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Journal Abstract Search

786 related items for PubMed ID: 24652725

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  • 3. Intake of sugar-sweetened beverages and weight gain: a systematic review.
    Malik VS, Schulze MB, Hu FB.
    Am J Clin Nutr; 2006 Aug; 84(2):274-88. PubMed ID: 16895873
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  • 4. Resolved: there is sufficient scientific evidence that decreasing sugar-sweetened beverage consumption will reduce the prevalence of obesity and obesity-related diseases.
    Hu FB.
    Obes Rev; 2013 Aug; 14(8):606-19. PubMed ID: 23763695
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  • 7. Energy and fructose from beverages sweetened with sugar or high-fructose corn syrup pose a health risk for some people.
    Bray GA.
    Adv Nutr; 2013 Mar 01; 4(2):220-5. PubMed ID: 23493538
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  • 9. Sugar-sweetened beverages and risk of obesity and type 2 diabetes: epidemiologic evidence.
    Hu FB, Malik VS.
    Physiol Behav; 2010 Apr 26; 100(1):47-54. PubMed ID: 20138901
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  • 10. Regional Differences in Sugar-Sweetened Beverage Intake among US Adults.
    Park S, McGuire LC, Galuska DA.
    J Acad Nutr Diet; 2015 Dec 26; 115(12):1996-2002. PubMed ID: 26231057
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  • 11. Gradual reduction of sugar in soft drinks without substitution as a strategy to reduce overweight, obesity, and type 2 diabetes: a modelling study.
    Ma Y, He FJ, Yin Y, Hashem KM, MacGregor GA.
    Lancet Diabetes Endocrinol; 2016 Feb 26; 4(2):105-14. PubMed ID: 26777597
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  • 14. Consumption patterns of sugar-sweetened beverages in the United States.
    Han E, Powell LM.
    J Acad Nutr Diet; 2013 Jan 26; 113(1):43-53. PubMed ID: 23260723
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  • 16. Beverage-consumption patterns and associations with metabolic risk factors among low-income Latinos with uncontrolled type 2 diabetes.
    Wang ML, Lemon SC, Olendzki B, Rosal MC.
    J Acad Nutr Diet; 2013 Dec 26; 113(12):1695-703. PubMed ID: 23999278
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  • 17. Fructose and risk of cardiometabolic disease.
    Bray GA.
    Curr Atheroscler Rep; 2012 Dec 26; 14(6):570-8. PubMed ID: 22949106
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