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Journal Abstract Search

299 related items for PubMed ID: 24639419

  • 1. Regular intake of high-oleic peanuts improves fat oxidation and body composition in overweight/obese men pursuing a energy-restricted diet.
    Alves RD, Moreira AP, Macedo VS, de Cássia Gonçalves Alfenas R, Bressan J, Mattes R, Costa NM.
    Obesity (Silver Spring); 2014 Jun; 22(6):1422-9. PubMed ID: 24639419
    [Abstract] [Full Text] [Related]

  • 2. High-oleic peanuts increase diet-induced thermogenesis in overweight and obese men.
    Duarte Moreira Alves R, Boroni Moreira AP, Silva Macedo V, Brunoro Costa NM, Gonçalves Alfenas Rde C, Bressan J.
    Nutr Hosp; 2014 May 01; 29(5):1024-32. PubMed ID: 24951981
    [Abstract] [Full Text] [Related]

  • 3. High-oleic peanuts: new perspective to attenuate glucose homeostasis disruption and inflammation related obesity.
    Moreira Alves RD, Boroni Moreira AP, Macedo VS, Bressan J, de Cássia Gonçalves Alfenas R, Mattes R, Brunoro Costa NM.
    Obesity (Silver Spring); 2014 Sep 01; 22(9):1981-8. PubMed ID: 24975522
    [Abstract] [Full Text] [Related]

  • 4. Effect of a high-fat meal containing conventional or high-oleic peanuts on post-prandial lipopolysaccharide concentrations in overweight/obese men.
    Moreira AP, Teixeira TF, Alves RD, Peluzio MC, Costa NM, Bressan J, Mattes R, Alfenas RC.
    J Hum Nutr Diet; 2016 Feb 01; 29(1):95-104. PubMed ID: 25421236
    [Abstract] [Full Text] [Related]

  • 5. Lean and obese dietary phenotypes: differences in energy and substrate metabolism and appetite.
    Clamp L, Hehir AP, Lambert EV, Beglinger C, Goedecke JH.
    Br J Nutr; 2015 Nov 28; 114(10):1724-33. PubMed ID: 26382929
    [Abstract] [Full Text] [Related]

  • 6. The influence of the type of dietary fat on postprandial fat oxidation rates: monounsaturated (olive oil) vs saturated fat (cream).
    Piers LS, Walker KZ, Stoney RM, Soares MJ, O'Dea K.
    Int J Obes Relat Metab Disord; 2002 Jun 28; 26(6):814-21. PubMed ID: 12037652
    [Abstract] [Full Text] [Related]

  • 7. Body composition and appetite: fat-free mass (but not fat mass or BMI) is positively associated with self-determined meal size and daily energy intake in humans.
    Blundell JE, Caudwell P, Gibbons C, Hopkins M, Näslund E, King NA, Finlayson G.
    Br J Nutr; 2012 Feb 28; 107(3):445-9. PubMed ID: 21733267
    [Abstract] [Full Text] [Related]

  • 8. Basal and postprandial substrate oxidation rates in obese women receiving two test meals with different protein content.
    Labayen I, Díez N, Parra D, González A, Martínez JA.
    Clin Nutr; 2004 Aug 28; 23(4):571-8. PubMed ID: 15297093
    [Abstract] [Full Text] [Related]

  • 9. Insulin sensitivity is increased and fat oxidation after a high-fat meal is reduced in normal-weight healthy men with strong familial predisposition to overweight.
    Giacco R, Clemente G, Busiello L, Lasorella G, Rivieccio AM, Rivellese AA, Riccardi G.
    Int J Obes Relat Metab Disord; 2004 Feb 28; 28(2):342-8. PubMed ID: 14970841
    [Abstract] [Full Text] [Related]

  • 10. Insulin sensitivity is increased and fat oxidation after a high-fat meal is reduced in normal-weight healthy men with strong familial predisposition to overweight.
    Giacco R, Clemente G, Busiello L, Lasorella G, Rivieccio AM, Rivellese AA, Riccardi G.
    Int J Obes Relat Metab Disord; 2003 Jul 28; 27(7):790-6. PubMed ID: 12821963
    [Abstract] [Full Text] [Related]

