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Journal Abstract Search

145 related items for PubMed ID: 24689284

  • 1.
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  • 2. Chemotaxonomy of Serbian Teucrium species inferred from essential oil chemical composition: the case of Teucrium scordium L. ssp. scordioides.
    Radulović N, Dekić M, Joksović M, Vukićević R.
    Chem Biodivers; 2012 Jan; 9(1):106-22. PubMed ID: 22253108
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  • 4. Determination of selenium in Teucrium species by hydride generation atomic absorption spectrometry.
    Jurisić R, Vladimir-Knezević S, Kalodera Z, Grgić J.
    Z Naturforsch C J Biosci; 2003 Jan; 58(1-2):143-5. PubMed ID: 12622241
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  • 6. Polyphenolic contents of Teucrium polium L. and Teucrium scordium L. associated with their protective effects against MMC-induced chromosomal damage in cultured human peripheral blood lymphocytes.
    Milošević-Djordjević O, Radović Jakovljević M, Marković A, Stanković M, Ćirić A, Marinković D, Grujičić D.
    Turk J Biol; 2018 Jan; 42(2):152-162. PubMed ID: 30814877
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  • 7. Comparison of the phenolic component profiles of skullcap (Scutellaria lateriflora) and germander (Teucrium canadense and T. chamaedrys), a potentially hepatotoxic adulterant.
    Lin LZ, Harnly JM, Upton R.
    Phytochem Anal; 2009 Jan; 20(4):298-306. PubMed ID: 19402188
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  • 8. Neo-clerodane diterpenoids and phenylethanoid glycosides from Teucrium chamaedrys L.
    Bedir E, Manyam R, Khan IA.
    Phytochemistry; 2003 Aug; 63(8):977-83. PubMed ID: 12895549
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  • 10. Identification of phenolic compounds in Equisetum giganteum by LC-ESI-MS/MS and a new approach to total flavonoid quantification.
    Francescato LN, Debenedetti SL, Schwanz TG, Bassani VL, Henriques AT.
    Talanta; 2013 Feb 15; 105():192-203. PubMed ID: 23598008
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  • 11. LC-MS based metabolic profiling and wound healing activity of a chitosan nanoparticle-loaded formula of Teucrium polium in diabetic rats.
    Algandaby MM, Esmat A, Nasrullah MZ, Alhakamy NA, Abdel-Naim AB, Rashad OM, Elhady SS, Eltamany EE.
    Biomed Pharmacother; 2023 Dec 15; 168():115626. PubMed ID: 37852098
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  • 12. Polyphenol composition and antioxidant capacity of three Lysimachia species.
    Toth A, Toth G, Kery A.
    Nat Prod Commun; 2014 Oct 15; 9(10):1473-8. PubMed ID: 25522539
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  • 13. Analysis by high-performance liquid chromatography of teucrin A in beverages flavoured with an extract of Teucrium chamaedrys L.
    Bosisio E, Giavarini F, Dell'Agli M, Galli G, Galli CL.
    Food Addit Contam; 2004 May 15; 21(5):407-14. PubMed ID: 15204541
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  • 14. Teucrium montanum L.-Unrecognized Source of Phenylethanoid Glycosides: Green Extraction Approach and Elucidation of Phenolic Compounds via NMR and UHPLC-HR MS/MS.
    Mandura Jarić A, Čikoš A, Pocrnić M, Aladić K, Jokić S, Šeremet D, Vojvodić Cebin A, Komes D.
    Antioxidants (Basel); 2023 Oct 24; 12(11):. PubMed ID: 38001756
    [Abstract] [Full Text] [Related]

  • 15. Characterization and quantification of flavonoids and hydroxycinnamic acids in curly kale (Brassica oleracea L. Convar. acephala Var. sabellica) by HPLC-DAD-ESI-MSn.
    Olsen H, Aaby K, Borge GI.
    J Agric Food Chem; 2009 Apr 08; 57(7):2816-25. PubMed ID: 19253943
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  • 16. Flavonoids and Other Phenolic Compounds in Needles of Pinus peuce and Other Pine Species from the Macedonian Flora.
    Karapandzova M, Stefkov G, Cvetkovikj I, Stanoeva JP, Stefova M, Kulevanova S.
    Nat Prod Commun; 2015 Jun 08; 10(6):987-90. PubMed ID: 26197532
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  • 17. Characterization and content of flavonol derivatives of Allium ursinum L. plant.
    Oszmiański J, Kolniak-Ostek J, Wojdyło A.
    J Agric Food Chem; 2013 Jan 09; 61(1):176-84. PubMed ID: 23249145
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  • 18. Evaluation of antioxidant and antimicrobial activities and phenolic profile for Hyssopus officinalis, Ocimum basilicum and Teucrium chamaedrys.
    Vlase L, Benedec D, Hanganu D, Damian G, Csillag I, Sevastre B, Mot AC, Silaghi-Dumitrescu R, Tilea I.
    Molecules; 2014 Apr 28; 19(5):5490-507. PubMed ID: 24786688
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  • 19. LC/DAD/MS" and ICP-AES Assay and Correlations between Phenolic Compounds and Toxic Metals in Endemic Thymus alsarensis from the Thallium Enriched Allchar Locality.
    Stanoevaa JP, Stefova M, Andonovska KB, Stafilova T.
    Nat Prod Commun; 2017 Feb 28; 12(2):167-170. PubMed ID: 30428202
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  • 20. Separation and characterization of phenolic compounds in fennel (Foeniculum vulgare) using liquid chromatography-negative electrospray ionization tandem mass spectrometry.
    Parejo I, Jauregui O, Sánchez-Rabaneda F, Viladomat F, Bastida J, Codina C.
    J Agric Food Chem; 2004 Jun 16; 52(12):3679-87. PubMed ID: 15186082
    [Abstract] [Full Text] [Related]

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