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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

225 related items for PubMed ID: 24617532

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  • 3. Combined application of antagonistic Wickerhamomyces anomalus BS91 strain and Cynara cardunculus L. leaf extracts for the control of postharvest decay of citrus fruit.
    Restuccia C, Lombardo M, Scavo A, Mauromicale G, Cirvilleri G.
    Food Microbiol; 2020 Dec; 92():103583. PubMed ID: 32950167
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  • 5. Control of postharvest diseases caused by Penicillium spp. with myrtle leaf phenolic extracts: in vitro and in vivo study on mandarin fruit during storage.
    Fadda A, Sarais G, Lai C, Sale L, Mulas M.
    J Sci Food Agric; 2021 Aug 15; 101(10):4229-4240. PubMed ID: 33426638
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  • 7. Biological control as an alternative to synthetic fungicides for the management of grey and blue mould diseases of table grapes: a review.
    Zhang H, Godana EA, Sui Y, Yang Q, Zhang X, Zhao L.
    Crit Rev Microbiol; 2020 Aug 15; 46(4):450-462. PubMed ID: 32730726
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  • 8. Potential modes of action of Pseudomonas fluorescens ZX during biocontrol of blue mold decay on postharvest citrus.
    Wang Z, Mei X, Du M, Chen K, Jiang M, Wang K, Zalán Z, Kan J.
    J Sci Food Agric; 2020 Jan 30; 100(2):744-754. PubMed ID: 31637724
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  • 9. Biological control of postharvest fungal decays in citrus: a review.
    Wang Z, Sui Y, Li J, Tian X, Wang Q.
    Crit Rev Food Sci Nutr; 2022 Jan 30; 62(4):861-870. PubMed ID: 33034197
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  • 10. Biological Control of Citrus Postharvest Phytopathogens.
    Moraes Bazioli J, Belinato JR, Costa JH, Akiyama DY, Pontes JGM, Kupper KC, Augusto F, de Carvalho JE, Fill TP.
    Toxins (Basel); 2019 Aug 06; 11(8):. PubMed ID: 31390769
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  • 11. Control of citrus molds using bioactive coatings incorporated with fungal chitosan/plant extracts composite.
    Tayel AA, Moussa SH, Salem MF, Mazrou KE, El-Tras WF.
    J Sci Food Agric; 2016 Mar 15; 96(4):1306-12. PubMed ID: 25894505
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  • 12. Exploitation of microbial antagonists for the control of postharvest diseases of fruits: a review.
    Dukare AS, Paul S, Nambi VE, Gupta RK, Singh R, Sharma K, Vishwakarma RK.
    Crit Rev Food Sci Nutr; 2019 Mar 15; 59(9):1498-1513. PubMed ID: 29336595
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  • 13. Use of Moroccan medicinal plant extracts as botanical fungicide against citrus blue mould.
    Askarne L, Talibi I, Boubaker H, Boudyach EH, Msanda F, Saadi B, Ait Ben Aoumar A.
    Lett Appl Microbiol; 2013 Jan 15; 56(1):37-43. PubMed ID: 23061438
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  • 14. Identification and characterization of a new Bacillus atrophaeus strain B5 as biocontrol agent of postharvest anthracnose disease in soursop (Annona muricata) and avocado (Persea americana).
    Guardado-Valdivia L, Tovar-Pérez E, Chacón-López A, López-García U, Gutiérrez-Martínez P, Stoll A, Aguilera S.
    Microbiol Res; 2018 May 15; 210():26-32. PubMed ID: 29625655
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  • 16. Biological control of postharvest sour rot of citrus by two antagonistic yeasts.
    Liu X, Fang W, Liu L, Yu T, Lou B, Zheng X.
    Lett Appl Microbiol; 2010 Jul 15; 51(1):30-5. PubMed ID: 20477956
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  • 18. Novel Essential Oil-Based Thiosemicarbazone Compounds as Potential Fungicides in Controlling Postharvest Diseases of Citrus Fruit.
    Zhang Y, Li L, Li Y, OuYang Q, Che J, Chen X, Ding S, Wang R, Tao N.
    J Agric Food Chem; 2024 Oct 02; 72(39):21574-21584. PubMed ID: 39303019
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  • 20. Inhibition of Key Citrus Postharvest Fungal Strains by Plant Extracts In Vitro and In Vivo: A Review.
    Chen J, Shen Y, Chen C, Wan C.
    Plants (Basel); 2019 Jan 22; 8(2):. PubMed ID: 30678206
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