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Journal Abstract Search

944 related items for PubMed ID: 24571291

  • 1. Occurrence and distribution of Vibrio vulnificus and Vibrio parahaemolyticus--potential roles for fish, oyster, sediment and water.
    Givens CE, Bowers JC, DePaola A, Hollibaugh JT, Jones JL.
    Lett Appl Microbiol; 2014 Jun; 58(6):503-10. PubMed ID: 24571291
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  • 2. Vibrio parahaemolyticus and Vibrio vulnificus Recovered from Oysters during an Oyster Relay Study.
    Elmahdi S, Parveen S, Ossai S, DaSilva LV, Jahncke M, Bowers J, Jacobs J.
    Appl Environ Microbiol; 2018 Feb 01; 84(3):. PubMed ID: 29150510
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  • 9. Sediment and vegetation as reservoirs of Vibrio vulnificus in the Tampa Bay Estuary and Gulf of Mexico.
    Chase E, Young S, Harwood VJ.
    Appl Environ Microbiol; 2015 Apr 01; 81(7):2489-94. PubMed ID: 25636843
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  • 10. Quantification of Vibrio species in oysters from the Gulf of Mexico with two procedures based on MPN and PCR.
    Barrera-Escorcia G, Wong-Chang I, Fernández-Rendón CL, Botello AV, Gómez-Gil B, Lizárraga-Partida ML.
    Environ Monit Assess; 2016 Nov 01; 188(11):602. PubMed ID: 27709461
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  • 11. Seasonal and Geographical Differences in Total and Pathogenic Vibrio parahaemolyticus and Vibrio vulnificus Levels in Seawater and Oysters from the Delaware and Chesapeake Bays Determined Using Several Methods.
    Parveen S, Jacobs J, Ozbay G, Chintapenta LK, Almuhaideb E, Meredith J, Ossai S, Abbott A, Grant A, Brohawn K, Chigbu P, Richards GP.
    Appl Environ Microbiol; 2020 Nov 10; 86(23):. PubMed ID: 32978135
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  • 12. Seasonal distribution of total and pathogenic Vibrio parahaemolyticus in Chesapeake Bay oysters and waters.
    Parveen S, Hettiarachchi KA, Bowers JC, Jones JL, Tamplin ML, McKay R, Beatty W, Brohawn K, Dasilva LV, Depaola A.
    Int J Food Microbiol; 2008 Dec 10; 128(2):354-61. PubMed ID: 18963158
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  • 16. Prevalence of Vibrio parahaemolyticus in oyster and clam culturing environments in Taiwan.
    Yu WT, Jong KJ, Lin YR, Tsai SE, Tey YH, Wong HC.
    Int J Food Microbiol; 2013 Jan 01; 160(3):185-92. PubMed ID: 23290223
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  • 17. Detection and differentiation of Vibrio vulnificus and V. sinaloensis in water and oysters of a Gulf of Mexico estuary.
    Staley C, Chase E, Harwood VJ.
    Environ Microbiol; 2013 Feb 01; 15(2):623-33. PubMed ID: 23240813
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  • 18. Vibrio vulnificus and Vibrio parahaemolyticus in U.S. retail shell oysters: a national survey from June 1998 to July 1999.
    Cook DW, Oleary P, Hunsucker JC, Sloan EM, Bowers JC, Blodgett RJ, Depaola A.
    J Food Prot; 2002 Jan 01; 65(1):79-87. PubMed ID: 11808810
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  • 19. The effect of off-bottom versus on-bottom oyster culture on total and pathogenic Vibrio spp. abundances in oyster tissue, water and sediment samples.
    Scro AK, Westphalen J, Kite-Powell HL, Brawley JW, Smolowitz RM.
    Int J Food Microbiol; 2022 Oct 16; 379():109870. PubMed ID: 35961160
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  • 20. Quantification of Vibrio parahaemolyticus, Vibrio vulnificus and Vibrio cholerae in French Mediterranean coastal lagoons.
    Cantet F, Hervio-Heath D, Caro A, Le Mennec C, Monteil C, Quéméré C, Jolivet-Gougeon A, Colwell RR, Monfort P.
    Res Microbiol; 2013 Oct 16; 164(8):867-74. PubMed ID: 23770313
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