related]
6. Effect of almond consumption on vascular function in patients with coronary artery disease: a randomized, controlled, cross-over trial. Chen CY, Holbrook M, Duess MA, Dohadwala MM, Hamburg NM, Asztalos BF, Milbury PE, Blumberg JB, Vita JA. Nutr J; 2015 Jun 17; 14():61. PubMed ID: 26080804 [Abstract] [Full Text] [Related]
7. Dietary fat intake, body composition and blood lipids of university men and women. Neville MM, Geppert J, Min Y, Grimble G, Crawford MA, Ghebremeskel K. Nutr Health; 2012 Jul 17; 21(3):173-85. PubMed ID: 23533205 [Abstract] [Full Text] [Related]
9. Alcohol intake and cardiovascular risk factor profile in men participating in the WOBASZ study. Waśkiewicz A, Sygnowska E. Kardiol Pol; 2013 Jul 17; 71(4):359-65. PubMed ID: 23788341 [Abstract] [Full Text] [Related]
14. The effect of almonds on vitamin E status and cardiovascular risk factors in Korean adults: a randomized clinical trial. Jung H, Chen CO, Blumberg JB, Kwak HK. Eur J Nutr; 2018 Sep 17; 57(6):2069-2079. PubMed ID: 28695324 [Abstract] [Full Text] [Related]
16. Time and Intervention Effects of Daily Almond Intake on the Changes of Lipid Profile and Body Composition Among Free-Living Healthy Adults. Liu Y, Hwang HJ, Kim HS, Park H. J Med Food; 2018 Apr 17; 21(4):340-347. PubMed ID: 29315019 [Abstract] [Full Text] [Related]
17. Effects of phytosterol ester-enriched vegetable oil on plasma lipoproteins in healthy men. Seki S, Hidaka I, Kojima K, Yoshino H, Aoyama T, Okazaki M, Kondo K. Asia Pac J Clin Nutr; 2003 Apr 17; 12(3):282-91. PubMed ID: 14505991 [Abstract] [Full Text] [Related]