  • 11. Diet-induced thermogenesis and substrate oxidation are not different between lean and obese women after two different isocaloric meals, one rich in protein and one rich in fat.
    Tentolouris N, Pavlatos S, Kokkinos A, Perrea D, Pagoni S, Katsilambros N.
    Metabolism; 2008 Mar 28; 57(3):313-20. PubMed ID: 18249201
    [Abstract] [Full Text] [Related]

  • 12. Effects of an ad libitum low-fat, high-carbohydrate diet on body weight, body composition, and fat distribution in older men and women: a randomized controlled trial.
    Hays NP, Starling RD, Liu X, Sullivan DH, Trappe TA, Fluckey JD, Evans WJ.
    Arch Intern Med; 2004 Jan 26; 164(2):210-7. PubMed ID: 14744846
    [Abstract] [Full Text] [Related]

  • 13. Normal vs. high-protein weight loss diets in men: effects on body composition and indices of metabolic syndrome.
    Tang M, Armstrong CL, Leidy HJ, Campbell WW.
    Obesity (Silver Spring); 2013 Mar 26; 21(3):E204-10. PubMed ID: 23592676
    [Abstract] [Full Text] [Related]

  • 14. Long-chain polyunsaturated fatty acid supplementation had no effect on body weight but reduced energy intake in overweight and obese women.
    Harden CJ, Dible VA, Russell JM, Garaiova I, Plummer SF, Barker ME, Corfe BM.
    Nutr Res; 2014 Jan 26; 34(1):17-24. PubMed ID: 24418242
    [Abstract] [Full Text] [Related]

  • 15. Long-term effects of a very low-carbohydrate weight loss diet on exercise capacity and tolerance in overweight and obese adults.
    Wycherley TP, Buckley JD, Noakes M, Clifton PM, Brinkworth GD.
    J Am Coll Nutr; 2014 Jan 26; 33(4):267-73. PubMed ID: 24988413
    [Abstract] [Full Text] [Related]

  • 16. Use of quality control indices in moderately hypocaloric Mediterranean diet for treatment of obesity.
    De Lorenzo A, Petroni ML, De Luca PP, Andreoli A, Morini P, Iacopino L, Innocente I, Perriello G.
    Diabetes Nutr Metab; 2001 Aug 26; 14(4):181-8. PubMed ID: 11716286
    [Abstract] [Full Text] [Related]

  • 17. Randomized comparison of reduced fat and reduced carbohydrate hypocaloric diets on intrahepatic fat in overweight and obese human subjects.
    Haufe S, Engeli S, Kast P, Böhnke J, Utz W, Haas V, Hermsdorf M, Mähler A, Wiesner S, Birkenfeld AL, Sell H, Otto C, Mehling H, Luft FC, Eckel J, Schulz-Menger J, Boschmann M, Jordan J.
    Hepatology; 2011 May 26; 53(5):1504-14. PubMed ID: 21400557
    [Abstract] [Full Text] [Related]

  • 18. Calcium and dairy product modulation of lipid utilization and energy expenditure.
    Teegarden D, White KM, Lyle RM, Zemel MB, Van Loan MD, Matkovic V, Craig BA, Schoeller DA.
    Obesity (Silver Spring); 2008 Jul 26; 16(7):1566-72. PubMed ID: 18421269
    [Abstract] [Full Text] [Related]

  • 19. Eating carbohydrate mostly at lunch and protein mostly at dinner within a covert hypocaloric diet influences morning glucose homeostasis in overweight/obese men.
    Alves RD, de Oliveira FC, Hermsdorff HH, Abete I, Zulet MA, Martínez JA, Bressan J.
    Eur J Nutr; 2014 Feb 26; 53(1):49-60. PubMed ID: 23389113
    [Abstract] [Full Text] [Related]

  • 20. Effects of hypocaloric diets with different glycemic indexes on endothelial function and glycemic variability in overweight and in obese adult patients at increased cardiovascular risk.
    Buscemi S, Cosentino L, Rosafio G, Morgana M, Mattina A, Sprini D, Verga S, Rini GB.
    Clin Nutr; 2013 Jun 26; 32(3):346-52. PubMed ID: 23111004
    [Abstract] [Full Text] [Related]

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