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Journal Abstract Search

196 related items for PubMed ID: 24708557

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  • 6. Production and physicochemical properties of recombinant Lactobacillus plantarum tannase.
    Curiel JA, Rodríguez H, Acebrón I, Mancheño JM, De Las Rivas B, Muñoz R.
    J Agric Food Chem; 2009 Jul 22; 57(14):6224-30. PubMed ID: 19601665
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  • 7. Gallic acid production under anaerobic submerged fermentation by two bacilli strains.
    Aguilar-Zárate P, Cruz MA, Montañez J, Rodríguez-Herrera R, Wong-Paz JE, Belmares RE, Aguilar CN.
    Microb Cell Fact; 2015 Dec 30; 14():209. PubMed ID: 26715179
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  • 8. Crystallographic and mutational analyses of tannase from Lactobacillus plantarum.
    Matoba Y, Tanaka N, Noda M, Higashikawa F, Kumagai T, Sugiyama M.
    Proteins; 2013 Nov 30; 81(11):2052-8. PubMed ID: 23836494
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  • 9. Atan1p-an extracellular tannase from the dimorphic yeast Arxula adeninivorans: molecular cloning of the ATAN1 gene and characterization of the recombinant enzyme.
    Böer E, Bode R, Mock HP, Piontek M, Kunze G.
    Yeast; 2009 Jun 30; 26(6):323-37. PubMed ID: 19387973
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  • 11. Tannin degradation by a novel tannase enzyme present in some Lactobacillus plantarum strains.
    Jiménez N, Esteban-Torres M, Mancheño JM, de Las Rivas B, Muñoz R.
    Appl Environ Microbiol; 2014 May 30; 80(10):2991-7. PubMed ID: 24610854
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  • 12. Characterization of a Robust and pH-Stable Tannase from Mangrove-Derived Yeast Rhodosporidium diobovatum Q95.
    Pan J, Wang NN, Yin XJ, Liang XL, Wang ZP.
    Mar Drugs; 2020 Oct 30; 18(11):. PubMed ID: 33143376
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  • 13. Genetic and biochemical approaches towards unravelling the degradation of gallotannins by Streptococcus gallolyticus.
    Jiménez N, Reverón I, Esteban-Torres M, López de Felipe F, de Las Rivas B, Muñoz R.
    Microb Cell Fact; 2014 Oct 31; 13():154. PubMed ID: 25359406
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  • 14. Expression and Immobilization of Tannase for Tannery Effluent Treatment from Lactobacillus plantarum and Staphylococcus lugdunensis: A Comparative Study.
    Chaitanyakumar A, Somu P, Srinivasan R.
    Appl Biochem Biotechnol; 2024 Feb 29. PubMed ID: 38421571
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  • 15. Proposal of Lactobacillus kosoi Chiou et al. 2018 as a later heterotypic synonym of Lactobacillus micheneri McFrederick et al. 2018, elevation of Lactobacillus plantarum subsp. argentoratensis to the species level as Lactobacillus argentoratensis sp. nov., and Lactobacillus zhaodongensis sp. nov., isolated from traditional Chinese pickle and the intestinal tract of a honey bee (Apis mellifera).
    Li TT, Liu DD, Fu ML, Gu CT.
    Int J Syst Evol Microbiol; 2020 May 29; 70(5):3123-3133. PubMed ID: 32250238
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  • 17. Characterization of a bacterial tannase from Streptococcus gallolyticus UCN34 suitable for tannin biodegradation.
    Jiménez N, Barcenilla JM, de Felipe FL, de Las Rivas B, Muñoz R.
    Appl Microbiol Biotechnol; 2014 May 29; 98(14):6329-37. PubMed ID: 24577784
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  • 19. Expression of genes involved in metabolism of phenolic compounds by Lactobacillus pentosus and its relevance for table-olive fermentations.
    Carrasco JA, Lucena-Padrós H, Brenes M, Ruiz-Barba JL.
    Food Microbiol; 2018 Dec 29; 76():382-389. PubMed ID: 30166164
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  • 20. Characterization of lactobacilli by Southern-type hybridization with a Lactobacillus plantarum pyrDFE probe.
    Bringel F, Curk MC, Hubert JC.
    Int J Syst Bacteriol; 1996 Apr 29; 46(2):588-94. PubMed ID: 8934911
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