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Journal Abstract Search

205 related items for PubMed ID: 24584255

  • 1. Adaptation of the wine bacterium Oenococcus oeni to ethanol stress: role of the small heat shock protein Lo18 in membrane integrity.
    Maitre M, Weidmann S, Dubois-Brissonnet F, David V, Covès J, Guzzo J.
    Appl Environ Microbiol; 2014 May; 80(10):2973-80. PubMed ID: 24584255
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  • 3. The Antisense RNA Approach: a New Application for In Vivo Investigation of the Stress Response of Oenococcus oeni, a Wine-Associated Lactic Acid Bacterium.
    Darsonval M, Msadek T, Alexandre H, Grandvalet C.
    Appl Environ Microbiol; 2016 Jan 01; 82(1):18-26. PubMed ID: 26452552
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  • 10. Ethanol stress in Oenococcus oeni: transcriptional response and complex physiological mechanisms.
    Bonomo MG, Di Tomaso K, Calabrone L, Salzano G.
    J Appl Microbiol; 2018 Jul 01; 125(1):2-15. PubMed ID: 29377375
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  • 13. Heterologous expression of the puuE from Oenococcus oeni SD-2a in Lactobacillus plantarum WCFS1 improves ethanol tolerance.
    Yuan L, Zhao H, Liu L, Peng S, Li H, Wang H.
    J Basic Microbiol; 2019 Nov 01; 59(11):1134-1142. PubMed ID: 31549433
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  • 14. The oligomer plasticity of the small heat-shock protein Lo18 from Oenococcus oeni influences its role in both membrane stabilization and protein protection.
    Maitre M, Weidmann S, Rieu A, Fenel D, Schoehn G, Ebel C, Coves J, Guzzo J.
    Biochem J; 2012 May 15; 444(1):97-104. PubMed ID: 22360742
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  • 20. Complementing DIGE proteomics and DNA subarray analyses to shed light on Oenococcus oeni adaptation to ethanol in wine-simulated conditions.
    Costantini A, Rantsiou K, Majumder A, Jacobsen S, Pessione E, Svensson B, Garcia-Moruno E, Cocolin L.
    J Proteomics; 2015 Jun 18; 123():114-27. PubMed ID: 25920369
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