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Journal Abstract Search

138 related items for PubMed ID: 2466651

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  • 24. 'In situ' Edman degradation of protein(s) blotted to immobilon membranes suitable for unblocking reversible chemical modification and elimination of coomassie blue in sodium dodecyl sulfate-polyacrylamide gel electrophoresis.
    Chirat F, Belaiche D, Malki N, Han KK.
    Biomed Chromatogr; 1989 Jul; 3(4):173-6. PubMed ID: 2480165
    [Abstract] [Full Text] [Related]

  • 25. Sensitive, quantitative, and fast modifications for Coomassie Blue staining of polyacrylamide gels.
    Westermeier R.
    Proteomics; 2006 Sep; 6 Suppl 2():61-4. PubMed ID: 17031800
    [Abstract] [Full Text] [Related]

  • 26. Analysis of snake venoms by sodium dodecyl sulfate-polyacrylamide gel electrophoresis and two-dimensional electrophoresis.
    Marshall T, Williams KM.
    Appl Theor Electrophor; 1994 Sep; 4(1):25-31. PubMed ID: 7811763
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  • 27. Improved staining of proteins in polyacrylamide gels including isoelectric focusing gels with clear background at nanogram sensitivity using Coomassie Brilliant Blue G-250 and R-250.
    Neuhoff V, Arold N, Taube D, Ehrhardt W.
    Electrophoresis; 1988 Jun; 9(6):255-62. PubMed ID: 2466658
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  • 28. Coomassie blue-sodium dodecyl sulfate-polyacrylamide gel electrophoresis for direct visualization of polypeptides during electrophoresis.
    Schägger H, Aquila H, Von Jagow G.
    Anal Biochem; 1988 Aug 15; 173(1):201-5. PubMed ID: 2461119
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  • 29. The effect of natural cheddar cheese ripening on the functional and textural properties of the processed cheese manufactured therefrom.
    Brickley CA, Auty MA, Piraino P, McSweeney PL.
    J Food Sci; 2007 Nov 15; 72(9):C483-90. PubMed ID: 18034708
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  • 30. A convenient procedure for transfer blotting of coomassie blue stained proteins from PAGE gels to transparencies.
    Chu YH, Whitesides GM.
    Biotechniques; 1993 Jun 15; 14(6):925-30. PubMed ID: 7687447
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  • 31. A new multiphasic buffer system for sodium dodecyl sulfate-polyacrylamide gel electrophoresis of proteins and peptides with molecular masses 100,000-1000, and their detection with picomolar sensitivity.
    Wiltfang J, Arold N, Neuhoff V.
    Electrophoresis; 1991 May 15; 12(5):352-66. PubMed ID: 1718736
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  • 32. Comparative analysis of protein aggregates by blue native electrophoresis and subsequent sodium dodecyl sulfate-polyacrylamide gel electrophoresis in a three-dimensional geometry gel.
    Stegemann J, Ventzki R, Schrödel A, de Marco A.
    Proteomics; 2005 May 15; 5(8):2002-9. PubMed ID: 15841497
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  • 33. Metachromatic staining patterns of basic proline-rich proteins from rat and human saliva in sodium dodecyl sulfate-polyacrylamide gels.
    Humphreys-Beher MG, Wells DJ.
    J Appl Biochem; 1984 May 15; 6(5-6):353-60. PubMed ID: 6085627
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  • 34. Clinical analysis of human urinary proteins using high resolution electrophoretic methods.
    Marshall T, Williams KM.
    Electrophoresis; 1998 Jul 15; 19(10):1752-70. PubMed ID: 9719556
    [Abstract] [Full Text] [Related]

  • 35. Rapid imaging, using a cooled charge-coupled-device, of fluorescent two-dimensional polyacrylamide gels produced by labelling proteins in the first-dimensional isoelectric focusing gel with the fluorophore 2-methoxy-2,4-diphenyl-3(2H)furanone.
    Jackson P, Urwin VE, Mackay CD.
    Electrophoresis; 1988 Jul 15; 9(7):330-9. PubMed ID: 2466662
    [Abstract] [Full Text] [Related]

  • 36. In vitro study on digestion of peptides in Emmental cheese: analytical evaluation and influence on angiotensin I converting enzyme inhibitory peptides.
    Parrot S, Degraeve P, Curia C, Martial-Gros A.
    Nahrung; 2003 Apr 15; 47(2):87-94. PubMed ID: 12744284
    [Abstract] [Full Text] [Related]

  • 37. Human proteome enhancement: high-recovery method and improved two-dimensional map of colostral fat globule membrane proteins.
    Quaranta S, Giuffrida MG, Cavaletto M, Giunta C, Godovac-Zimmermann J, Cañas B, Fabris C, Bertino E, Mombrò M, Conti A.
    Electrophoresis; 2001 May 15; 22(9):1810-8. PubMed ID: 11425236
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  • 38. Fully automated two-dimensional electrophoresis system for high-throughput protein analysis.
    Hiratsuka A, Kinoshita H, Maruo Y, Takahashi K, Akutsu S, Hayashida C, Sakairi K, Usui K, Shiseki K, Inamochi H, Nakada Y, Yodoya K, Namatame I, Unuma Y, Nakamura M, Ueyama K, Ishii Y, Yano K, Yokoyama K.
    Anal Chem; 2007 Aug 01; 79(15):5730-9. PubMed ID: 17602572
    [Abstract] [Full Text] [Related]

  • 39. Rheological and proteolytic properties of Monterey Jack goat's milk cheese during aging.
    Van Hekken DL, Tunick MH, Park YW.
    J Agric Food Chem; 2004 Aug 25; 52(17):5372-7. PubMed ID: 15315372
    [Abstract] [Full Text] [Related]

  • 40. Interference of the carbohydrate moiety in coomassie brilliant blue R-250 protein staining.
    Osset M, Piñol M, Fallon MJ, de Llorens R, Cuchillo CM.
    Electrophoresis; 1989 Apr 25; 10(4):271-3. PubMed ID: 2472958
    [Abstract] [Full Text] [Related]

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