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Journal Abstract Search

107 related items for PubMed ID: 24562055

  • 1. Chemical composition and bioactivities of flavonoids-rich extract from Davallia cylindrica Ching.
    Cao J, Xia X, Dai X, Wang Q, Xiao J.
    Environ Toxicol Pharmacol; 2014 Mar; 37(2):571-9. PubMed ID: 24562055
    [Abstract] [Full Text] [Related]

  • 2. Flavonoids profiles, antioxidant, acetylcholinesterase inhibition activities of extract from Dryoathyrium boryanum (Willd.) Ching.
    Cao J, Xia X, Dai X, Xiao J, Wang Q, Andrae-Marobela K, Okatch H.
    Food Chem Toxicol; 2013 May; 55():121-8. PubMed ID: 23313795
    [Abstract] [Full Text] [Related]

  • 3. Characterization of flavonoids from Dryopteris erythrosora and evaluation of their antioxidant, anticancer and acetylcholinesterase inhibition activities.
    Cao J, Xia X, Chen X, Xiao J, Wang Q.
    Food Chem Toxicol; 2013 Jan; 51():242-50. PubMed ID: 23063594
    [Abstract] [Full Text] [Related]

  • 4. Bioactivities of phytochemicals in Araiostegia yunnanensis (Christ).
    Chen L, Xu W, Shao R, Du X.
    Food Chem; 2015 Nov 01; 186():37-45. PubMed ID: 25976789
    [Abstract] [Full Text] [Related]

  • 5. Flavonoids, Antioxidant Potential, and Acetylcholinesterase Inhibition Activity of the Extracts from the Gametophyte and Archegoniophore of Marchantia polymorpha L.
    Wang X, Cao J, Wu Y, Wang Q, Xiao J.
    Molecules; 2016 Mar 17; 21(3):360. PubMed ID: 26999088
    [Abstract] [Full Text] [Related]

  • 6. Inhibitory potential of the leaves and berries of Myrtus communis L. (myrtle) against enzymes linked to neurodegenerative diseases and their antioxidant actions.
    Tumen I, Senol FS, Orhan IE.
    Int J Food Sci Nutr; 2012 Jun 17; 63(4):387-92. PubMed ID: 22022834
    [Abstract] [Full Text] [Related]

  • 7. Antioxidant and enzyme inhibition activities and chemical profiles of Polygonum sachalinensis F.Schmidt ex Maxim (Polygonaceae).
    Fan P, Terrier L, Hay AE, Marston A, Hostettmann K.
    Fitoterapia; 2010 Mar 17; 81(2):124-31. PubMed ID: 19698767
    [Abstract] [Full Text] [Related]

  • 8. Investigation of in vitro and in vivo antioxidant activities of flavonoids rich extract from the berries of Rhodomyrtus tomentosa(Ait.) Hassk.
    Wu P, Ma G, Li N, Deng Q, Yin Y, Huang R.
    Food Chem; 2015 Apr 15; 173():194-202. PubMed ID: 25466012
    [Abstract] [Full Text] [Related]

  • 9. Potential antioxidant and cytotoxic impacts of defatted extract rich in flavonoids from Styphnolobium japonicum leaves growing in Egypt.
    El-Feky AM, Mohammed NA.
    Sci Rep; 2024 Aug 12; 14(1):18690. PubMed ID: 39134561
    [Abstract] [Full Text] [Related]

  • 10. Antioxidant, antimicrobial, and anticancer activity of 3 Umbilicaria species.
    Kosanić M, Ranković B, Stanojković T.
    J Food Sci; 2012 Jan 12; 77(1):T20-5. PubMed ID: 22260138
    [Abstract] [Full Text] [Related]

  • 11. Anti-inflammatory, antioxidant and anti-acetylcholinesterase activities of Bouvardia ternifolia: potential implications in Alzheimer's disease.
    García-Morales G, Huerta-Reyes M, González-Cortazar M, Zamilpa A, Jiménez-Ferrer E, Silva-García R, Román-Ramos R, Aguilar-Rojas A.
    Arch Pharm Res; 2015 Jul 12; 38(7):1369-79. PubMed ID: 25740217
    [Abstract] [Full Text] [Related]

  • 12. Phenolic composition, antioxidant and anti-acetylcholinesterase activities of the Tunisian Scabiosa arenaria.
    Besbes Hlila M, Omri A, Ben Jannet H, Lamari A, Aouni M, Selmi B.
    Pharm Biol; 2013 May 12; 51(5):525-32. PubMed ID: 23368937
    [Abstract] [Full Text] [Related]

  • 13. Assessment of antioxidant, anti-inflammatory, anti-cholinesterase and cytotoxic activities of pomegranate (Punica granatum) leaves.
    Bekir J, Mars M, Souchard JP, Bouajila J.
    Food Chem Toxicol; 2013 May 12; 55():470-5. PubMed ID: 23380204
    [Abstract] [Full Text] [Related]

  • 14. Chemical composition and antioxidant activities of extracts from Apocyni Veneti Folium.
    Yan SH, Zhao YY, Zeng HS, Zhang Y, Lin RC, Sun WJ.
    Nat Prod Res; 2012 May 12; 26(7):600-8. PubMed ID: 21834638
    [Abstract] [Full Text] [Related]

  • 15. Acetylcholinesterase (AChE) inhibitory activity, antioxidant properties and phenolic composition of two Aframomum species.
    Adefegha SA, Oboh G.
    J Basic Clin Physiol Pharmacol; 2012 May 12; 23(4):153-61. PubMed ID: 23023693
    [Abstract] [Full Text] [Related]

  • 16. Plantain (Plantago L.) species as novel sources of flavonoid antioxidants.
    Beara IN, Lesjak MM, Jovin ED, Balog KJ, Anackov GT, Orcić DZ, Mimica-Dukić NM.
    J Agric Food Chem; 2009 Oct 14; 57(19):9268-73. PubMed ID: 19754195
    [Abstract] [Full Text] [Related]

  • 17. Antioxidant and anti-cholinesterase activity of Globularia meridionalis extracts and isolated constituents.
    Tundis R, Bonesi M, Menichini F, Loizzo MR, Conforti F, Statti G, Pirisi FM, Menichini F.
    Nat Prod Commun; 2012 Aug 14; 7(8):1015-20. PubMed ID: 22978219
    [Abstract] [Full Text] [Related]

  • 18. Chemical profile and antiacetylcholinesterase, antityrosinase, antioxidant and α-glucosidase inhibitory activity of Cynometra cauliflora L. leaves.
    Ado MA, Abas F, Ismail IS, Ghazali HM, Shaari K.
    J Sci Food Agric; 2015 Feb 14; 95(3):635-42. PubMed ID: 25048579
    [Abstract] [Full Text] [Related]

  • 19. Oxidative DNA damage preventive activity and antioxidant potential of Stevia rebaudiana (Bertoni) Bertoni, a natural sweetener.
    Ghanta S, Banerjee A, Poddar A, Chattopadhyay S.
    J Agric Food Chem; 2007 Dec 26; 55(26):10962-7. PubMed ID: 18038982
    [Abstract] [Full Text] [Related]

  • 20. Cell viability effects and antioxidant and antimicrobial activities of Tunisian date syrup (Rub El Tamer) polyphenolic extracts.
    Dhaouadi K, Raboudi F, Estevan C, Barrajón E, Vilanova E, Hamdaoui M, Fattouch S.
    J Agric Food Chem; 2011 Jan 12; 59(1):402-6. PubMed ID: 21155604
    [Abstract] [Full Text] [Related]

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